Kitchen Staff Include Monks, Nuns, and Culinary Convert Chefs

The kitchen is staffed by monastic sous chefs, nun pastry artists, and secular converts trained in both Le Cordon Bleu and Latin. Morning prayers now include *Mise en Place* rituals. One sister blesses each egg. Pope Leo XIV calls them "apostles of appetite." All staff must tithe their leftovers. READ MORE --> https://spintaxi.com