Turkish national cuisine - what dishes to try

Turkish cuisine is replete with all sorts of dishes with unique tastes and can cause an appetite even the most fastidious gourmet. A variety of meat dishes, recipes of seafood and vegetables, sweets and pastries for every taste annually win the hearts (or rather, stomachs) of travelers caught in the country. Many Turkish dishes are quite high in calories, because among their main ingredients there is often meat, olive and butter, flour and rice. Food here like to fry and bake in the oven, and many desserts are deep-fried.

Source: https://mandry.club/cikavi-facty/turecka-nacionalna-kuxnya-yaki-stravi-skushtuvati/