Points You Should Be Familiar With Shrimp Salt
When mentioning the cuisines of Tay Ninh, many individuals usually think about Trang Bang Rice Paper, or Trang Bang Soup, etc. However, there's another speciality that every tourist enjoys of this type. That speciality is certainly not else though the famous Shrimp Salt that is gaining an international popularity inside the modern times.
Even though Tay Ninh Province has neither a coastline nor the very best kind of shrimp, Shrimp Salt there exists still just about the most famous specialities. To create a full pan of Shrimp Salt, the cook must follow an incredibly complex procedure. He has to first choose the freshest and spiciest chilies that have a naturally red colorization. Along with salt, garlics and radishes, these chilies are positioned into the mixer before shrimps, meat as well as the seasoning powder can be added. All of these ingredients has to be measured as outlined by the ideal ratio. As an illustration, to produce 1 kg of Shrimp Salt, we need 500gr salt, and 100gr radishes, shrimps, meats, etc.
The next thing is to fry a combination over a hot pan without adding chemical substance. The cook must be really cautious never to make the final product too dried or too wet. When finished,the Shrimp Salt can be used a companion of countless dishes such as fruits and veggies, or rice cake, rice paper wrap, etc.
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