Ten Hobss That Really Make Your Life Better
A Guide to Ovens and Hobs
Hobs and ovens provide an elegant, modern look to any kitchen, and can be seamlessly integrated into your worktops and kitchen units. Explore our complete range of ovens and hobs now.
Electric hobs heat up with a variety of 'cooking ring' designs that have between four and six power levels. They may take a few minutes to warm up and cool down.
Hobs in various types
Every home should have the kitchen hob, range cooker, or stovetop (the latter being a whole cooking appliance in which you can roast and bake food items). It is used to cook a variety of methods, so it is crucial to select the best hob for you. No matter if you're a seasoned chef who values precision or a busy family cook looking for speed, there's a kitchen appliance to suit your needs.
Induction and electric stoves are frameless and flat and add to the sleek design of any kitchen. They come with five or four cooking zones, each of which is independent of each other by a dial. You can boil potatoes on one ring while sauteing sausages on another. This is perfect for busy families. They are quick to heat up and their smooth surface makes them easy to clean. However, they are more expensive than gas hobs and may take longer to heat up and cool down.
Gas hobs are popular among chefs due to their quick heat, and allow precise control. They're also secure, with built-in flame failure safety systems that cut off the gas supply in case there's a leak. However, they can be less efficient than induction or electric hobs, and are more difficult to clean because of the pan supports and burners.
Plate hobs are the most popular design of the hob and have been used for many years. They feature a flat surface with gas or electric rings that are heated when you turn the dial. They are affordable, but not ideal for cooking with cast-iron as they don't evenly distribute heat across the entire surface.
Induction hobs can heat your pan directly rather than heating up the surface of the hob as with traditional hobs. They're safer than gas, with no open flame and they're easy to wipe clean. They're also more expensive than gas or electric hobs and may take longer to heat up and cool down.
Gas hobs
Gas hobs are a popular choice for home cooks because of their speedy heating capabilities as well as their ease of control. hob and oven can find models with between two and six burners. Some models come with a wok burner to cook stir-fry. Others have a visual flame indicator that shows you whether the hob is turned on or off.
They cook food faster than electric or induction models, and are therefore perfect for kitchens with a lot of activity. They can also be cheaper to operate than electric hobs, provided you get electricity from a supplier that produces renewable energy sources.
You can pick between built-in or freestanding gas hobs. The latter are the best choice when you're planning to redesign your kitchen since you can easily relocate them later. However, they can be difficult to install and may require hacking into your final carpentry, which isn't ideal for all homes.
Freestanding models feature a smooth, flat surface that makes them easier to clean than other kinds of hobs. They often feature elegant, stainless steel trims that can be integrated into a variety of kitchen designs. Some have touch-sensitive controls and a power boost function that allows you to boost the intensity of a specific burner by up to 50%, meaning you can bring a pot of water to the boiling point in no time.
Some gas hobs have a safety system that automatically shuts off gas supply once the flame has gone out. This means that you don't have to worry about accidentally setting off the fire. They can also be cheaper than some electric hobs to operate, and offer precise temperature control for different cooking methods.
Gas hobs release carbon dioxide when they burn. This could be a problem for eco-conscious customers. There are, however, models that don't release any CO2 whatsoever when they're being used. These gas hobs with zero emissions,' or eco-friendly gas stoves', have all the features of a traditional gas stove, but emits zero CO2.
Electric hobs
A common choice for kitchens of all types electric hobs have a range of advantages over other types of cookers. First, they tend to heat up and cool down faster than gas hobs. This means less heat is left behind as the cookware is removed. They heat more evenly and are less likely to have hot spots than certain gas models. Since they are electric, they require less maintenance and are cheaper to operate than gas.
Ceramic or glass electric hobs are most commonly used in modern kitchens. They have a sleek, stylish design that is easy to clean. They are also safe to handle. Their flat surface makes them a popular choice for those with children, since they aren't likely to be smashed or scratched by heavy pans. They're also relatively cheap to run and can be easily replaced when damaged.
Ceramic hobs heat directly the pan, in contrast to traditional plate hobs that rely on coils to heat the pan. This means they can heat up and cool down faster, and are able to be used with any kind of cookware. These are often more expensive than electric plate stoves but they will save you money in the long term due to their efficiency.
It's important that you maintain your ceramic or tempered glass cooktop regularly to avoid any issues. For example cleaning the cooktop with an anti-abrasive cleaner is recommended as well as checking and replacing damaged heating controls and regularly clearing out burner caps and grates. Be on the lookout for gas smells, as they could indicate a problem in the gas lines or leaks. If you suspect this, it's advisable to speak with a professional gas engineer for assistance. To avoid serious damage, always ensure that the stove is shut off and cooled prior to cleaning. This will also help to avoid any accidental fires or spills!
Hobs with induction
Induction cookers are a modern alternative to gas and electric hobs. They utilize an electric field instead of the cooktop to heat the pan. They are more efficient than other types of stoves, and will reduce energy consumption over the course of. They are also safer to use as the cooktop surface remains cool to the touch, and they are equipped with safety features like automatic shut off to prevent accidents.
Induction hobs are usually glass or ceramic with an alternating current that creates a magnetic field to heat. Induction-compatible pans need to have flat bases and a steel core. The magnetic field is activated when the pan is placed over the cooking area. The majority of hobs have the bridging zone, which can connect two zones to accommodate larger pans.
Induction hobs have a reputation for their efficiency. Many have reported reductions in their overall energy bills when they change to one. Induction hobs are also believed to be safer since the cooktop's surface remains cool to the touch, and they reduce the risk for burns. They only heat the pan and the contents. This makes them safer for children than gas or electric hobs, which can be extremely hot.
Most induction hobs have different control types. The simplest is a simple touch bar/power bar on top of the hob. Some have an all-inclusive display that displays all the options, and allows you to easily alter the power levels and set timers. Hobs that are induction equipped that are more sophisticated feature many small copper coils that are tightly grouped together under the cooktop. The magnet underneath each coil detects the moment that the pan is positioned. It then activates the required coil to suit the pan size and shape.
All of our hobs and ovens are available as freestanding models or are neatly integrated into your kitchen's units and worktops for a a sleek, seamless look. Our full range includes everything from slick black and stainless steel finishes to on-trend copper and ceramic. Explore our other kitchen appliances, including dishwashers refrigerator freezers and washing machines that will make your kitchen work properly.