Mix spice
Mix spiceMix spice
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Mix spice
Mix spice
Cookbook:Mixed Spice
Mix spice
Mixed spice
Mix spice
Mixed spice is a British spice blend. Although there is a little flexibility in this spice mixture, it does combine specific ingredients. Mixed spice includes a balance of some or all of the following ground spices: cinnamon, coriander seed, caraway, nutmeg, ginger, cloves, allspice, and mace. While mixed spice includes allspice, you cannot substitute the single spice for the mixture. These two are often confused, but allspice is not a blend; it is the dried unripe fruit of Pimenta dioica. It is also known as Jamaica pepper, pepper, myrtle pepper, pimenta, Turkish yenibahar, or new spice. This British spice blend does have a long history, but there is some uncertainty when it first appeared in cookbooks since it was referred to by different names, such as 'sweet spice. British mixed spice is similar to gingerbread spice with its warm and somewhat sweet, somewhat spicy flavor tones. It is a perfect blend of the seasonings we normally associate with the fall and winter. The spices included in this blend are mainly sweet, with an emphasis on the cinnamon. It is most often used in baking, sprinkled over fruit, or combined with other sweet ingredients. Mixed spice is not just used for sweet cakes, though—a sprinkle or two in a casserole is always welcome. Because mixed spice is so frequently used in British holiday baked goods and puddings, it is sometimes referred to as 'cake spice' or 'pudding spice. If you enjoy these warm flavors in savory foods, try the spice mix in a stuffing and as a seasoning for poultry. Mixed spice usually comes in glass jars or cellophane packets that should be stored in a cool, dry place away from direct sunlight; the blend will stay fresh for a few months. Do not put ground spices in the freezer, though whole spice berries do freeze well. Mixed spice usually comes pre-mixed as a carefully balanced blend. Trying to create the correct mixture at home is not impossible but takes very precise measuring. In a bowl, gently mix all of the ingredients and store in an airtight container. The spices will stay fresh for about 3 months. Shake the mixture thoroughly before using. Because this spice blend is uniquely British, it may not be available in American grocery stores. Jars of this blended spice mix can be ordered online, or if you have access to a spice shop such as Penzeys , you may find it there; just remember it can be labeled as 'baking spice' or 'cake spice. Practically speaking, this blend of seasonings is quite convenient; each spice is carefully measured and mixed together, saving you time, effort, and the cost of buying each spice separately. Health-wise, some of the spices in the mix do have beneficial properties. Cinnamon, for example, has been studied for possible effects in lowering blood sugar levels; it is also an antioxidant, helps to fight inflammation, and lowers cholesterol levels. Allspice is an antioxidant as well and possesses anti-inflammatory and cancer-fighting properties. In This Article Expand. Mixed Spice Basics. Cooking With Mixed Spice. How to Make Mixed Spice. Where to Buy. Traditional British Christmas cake Christmas pudding Hot cross buns. Read More. The Spruce Eats uses cookies to provide you with a great user experience. By using The Spruce Eats, you accept our.
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Mix spice
What Is Mixed Spice in British Food?
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Mix spice
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This is a collection of popular homemade spice mix recipes ideal for tasty, natural home cooking. They are made with whole ingredients that are toasted before grinding and then combined with pre-ground powders and dried herbs to recreate authentic flavours and aromas from all around the world. Note: For the best flavours and aromas, I recommend using as many whole spices as possible in the recipes below. For example, if it says 2 tablespoons cumin seeds you would use 1 tablespoon pre-ground cumin etc. Read more on using whole and pre-ground ingredients. Link opens in new window. To really extract the flavours, aromas and colours out of the above, I advise toasting the whole ingredients before grinding. This releases the essential oils and greatly enhances them. Click here for photos and tips on grinding and toasting. Return to Home. Learn how to make a poultry seasoning recipe using a blend of herbs and spices that will add superb flavours and aromas to your birds. Read More. Learn how to make curry powder recipes in minutes using a blend of traditional spices and herbs that will add authentic Indian flavours and aromas to your home cooking. Learn how to make a Greek seasoning blend recipe using a mix of flavour-packed herbs and spices and enjoy the taste of traditional Greek food. Click on the buttons to follow me on your favourite social media:. Print This Page. Italian Sausage Seasoning. Comments Have your say about what you just read! Leave me a comment in the box below. Search Our Site:. Free Newsletter. I promise to use it only to send you Magical Spice Mixes. Recent Articles.
Mix spice
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Cookbook:Mixed Spice
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Mix spice