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Nevertheless, the road to eliminating trans fat was not so straightforward, and outside the U.S. there's still more work to be done. In numerous developing countries, trans fat consumption remains high. Referrals 7. Mozaffarian, D., R. Micha, and S. Wallace, Impacts on coronary cardiovascular disease of increasing polyunsaturated fat in place of saturated fat: an organized review and meta-analysis of randomized regulated trials.
Also Found Here ="max-height:300px;max-width:400px;" itemprop="image" src="https://hhp-blog.s3.amazonaws.com/2020/02/pinchable-fat-for-fat-freezing.jpg" alt="Fat Belly On The Wheelbarrow Stock Illustration - Download Image Now - iStock"/>How to Get Rid of Belly Fat - Health.com7( 3 ): p. e1000252. 8. Mensink, R.P., et al., Impacts of dietary fats and carbs on the ratio of serum total to HDL cholesterol and on serum lipids and apolipoproteins: a meta-analysis of 60 regulated trials. Am J Clin Nutr, 2003. 77( 5 ): p. 1146-55. 9. Appel, L.J., et al., Effects of protein, monounsaturated fat, and carbohydrate consumption on blood pressure and serum lipids: outcomes of the Omni, Heart randomized trial.
294( 19 ): p. 2455-64. 10. U.S. Department of Agriculture, U.S.D.o. H.a. H.S., Washington, D.C.: U.S. Government Printing Workplace. Dietary Guidelines for Americans, 2010, 2010. 11. Lichtenstein, A.H., et al., Diet plan and lifestyle suggestions revision 2006: a clinical statement from the American Heart Association Nutrition Committee. Flow, 2006. 114( 1 ): p. 82-96. 12.
The Facts About Fat and the Moon RevealedTop Food Sources of Saturated Fat among U.S. Population, 20052006. NHANES. 13. Siri-Tarino, P.W., et al., Meta-analysis of prospective accomplice research studies examining the association of hydrogenated fat with cardiovascular disease. Am J Clin Nutr, 2010. 91( 3 ): p. 535-46. 14. Micha, R. and D. Mozaffarian, Hydrogenated fat and cardiometabolic risk aspects, coronary cardiovascular disease, stroke, and diabetes: a fresh look at the evidence.
45( 10 ): p. 893-905. 15. Astrup, A., et al., The role of minimizing intakes of saturated fat in the prevention of heart disease: where does the evidence stand in 2010? Am J Clin Nutr, 2011. 93( 4 ): p. 684-8. 16. Riserus, U., W.C. Willett, and F.B. Hu, Dietary fats and prevention of type 2 diabetes.
How Much Fat Should I Eat? Everything You Need To Know!48( 1 ): p. 44-51. 18. Mozaffarian, D., et al., Dietary intake of trans fatty acids and systemic swelling in females. Am J Clin Nutr, 2004. 79( 4 ): p. 606-12. 22. Farvid MS, Ding M, Pan A, Sun Q, Chiuve SE, Steffen LM, Willett WC, Hu FB. Dietary Linoleic Acid and Risk of Coronary Heart Problem: An Organized Review and Meta-Analysis of Prospective Friend Studies.