The U.S. History Cookbook. Delicious Recipes and ➕ Exciting Events from the Past

The U.S. History Cookbook. Delicious Recipes and ➕ Exciting Events from the Past

👓 Joan DAmico
The U.S. History Cookbook. Delicious Recipes and ➕ Exciting Events from the Past

The U.S. History Cookbook. Delicious Recipes and ➕ Exciting Events from the Past

✅ Serve up ⬆️ a heaping lesson of history with delicious recipes from our 👥⬅️ nations past– from the pilgrims first 🥇 feast to todays high-tech, low 🔅-fat fare Who knew 💡 history could be so delicious In The U.S. History Cookbook, youll discover how Americans have lived and dined over the centuries. This scrumptious survey of periods and events in U.S. History Cookbook, youll discover how ​🇺🇸​👥 have lived ➕ dined over the centuries. This scrumptious survey of periods ➕ events in U.S. history mixes together a delectable batter of food 🍽️ timelines, kid-friendly recipes, and ➕ fun food 🍽️ facts throughout each chapter, including such fascinating tidbits as: Sunday was baked bean day in many colonial family 👪️ homes 🏠️; pioneers took advantage of the rough trails to churn 🍼 into butter; the 👧 Scouts 🥇 started selling 🍪 in the 1️⃣9️⃣3️⃣0️⃣s to save 💸 for summer 🏕️; ➕ ➕1️⃣0️⃣0️⃣ more! Kids will have a great ⏱️ learning about the past while they 👨‍🍳 ⬆️ easy ➕ yummy recipes, including: *️⃣ Cornmeal Blueberry Mush, a favorite 📡 of the Native ​🇺🇸​👥 of the ↗️ *️⃣ 👑🧔 🎂, the traditional 🎂 served at the Mardi Gras 🥮 in 🆕 Orleans, Louisiana *️⃣ Amazing Country Scrambled 🥚, an essential part of any hearty pioneer 🥣 *️⃣ Cocoanut 🍮, a favorite 🍧 of 🚕➡️ riding the transcontinental railroad in the rough trails to churn milk into butter; the Girl Scouts first started selling cookies in the 1930s to save money for summer camp; and so much more! Kids will have a great time learning about the past while they cook up easy and yummy recipes, including: * Cornmeal Blueberry Mush, a favorite dish of the Native Americans of the Northeast * King Cake, the traditional cake served at the Mardi Gras Festival in New Orleans, Louisiana * Amazing Country Scrambled Eggs, an essential part of any hearty pioneer breakfast * Cocoanut Pudding, a favorite dessert of travelers riding the transcontinental railroad in the 1 ️⃣8️⃣7️⃣0️⃣s *️⃣ Baked Macaroni N Cheese 🧀, a popular and ➕ inexpensive dish 📡 enjoyed during the Depression The U.S. History Cookbook also includes information ℹ️ on cooking 👨‍🍳 tools 🔪 and ➕ skills 🤹, with important rules for kitchen safety and ➕ clean up ⬆️.



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