Serving Henessy
⚡ 👉🏻👉🏻👉🏻 ИНФОРМАЦИЯ ДОСТУПНА ЗДЕСЬ ЖМИТЕ 👈🏻👈🏻👈🏻
Serving Henessy
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Between the Sheets with Hennessy Hennessy and Coke Hennessy Margarita Hennessy Sidecar Hennessy Sazerac French Connection Hennessy Vieux Carre Hennessy Stinger French 75
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Cassie brings decades of experience to the Kitchen Community. She is a noted chef and avid gardener. Her new book "Healthy Eating Through the Garden" will be released shortly. When not writing or speaking about food and gardens Cassie can be found puttering around farmer's markets and greenhouses looking for the next great idea.
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Hennessy is a legendary liqueur with a reputation for sophistication and class. While bartenders in some exclusive upper-class bars might look down on customers who order certain liqueurs, a Hennessey drink is sure to earn an approving nod.
This drink is all about playing it cool while maintaining a certain swagger other liqueurs can’t match. Hennessy is a drink with a deep, rich character and dates back over 200 years.
You can taste the history and refinement in each sip as the liqueur takes you on a journey. For cigar aficionados, Hennessy is a trendy drink in many circles because of its sweet and smooth notes. In many ways, the taste is not unlike a cigar; smokey and sweet.
Now, many people ask, “What kind of alcohol is Hennessy?” Hennessy is a brand of Cognac, a brandy liqueur that comes from Cognac, France. However, the creator of the brand was an Irishman. Richard Hennessy left Ireland for continental Europe, where the young man served in Louis XV’s army. He would later found Hennessy in 1765, starting a 200-plus-year family legacy of excellence.
As for cognac, this liqueur is related to an ancient drink known as Armagnac. Both are grape brandies and are considered distilled wines with higher than average alcohol volume (ABV).
Basic Hennessy consists of a dizzying combination of 40 distillations. The liquor is then aged in French oak barrels. The oak has a subtle influence, giving Hennessy a toasty or nutty flavor while drying out Cognac notes such as vanilla, fruit, and spice.
Many folks are confused by all of the letters on Hennessy bottles, such as VSOP, XO, VS, etc. However, the explanation behind these confusing abbreviations is quite simple. The appreciation Hennessy XO stands for Extra Old, Hennessy VS stands for Very special, and Hennessy VSOP stands for Very Superior Old Pale.
As mentioned above, Hennessy comes in many varieties, all at different price points. Its toasted nuts, soft fruit, and vanilla cost between $50 to $55.
However, if you really want to live like a big shot and buy the 250-year-anniversary bottle, that liqueur will cost a pretty penny. The Anniversary selection mixes about 100 Eaux de vies, resulting in a delicate blend of oak, spice, and tender fruit. This bottle retails from about $4,000 to $5,000. In other words, it’s about the cost of a 20-minute education at an Ivy League college, so it’s probably best to slip this one very slowly.
Hennessy shots are best enjoyed very slowly, so you can really appreciate its rich and subtle texture and notes. But, beware, this drink has about a 40 percent AVB, which makes it very strong, despite its sweet flavor. Jamie Foxx wasn’t joking when his song “Blame It On the Alcohol” mentioned this liqueur.
Hennessy is one of those liqueurs that mix well with just about anything. There are countless Hennessy mixed rinks, and the liqueur brings something special to any classic or new cocktail you can think of.
Below we’ve put together a list of 9 outstanding Hennessy drink recipes that are certain to give you a new appreciation for this famous cognac.
Between the Sheets is perhaps the most provocative name out of the many Hennessy recipes. The name and original recipe date back to 1930s France at the famed Harry’s New York Bar in Paris. Harry MacElhone is credited as the drink’s creator. However, other claims say it was first invented at The Berkeley bar in 1921. Other legends suggest it was created in one of the French Brothels during this era.
This Hennessy mixed drink is very similar to another popular drink called “the sidecar,” the main difference being that it uses less Hennessy and adds rum.
It doesn’t get much simpler than Hennessy and Coke for simple Hennessy mixed drinks.
This spin on the classic Rum and Coke, a drink considered low brow by some cocktail snobs, gives it a sophisticated twist by replacing the rum with Hennessy.
The vanilla, oak, and Carmel notes in the Hennessy pair perfectly with the bubbly cola, which has its own unique complex blend of flavors.
Take our word for it, folks. You don’t want to substitute any other cola for Coke in this recipe. It just doesn’t taste the same.
You can enjoy this mixed drink as is or add a lemon, lime, or orange wedge to give it that little extra something, something.
When your partner Hennessy with tequila, lime, and sweet and sour mix, you get an amazing experience called the Hennessy Margarita.
These cocktails contain fresh ice cube, Hennessy cognac, tequila ( Mezcal or Silver), triple Sec, Sweet and Sour Mix, Tajín (optional for rimming the glass), and lime for garnish.
The Margarita itself has a unique history dating back to 1942 when a bartender named Francisco Morales tried to impress his girlfriend by making her favorite drink, the magnolia. However, Francisco had no idea what kind of liquor went in the drink, so instead of using gin, he used tequila instead.
When she questioned him about it, he told her he misheard her request and thought she asked for a “Margarita” instead of a “Magnolia.” You see, both are flowers, and Margarita means “daisy” in Spanish.
While many variations exist, many people forget the original sidecar cocktail is made with a cognac liqueur. The history of this Hennessy drink is somewhat murky. Still, many believe it references the sidecar motorcycle attachment that was once used by the American military to chauffer around captains and other high-ranking officials.
However, many trace this drink back to Harry’s New York Bar. However, it’s possible it was based on a Brandy Crusta; a cocktail first invented at the Jewel of the South Bar in New Orleans. It’s said that there was an American captain who frequented Harry’s New York Bar who always arrived via a sidecar, and the bartender named the drink after him.
As for the drink itself, it’s a combination of Hennessy V.S.O.P, Grand Marinier, fresh lemon juice, simple syrup, and lemon, orange, or lemon twist for garnish.
The Hennessy Sazerac was created in a popular bar in Louisiana and invented by an African American mixologist named Aaron Bird in 1850.
This drink has a unique blend of spices and bitters that are perfectly balanced out by the presence of the crispness of the lemon notes while dancing harmoniously with the Absinthe.
It has a black licorice finish and vanilla, caramel, and oak notes. It’s truly one very classy cocktail .
The ingredients for this recipe include Hennessee V.S.O.P Privilege, Absinthe, Angostura bitter dashes, simple syrup, and lemon zest.
One of the most popular Hennessy mixers is the French Connection. Like another drink named “The Godfather,” the origins of this drink date back to the 1970s when there was an explosion of new cocktails featuring amaretto . The mixture is quite simple, blending amaretto with Hennessey for a deliciously playful experience.
The Amaretto lends a special almond essence that perfectly compliments Hennessy’s intensely sweet flavors.
The creator of this marvelous drink remains a mystery. However, many agree the drink was likely named after the 1971 classic “The French Connection,” a movie starring the legendary Gene Hackman.
Few can match the Hennessy Vieux Carre when it comes to sophisticated names. This Hennessy recipe was created in the 1930s by Walter Bergeron, the head bartender of the famous Carousel Bar in Hotel Monteleone. The Bar was well-known for its moving seats that rotated much like a carousel, a feature that may not have been so much fun for those who had a few too many.
Bergeron is rumored to have created this drink in honor of an ethnic group by the same name who lived in the French Quarter section of New Orleans.
The drink is as diverse as the city itself, with many influences. It includes Hennessy, rye whiskey, martini, Rubino Sweet Vermouth , Benedectine Herbal Liqueur, Angostura Bitters, Peychaud’s Bitters, ice, and a lemon or lime peel, or Luxardo Maraschino cherry for garnish.
The origin of “The Stinger” cocktail goes back to the days of prohibition. The drink consists only of cognac and white crème de menthe. While this may seem like an odd pairing, the result is a sweet, minty, strong, and refreshing cocktail that may have been worth spending a night in jail over.
While no one knows its exact origin, the Hennessy recipe first appeared in Jacques Straub’s book, “Drinks,” published in 1914.
A 1923 Ohio newspaper article credits the author for inventing the drink. The drink is also associated with the historical business figure Reginald Vanderbilt, who had a fondness for the cocktail and enjoyed serving it to his guests.
Another one of the classiest Hennessy cocktails is the French 75. As with many cocktails, drink historians have difficulty pinpointing just when, where, and who invented the drink.
The cocktail is a refreshing and deliciously wicked mixture of Hennessy, V.S, simple syrup, fresh lemon juice, and champagne or sparkling wine. Garnish with an orange peel.
The drinking experience is breathtaking.
You can also find more incredible Hennessy drink recipes in the video below.
Cassie brings decades of experience to the Kitchen Community. She is a noted chef and avid gardener. Her new book "Healthy Eating Through the Garden" will be released shortly. When not writing or speaking about food and gardens Cassie can be found puttering around farmer's markets and greenhouses looking for the next great idea.
March 18, 2022 February 24, 2022 by Lydia Martin
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Hennessy Cognac is well-loved by drinkers from all walks of life, especially the rich and famous. It doesn’t take a connoisseur to tell how perfectly balanced Hennessy is. However, this popular cognac is also great as a cocktail base.
To give you more idea of how flexible Hennessy is, we gathered the most-known recipes for Hennessy cocktails for you to enjoy.
Place ice and fresh strawberry slices on a cocktail glass. Pour in your Hennessy cognac of choice, champagne, and strawberry syrup. You can’t search for any other drink you can sip with Hennessy’s staple vanilla and caramel taste with a sweet strawberry flavor like this. Check out more Hennessy and strawberry recipes here .
This is one of the Hennessy cocktails that has a very straightforward method. Pour ingredients into a mixing glass filled with ice.
Stir the contents gently. Let settle and allow flavors to set in. Strain and pour into a chilled martini glass. Garnish and serve.
Prepare a tall Julep glass and place mint leaves inside. Press gently with a pestle to release flavors. Add the cognac alcohol along with the syrup, then add crushed ice.
Use a bar spoon for this liquor mixture. Add more crushed ice and finish with a garnish of mint sprig. Drink and enjoy!
Prepare the sugar and gelatine combination and mix thoroughly before adding cognac and coke. Medium-low heat is needed for this Hennessy gummy bear recipe . Watch and ensure it is below 90℉ to avoid too much alcohol evaporation. The translucent content is the sign to transfer the combination to molders. Refrigerate for at least 15 minutes before consuming.
Combine everything in a bowl and leave the mixture for an hour for flavors to combine well. You can also add rum to this recipe. You can add ice on it or on the serving glasses to prevent the flavor from changing. Serve and drink this recipe cold.
Add all ingredients to a cocktail shaker with ice. Jiggle and strain contents. This Hennessy and lemonade cocktail is best served in Rocks glasses with ice cubes. Drink and enjoy.
Put cognac, tequila, and all other ingredients in a shaker filled with icicles and combine thoroughly. Use cocktail glasses for your Hennessy Margarita drinks . Garnish, drink and enjoy!
This is one of the easiest cocktail Hennessy recipes. Simply add the cognac and amaretto liquor in an icicle-filled cocktail shaker. Jiggle vigorously. Strain chilled contents. These drinks are best served in shot glasses.
Hennessy and pineapple juice is another easy Hennessy cocktails recipe. Place all ingredients inside an ice-filled cocktail shaker. Combine well and strain contents into a rocks glass.
Put ice and garnish with a lemon wedge. Drink and enjoy. Find out the alcohol percentage of Hennessy here .
Begin by muddling lime wedge and strawberries. Add in Hennessy cognac and ice along with the muddled mixture in a cocktail shaker.
Shake well—strain contents into Rocks glass and finish with strawberry slices. Drink and enjoy. If you’re not into strawberries, you can try this Mango Hennessy recipe here !
Other than Margarita, this mixture is also a hit in New York. Place ingredients in mixing glasses with ice cubes. Stir for ten seconds—strain liquor into a champagne coupe that is chilled. Garnish drinks with an orange twist, drink, and enjoy.
The recipe showcases the blend between oak flavor and the sweetness of the wine. It would be best if you built this recipe in flute glass directly.
Then top with champagne and garnish with a lemon twist. You can drink this refreshing recipe at home or in a bar with friends.
Hennessy’s vanilla and oaky taste blend well with the sweet and tart flavors of ale in this recipe. Combine cognac and ginger ale and add ice. These Hennessy cocktails are best to drink on a warm afternoon.
Sazerac cocktails are classic cocktails best made with cognac, such as the Margarita. Combine everything, adding bitters last. Stir until well chilled. Strain content and wash with Absinthe [ 1 ]. Top with a lemon twist. Drink and enjoy this recipe with a black licorice finish.
Create a sidecar drink by placing ingredients in an ice-filled shaker. Shake very well. Strain and pour contents while chilled. Top off the sidecar with orange zest.
What is the easiest Hennessy cocktail to make?
The easiest Hennessy cocktail to make is the French Connection because it only requires two ingredients. However, its taste is still superior because of the staple flavor of the cognac from France. But, how much Hennessy can get you drunk?
How much does a Hennessy cocktail usually cost?
A Hennessy cocktail usually costs roughly $15. It covers the cost per shot, other ingredients, and pour costs, including the brand of your drink and your location.
Hennessy cocktails are very flavorful mixes and are pretty easy to make. The flavor of this cognac is very flexible. It blends easily with whatever mixers you add to it. It goes well with bubbly cola, citrus juices, or even chocolates. It also mixes well with rum, gin, or any wine, even with the evident taste of oak.
Hennessy Margarita and the Stinger is a favorite in New Orleans. Other Hennessy cocktails have fancy names, while some have the same name as their ingredients.
Lydia Martin hails from Redmond, Washington, where you’ll find some of the best cocktail bars and distilleries that offer a great mix of local drinks. She used to work as a bar manager in Paris and is a self-taught mixologist whose passion for crafting unique cocktails led her to create Liquor Laboratory. Lydia can whip up a mean Margarita in seconds!
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The Liquor Laboratory is intended for adults over the age of 21 and the legal drinking age. Nothing on this website should be taken as professional advice and we always encourage responsible drinking. All content on this website is for informational and educational purposes only. We do not sell your personal information.
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A person once said at a bar, “Cognac is my worst enemy, but the bible says to love your enemy….”
You do not have to be religious to enjoy cognac since you can always find a reason for a sip of Hennessy or two.
Find out all about your favorite drink along with the prices so you can start adding it to your bar right away.
Hennessy was founded by the Irish aristocrat Richard Hennessy in 1765 when he first distilled a barrel of cognac. What he started that time was not wasted as he created one if not the most popular cognac there is today.
However, Richard Hennessey was not the one who established the Hennessey name but his son James. In the 1800s, the United States already had the luxury of tasting the prestigious spirit from the Charente region of France. They already exported it there at that time.
Many believe that cognac is a type of whiskey, but this blend is made of grapes and not wheat or barley. How the two are distilled in barrels makes them alike but up to that part only. A fruity, sweet, and spicy taste of the Eaux de vie from the best grapes in the Cognac region.
So, what is Hennessy made from ? Hennessy is made from the best grapes from the Charente region of France, where this cognac is processed twice. The Eaux de vie comes out white with an alcohol base of 70%.
They will then store it in French limousin oak barrels where it ages five years to achieve the complexity in flavor. The world already knows that when they see the brands, it will deliver the taste of luxury to them.
Hennessy is cognac, but most people call it brandy which is technically correct since cognac is a type of brandy made from fermented grapes. Cognac is special because the grapes used are grown specifically in a region in France.
Hennessy cognac is then kept in a limousin or Tronçais oak casks until it ages with 40% ABV. Just a brief history, the first shipment of Hennessy cognac was in 1794 to the United States of America,
These spirits are costly because of the ingredients the manufacturers use. They use high-quality grapes, and the distillation (1) takes a long time, making it more expensive than other wines that can be placed in bottles and distilled in a short span of time. On the other hand, Cognac spirits have higher value because they enjoy aging slowly before the flavor is achieved. We’ll show you how to spot fake Hennessy here .
In distillation, the longer the collection of Eaux de vie age inside the
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