Meat Com Порно

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Meat Com Порно
Asian Street Meat .com, run by Sarah, your Asian internet chickette.
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All models are over 18, but only by a few weeks. We don't want them any older.


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Since 1992 quality and service towards our customers are our priority.
ADDRESS Via del Lavoro 17 12062 Cherasco (CN) Italy
CONTACTS
Email: info@maet.com
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Let’s stay in touch, so that we reach out with best news and offers.
Let’s stay in touch, so that we reach out with best news and offers.
Meat is an integral part of our diet. It is tasty and deeply rooted in cultures across the globe. Yet, producing enough meat to supply a growing population, comes at an ever increasing ecological cost.
Real fat. Full taste. For a sustainable future.
POM is a B2B supplier of cultured fat as a tasty and texturing ingredient
Adding 10-25% of our cultured fat to a plant based meat results in 100% meatiness
To accelerate R&D, we collaborate with leading experts in cell culturing, upscaling and food tech.
Our cultured fat improves alternative proteins such as plant based meats
We improve the taste, texture and nutritional value of plant based and cell based meat alternatives
Our cultured fat makes alternative proteins more “meaty”. Producing a more meat-like taste and flavour, with a better consistency & feel.
Cultured meats and animal products prove more sustainable than factory farming as they use less land and water and reduced harm to animals.
Our cultured fat is antibiotic free, provides enhanced fatty acid profiles and personalised nutritional profiles.
Dirk von Heinrichshorst CEO & Co-Founder
Engineer, entrepreneur, visionary, result-driven problem solver with over 15 years of experience in IT, always focused on technological innovations to create a positive impact in the world. Introduced to cultured meat technologies in 2018, Dirk is now the driving force behind building Peace of Meat's industrial scale biomass production facilities.
David Brandes Managing Director & Co-Founder
Over 10 years of marketing and sales experience, as CCO of Migros Food Online, Switzerland's largest food retailer, and as engagement manager at McKinsey & Co. David is in charge of managing the development of the platform and to turn Peace of Meat into a top cultured meat B2B cultured meat supplier.
Professor Paul Mozdziak Chief Scientific Officer
A leading authority in the field of vertebrate cell culturing and stem cells, he is laser focused on creating the biological foundations for large-scale cultured biomass production.
For further information: info@peace-of-meat.com
Meat is an integral part of our diet. It is tasty and deeply rooted in cultures across the globe. Yet, producing enough meat to supply a growing population, comes at an ever increasing ecological cost.
Real meat. Guilt free. For a sustainable future.
Our cultured cell mass improves all protein alternatives
We improve the taste, texture and nutritional value of plant based and cell based meat alternatives
Our Cell Mass makes alternative proteins more “meaty”. Producing a more meat-like taste and flavour, with a better consistency & feel.
Cultured meats and animal products prove more sustainable than factory farming as they use less land and water and reduced harm to animals.
Our cultured Cell Mass is antibiotic free, provides enhanced fatty acid profiles and personalised nutritional profiles.
Dirk von Heinrichshorst CEO & Co-Founder
Entrepreneur, visionary, result-driven problem solver with over 15 years of experience in IT, focusing on technical innovations by highly skilled teams to create impact. Introduced to cultured meat technologies in 2018, Dirk is now the driving force behind building Peace of Meat production pipelines worldwide.
David Brandes Managing Director & Co-Founder
Over 10 years of marketing and sales experience, as CCO of Migros Food Online, Switzerland's largest food retailer, and as engagement manager at McKinsey & Co. David is in charge of managing the development of the platform and to turn Peace of Meat into a top cultured meat B2B cultured meat supplier.
Professor Paul Mozdziak Chief Scientific Officer
A leading authority in the field of vertebrate cell culturing and stem cells, he is laser focused on creating the biological foundations for large-scale cultured biomass production.
FOR FURTHER INFORMATION: info@peace-of-meat.com


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