With K-ETA, travel in Korea becomes safer.

With K-ETA, travel in Korea becomes safer.

The K-ETA system requires foreign travelers to go through a simple authentication process through the Internet before entering Korea. These certification courses can be applied for through the mobile application or K-ETA website. The applicant enters basic information such as name, date of birth, passport number, nationality, length of stay and purpose of travel, and submits the application.Prompt processing - If K-ETA is not subject to official issuance, approval will be decided within 24 hours after application. Applicants are notified of the result in about 30 minutes, and if approved, they can enter Korea without the need for a visa issuance process.

Korea is a country with various charms such as history, culture, nature, and food. If you are a foreigner visiting Korea for the first time, I would like to introduce you to some good places to visit.Sokcho, Gangwon-do - Sokcho is famous for its beautiful natural scenery and delicious seafood. There are attractions such as Sokcho Beach, Dongmyeong Port, and Cheongcho Lake, so it is recommended as a place to enjoy with your family.Gyeongju - Famous as the site of the ancient Silla Dynasty, Gyeongju is a great place to feel the history and culture of Korea, as there are many historic buildings and historic sites such as Seokguram Grotto, Bulguksa Temple, and Anapji Pond.Incheon Chinatown - Incheon Chinatown is a place where you can experience Chinese culture. In Chinatown, there are traditional Chinese architecture, food, and culture, and you can feel the culture and history of China. In addition, there are various tourist attractions around Chinatown, so it is a good place to visit.

Korean food has a lot of diverse and attractive foods, so there are many foods that foreigners enjoy eating. The following introduces representative foods and restaurants that foreigners must try in Korea.Tteokbokki - Tteokbokki is a spicy and sweet dish made by boiling rice cake, red pepper paste, and seasoning together. The chewy texture of the rice cake and the taste of the spicy seasoning are excellent, and to enjoy it even more, it is recommended to eat it together with oden, fish cake, and egg.Bulgogi - Bulgogi is one of the representative Korean dishes, marinated and grilled beef. It has a sweet and savory flavor and is available in many different versions with different ingredients. It is usually eaten on top of rice or wrapped in ssam with ssamjang.Kalguksu - Kalguksu is a dish made by boiling thick noodles with a broth made from potatoes, carrots, and onions. The noodles are chewy and the broth is salty, and it is one of the favorite foods of most Koreans.

Korea's Natural Scenery: There are many beautiful natural scenery in Korea. For example, you can enjoy it on a variety of walks, hikes, and beaches, such as Jeju Island's beaches, Seoraksan's trails, and Biseulsan's hiking trails.Noryangjin Fish Market - One of the largest fish markets in Korea, it is famous for its fresh seafood and delicious restaurants.

K-ETA is Korea's electronic travel authorization service. This service is an electronic approval service required for foreigners entering Korea or foreigners residing in Korea to enter and leave Korea. The K-ETA service replaces the previously required paper immigration card, making the immigration process simpler and more convenient for foreigners.

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