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Updated: Jun 12, The ski season in Japan is pretty much from December to April, and we decided to go in March, which means not peak season anymore, but still great snow. Due to Covid it ended up being completely empty to the point where we would just walk into restaurants rather than reserving 3 months or a whole season in advance. The slopes were deserted and the supermarkets still stocked. Perfect timing. Those areas were definitely enough for our 5 days of skiing, but we could have taken the free ski bus to any of the other areas that were not directly accessible. First things first, we got our ski rentals, lift passes and groceries sorted all walking distance and, after going for a quick bite, settled in for a cozy night with this view from our window:. Just beautiful! Next morning, early start as lifts open at am, and off we go exploring with the all mountain pass. Skiing again after a bit more than a year felt incredible. That moment when you click into your skis marks so much excitement for me that I was behaving like a little kid on Christmas Eve. Now, what struck me first was the amount of trees that go all the way up to the top of the highest lifts. Reason being that the ski resorts are a lot lower than in e. Switzerland or Austria. The second thing that surprised me was the type of trees. The slopes were lovely, well prepared, and after a huge snow dump on our second day it was as perfect as we could have hoped for. Skiing is definitely the priority here though, and night skiing continues until late in the evening. You enter through a fridge door and find yourself in a wooden chalet like living room with lots of little tables. The sake tastings are definitely worth trying, and their cocktails are unique and delicious. They even had mulled wine! After a few days of trying different types of skis, from the sharp carvers to wider off piste skis for the famous backcountry deep snow gates, Lukas and I were ready for our Heli Skiing adventure with Hokkaido Backcountry Club. We were very excited but also a bit nervous, as 1. Ready with all of our equipment we walked into the hangar and there it was, a beautiful looked like new! Just for us. Before we had lots of time to admire it, we got to work on preparations, which included an avalanche drill. With our individual radio beacons, probe and shovel we had to find and dig out a backpack that was buried in the snow. It made us realise how real a chance of an avalanche was on this adventure we were about to embark on. No pressure! However, without visibility - no flying. So we made the decision to do some backcountry skiing in the morning with our guide, and were off to the ski lifts around the corner that had been opened specifically for Hokkaido Backcountry Club, which meant no one around but us - bliss! Honestly looking back now I think it was great we got to try our new very wide skis on those completely untouched slopes first before flying up the volcano, as it gave us a lot more confidence. So we decided to head back to the hangar and wait for a window. When we arrived at the hangar we were thrilled to see the helicopter outside, which made us believe that there was at least a chance of flying today. In the heli, our guide pointed at the side of the volcano, and we could see an avalanche plummeting down. Ducking in the snow at 1,m whilst looking at a fully rotating helicopter that was creating a small snow tornado around you, felt out of this world cool. And then the helicopter took off, literally from 3m next to us. It was breathtaking. After a quick hike, we clicked into our skis and were greeted with the most beautiful and slightly scary view down the side of the volcano. Our main guide would ski down and then radio up whether the route he had taken was safe, so we could join in after him. The powder under our skis literally felt like butter, and the cool thing is that going down a powder run makes almost no sound at all a very different experience from the constant edging and scraping on prepared slopes. The best way to describe it is that we were floating on top of knee deep powder snow into the valley. But watch out for death cookies and glide cracks! Death cookies are snowballs that form on trees, fall to the ground and freeze solid. It took us about 45min from being dropped off by the heli and skiing all the way down, to fly up again. It felt incredible, and we were all smiles on our way home back to the chalet. Skiing in Japan, as I mentioned, is different to Europe, but nothing tops the onsen, which are part of a ski day there. It really was one of the most amazing holidays ever, and I have to say that I never experienced powder like it before. I was quite sceptical the first day we arrived, but after the huge snow dump on the second day, the snow really did not disappoint and lived up to years of built up expectations! Kyoto Stories - Japan. Maureen Pfaff Mar 29, 6 min read. White powder: my drug of choice - Niseko, Japan. Ever since moving to Singapore it's been my dream to go skiing in Japan, and specifically powder skiing. Paradise doesn't have to be tropical and this was the most amazing week I've ever had in the snow. Trip Plan here. The Ski Resort in Niseko. Heli Skiing. Ready to fly? In Summary. Recent Posts See All. Post not marked as liked Write a comment

Episode 33: Drug Dealers in Ski Resorts, Mogul Technique, French Pyrénées & Skiing at 220 km/h

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In Episode 33, we find out the latest on the drug dealer behind the Courchevel fire, Iain finds out about lift pass marketing in Ax 3 Domaines and Jim discovers who the La Clusaz liftie was with The Ski Podcast sticker. Dave reveals his tips on how to ski moguls, we look at a different guiding philosophy and surprisingly discover that The Ski Podcast is officially one of the best Olympic podcasts in the world! You can find it here. Long time listeners will recall that we ran a daily podcast during t he PyeongChang Winter Olympics Please do leave us your reviews as they help other people find us. Some great suggestions though and we are definitely going to include some of them in future episodes. We interviewed Charlotte about her switch from France in Episode 25 Tags: ax 3 domaines brexit courchevel dave burrows dave ryding drambuie frank baldwin french pyrenees huski jan farrell les menuires moguls ski and snowboarder magazine snowpros. June 5, August 2, January 25, You must be logged in to post a comment. Want to more about the world of skiing? With different guests every episode, we cover all aspects of skiing and snowboarding from resorts to racing, Ski Sunday to slush. Listen now…. Leave a Reply Cancel reply You must be logged in to post a comment. About Us Want to more about the world of skiing? If you enjoy the podcast, you can always buy me a coffee…. Tags andermatt battleface beijing brexit cairngorm cervinia chamonix charlotte bankes chemmy alcott chill factore courchevel crans montana dave ryding eddie the eagle eurostar glencoe graham bell jasmin taylor la clusaz la plagne les 2 alpes les 3 vallees les arcs les menuires listex london ski show meribel morzine pyeongchang salomon scotland ski sunday ski touring snowboarding st anton sustainability switzerland team gb the jump tignes train travel val d'Isere val thorens verbier zermatt.

Niseko buy cocaine