This Is How Fridge Under Counter Will Look Like In 10 Years' Time
Fridge Under Counter - A Sleek Way to Add Cold Storage to Your Home
Fridge under counter offers a sleek way to add an additional cold storage area to your home. A majority of them are designed to be placed under countertops or with other furniture to create seamless appearance.
You could consider a small undercounter fridge for your craft room, she shed or man cave. These small fridges typically have a glass window and solid doors for mix-and-match versatility.
Worktop Refrigerators & Freezers
Worktop refrigerators and freezers make great additions to any restaurant's kitchen. These appliances are small storage and refrigeration units that sit under specific kitchen equipment such as a grill, salamander, or charcoal griller. This allows chefs to keep food items and ingredients in the exact place they require them. The cooking process is more efficient as less time is spent moving food items from the fridge to the griddle, or oven.
These under counter refrigerators and freezers can be two-door or one-door models, based on the size of your business. They also come with either drawers or doors, so you can pick the type that's best suited to your storage requirements and inventory. Doors are ideal for storing larger containers and jars while drawers are better suited for storing food pans with fresh ingredients.
The primary difference between the undercounter fridge and freezers is the dimensions and design of the refrigerator and freezer compartments. Also, whether they are front-breathing or rear-breathing. Rear breathing models require an amount of space from walls and other equipment because the compressor vents to the back of the unit. Front breathing models require less clearance, which means they can be placed close to the walls and equipment.
These compact refrigeration units offer various features that are suitable for restaurants such as digital temperature monitors, evaporator fan delays when doors are opened warning chimes when left open doors, and heavy-duty wheels for portability. Many are Energy Star rated, so you can rely on them to aid your business in saving costs on energy. Take a look at options from reputable brands such as True Manufacturing, Turbo Air and Delfield to find the ideal refrigerator or freezer for the worktop of your business. Selecting a model that has self-cleaning condensers, LED lighting or additional shelves for cabinets can boost your kitchen's efficiency and appearance. The stainless steel construction is able to complement other kitchen appliances in your establishment to create a cohesive appearance.
Counter-height refrigerators and freezers
If you're looking to keep ice on hand in all times however you don't have the space for a full freezer in your commercial kitchen layout think about a smaller undercounter freezer. These units fit snugly under counters and can perform all the same functions as larger upright or chest freezers, but they use less energy. fridge for sale operate faster to bring their interior temperatures back up to normal temperatures, which can help you save on energy costs and maintain the highest standards for food safety.
Many manufacturers offer "front breathing" models that have the intake and exhaust on front of the unit instead of being on the side or the back. This makes them an excellent choice for rooms with limited air flow. It is essential to study the specifications to ensure that the freezers have enough clearance to function effectively.
This type of refrigerator isn't as deep as the other models. This allows them to sit flush with kitchen cabinets, however, they may protrude from countertops by several inches if the cabinet cutout isn't properly measured and planned.
They are also smaller and have less room to store food items. Some manufacturers compensate for this by having larger doors that can store longer items like celery stalks, but the smaller overall capacity can still be a problem if you have a large kitchen.
A final note about these commercial refrigerators. They usually have an invisible hinge that allows the unit to lie flat against the wall while it is not being used. This can help you save on cabinet space, and also create an elegant, sleek appearance for your kitchen's design.
It is essential to make a plan and measure your kitchen's layout before buying an undercounter commercial refrigerator or freezer. You'll then be certain that the refrigerator or freezer will fit correctly within its space. You should also study the technical drawings of the fridge or freezer to understand how the capacity inside is calculated. These appliances' net capacities are a little smaller than what they claim in the brochure but this shouldn't hinder your ability to meet the requirements of the health code.
Glass Door Refrigerators & Freezers
Consider glass door refrigerators for refrigerating food products and selling them. These models feature a glass front to exhibit the contents stored inside and help increase the number of sales you can make at your convenience store, restaurant, or other business. These units can accommodate various food items, including desserts, sandwiches and meats, as well as canned drinks. These units are also great to store condiments, sauces, and other kitchen supplies.
With glass fronts, these units provide visibility for your employees and customers, allowing them to grab their needed products quickly. This improves productivity and ensures that your products are stored at safe temperatures. This kind refrigerator is perfect for displaying pre-made beverages, snacks and ice creams in commercial locations. Its capacity is huge, making it ideal for convenience stores, gas station, and ice-cream parlors.
Depending on the model you pick the door may be solid doors or a combination of glass and solid doors. Certain models have sliding or hinged doors. A majority of sliding doors, which are more ergonomic. Some of them are even designed with curved glass fronts to improve product presentation. You can find units with up to three levels. Each tier is used to store a different food item or beverage.
These countertop refrigeration units offer an attractive design, but they are also easy to maintain. Using environmentally friendly natural hydrocarbon refrigerants significantly reduces the possibility of global warming for the unit which means you can be certain that they're safer to use as opposed to traditional units. In addition to decreasing the possibility of carbon emissions, these refrigerants are economical and require minimal energy usage.
To make your display refrigerators even more efficient, make sure to include accessories such as bottle lane organizers and refrigerator thermometers to help monitor your inventory and track temperatures. CKitchen provides a variety of countertop refrigeration equipment from some of the most respected brands in the business such as Beverage-Air, Glastender, Federal Industries, Nor-Lake, Piper and Hoshizaki. We are committed to finding refrigerators and freezers that meet your needs.
Solid Door Refrigerators & Freezers
Undercounter refrigerators with solid doors are similar to worktop models, but they're built-in and installed under a counter. They are usually ADA-approved and can be found at 34" tall when fully extended with counters, which help ensure you meet ADA guidelines for restaurants. They feature a forced air directed refrigeration system to ensure uniform temperatures and speedy recovery when you open the door. This design also eliminates product harmful temperature spikes to safeguard valuable products. They also offer an electronic control that is precise with sample simulated temperature and dry alarm remote contacts to make it easy to integrate into existing monitoring systems for facilities.
These commercial fridges that are undercounter and freezers are a great solution for restaurants that require the versatility of a refrigerator but do not have the space needed to accommodate larger models. These commercial refrigerators undercounter and freezers are great to store supplies like sauces, condiments, produce, and more. They can also be used to store precooked food items that are ready for serve. These refrigerators under counter are available from many manufacturers, with glass or solid doors and drawers that provide more storage space.
When you are choosing a solid-door undercounter refrigerator or freezer, consider the purpose you'll use it for. If you want a unit that doubles as a preparation surface, select models with stainless steel tops, and designed for commercial use. It is not recommended to cut the top of an undercounter refrigerator unless it is specifically rated to be used as a food preparation surface. This could cause damage to the appliance and could cause food contamination.
The location of the vent could limit your options for installation. Some models are rear-venting and can only be installed in the wall's back, while others are front-venting and have fewer restrictions on where they can be installed. Review the dimensions and clearances of any fridge under counter that you are considering. These are crucial aspects in determining which fridge is right for your business. Lastly, remember to factor in the cost of installation as not following the proper instructions for the installation of the new refrigerator could end your warranty and damage your equipment.