King Arthur Bread Flour Near Me
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Fold the dough from the outside toward the middle all around …
Add the fed sourdough starter and the remaining dough ingredients, and mix, either by hand or with a stand mixer fitted with a dough hook, until you've made a soft dough, adding additional water or flour … Make the poolish: In a large bowl, whisk together the 50 grams flour and the 2 grams (1/2 teaspoon) instant yeast . Conclusion: If you are serious about baking, use flour for other purposes than bread, and do not want to stock both bread and AP flour, this is the flour for you King Arthur Special Flour is intended for use in bread … .
Bread dough must ferment for 7 hours at room temperature to be on-plan
After all ingredients are mixed well, cover with a plate or lid and let sit at room temperature for 16-24 hours You need to include a minimum of 1 teaspoon of baking powder per cup . After all, it's home to Ben & Jerry's ice cream; nothing like being right next to the source of Cherry Garcia, Phish Food, and all those other crazily delicious flavors Add starter mixture, whole wheat flour, 3 cups bread flour, and salt; stir until well combined .
Near the end of the rising time, preheat your oven to 350
Stock Status Message View Golden Loaf Bread Flour … OK, maybe selling out my first week wasn’t a fluke . Best for Banana Bread: Simple Mills Almond Flour Baking Mix at Amazon Great for artisan, hearth, and specialty whole grain breads, as well as bagels .
In supermarkets, a 1/2 ounce of yeast costs about $1
If you dissolve the flour in some of the liquid in the recipe and heat to near … Central Milling Artisan Baker's Craft, Giusto's Artisan Bread Flour, or King Arthur All Purpose will all work . Soft white wheat berries on Azure are currently $45 for 50 pounds, and hard white/red runs about $43 for 50 pounds Find Products Near You; Visit Us; Jobs & Careers; Diversity, Equity, and Inclusion; Contact Us; .
Instead, it’s ideal for all gluten-free recipes—i
King Arthur Baking Unbleached Bread Flour (80 oz) Heavenly3lues This flour is available from Central Milling 9780911625295 0911625291 IMS for the Cobol Programmer, Pt was notified by ADM Milling Co The germ is the embryo or sprouting section of the seed, often separated from flour in milling because the fat content (10 percent) limits shelf life The germ is the embryo or sprouting section of the . This kit includes: Around the Family Table Cookbook, 10 pounds Prairie Gold White Whole Wheat Flour, 4 pounds King Arthur Special Flour, 8 … Great for using to achieve breads with a high level of crustiness and chewiness .
I make mostly traditional sourdoughs, but also a fair amount of no-knead standard yeast breads
My understanding is that in the UK 'Strong Flour… Just take a look at these numbers, because they don't lie . Lightly cover the dough with heavily oiled plastic wrap and let rise 1 1/2 to 2 … Our higher gluten bread flour delivers consistent, dependable results .
King Arthur Baking Company Gluten-Free All-Purpose Flour · 2
Place ingredients in the pan of the bread machine in the order recommended by the manufacturer King Arthur Baking Company Bread Flour, Unbleached, Organic; This is a product image carousel with 1 slides . It's called bread flour because most bread requires higher amounts of protein to produce lots of gluten View this post for more Essential Sourdough Bread … .
Hello Kat, Without having used this particular flour ourselves, but looking into it a bit, we would say the bread I used 10 g of my 50% hydration rye starter Easily order groceries online for curbside pickup or delivery I made it with straight all-purpose or bread flour here, but you can swap in some whole-wheat flour or other whole-grain flour …
Whole Wheat Flour is milled from cleaned, sound, hard red or white spring wheat and is perfect for making whole wheat breads and rolls, bagels *The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet . Add this to the slightly cooled flour/water mixture, stir, then knead for several minutes (by hand, mixer or bread … Sift together the flour, soda and salt and blend thoroughly into the mixture .
Open it at all, and it lasts up to eight months if you refrigerate it immediately
In a large mixing bowl with a wooden spoon, blend the milk, sugar, salt, vanilla extract, and cinnamon Answer (1 of 2): King Arthur flour is very consistent . Wheat flour can sit on the shelf up to six months if unopened Place the log into a greased 8 1/2 x 4 1/2-inch bread pan, cover, and allow to rise for about one hour until it has increased in volume and feels soft and airy .
Bob's Red Mill Gluten Free Organic High Fiber Coconut Flour …
King Arthur Flour adds no additives, right? However, they use American wheat Whisk together the 1 oz of flour and 5 oz of water and cook to 150°F (65ºC), cover and let cool to just warm . Most bakehouses had a flour loft, and the bags would be carried up an external flight of stairs by the Miller's draymen King Arthur Baking Company Bread Flour, Unbleached .
King Arthur Bread Flour Near MeKing Arthur Flour Organic Medium Rye Flour for Complex Flavorful Breads & Baked Goods, 100% Organic Non-GMO Project Verified, 3 Pounds (Pack of 1) 3 Pound (Pack of 1) King Arthur Organic Bread Flour…
Just place the dried oats in your blender and grind Unknown Breaking Bread: A Baker's Journey Home in 75 Recipes . In large bowl, whisk together coconut oil, egg yolks, and apple cider 1 Technique Video: 2 Working with White and Red Whole Wheat flours: 2 .
swym-disabled: False _Special_Savings: No Meet Bob Baker, a fourth-generation farmer of 4 Generations Organic Farms in Alva, Oklahoma, and a grower for King Arthur organic flours
Place in a warm place to rise for 1 hour, or until doubled in size Follow your bread maker’s instructions for basic white bread . It will taste good in most pizza dough recipes, but it can sometimes be more difficult to stretch out as it may tear more easily Each bag of French flour is labelled with a number .
King Arthur Baking Company Artisan Bread Topping Review …
Place in pan, pressing the ends into corners and pan edges Those suggested brands have pretty big protein spread, so anything in that range will probably be ok for those recipes . (I rub it around gently with my fingers to lightly coat the entire top of the loaf 7% KAF whole wheat flour: 14% this is a table I keep hanging around .
This adds flavor and whole grain benefits but a lighter texture and flavor than 100% whole grain rye
Your yeast mix will be pretty large at this point - chances are you'll see some nice bubbles King Arthur Flour Unbleached Bread Flour, 5 Lb Department - Wasserman's supermarket - Grocery Delivery . White Lily Bread Flour is ideal for baking homemade sourdough bread, yeast rolls and pizza crust This bread flour is milled from clean, high quality hard red spring wheat for optimal baking performance .
I have been using my warming drawer for proofing and am able to keep the temp around 80
Switch to a dough hook for 5 minutes on medium speed When using King Arthur bread flour: 83% hydration . Organic Bread Flour 071012081042 Whether for sandwiches, grilled cheese, or French toast, fresh bread always tastes better King Arthur Baking Company Bread Flour, Organic, Unbleached .
Add no more than 1/2 teaspoon per cup of all-purpose flour …
This flour is a must-have for baking extra-chewy artisan breads and breads made with a lot of whole grains Versatile, all-purpose flour; strong enough for bread, but soft … . Gather your ingredients together along with a Kitchen Aid mixer or a large bowl and an electric mixer Program the machine for the dough cycle, and press start .
100 grams (about 11 1/2 tablespoons) all purpose gluten free flour (71%) *
The 5-lb bag of King Arthur All-Purpose Unbleached Flour is ideal for making all sorts of baked goods Stir in the butter, 2 egg yolks, and yeast mixture . I've used numerous different brands of white flour (A provides good tolerance and oven spring and is ideal for heart bread, pan bread… .
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In a medium bowl, combine the sourdough starter with warm water, and then add King Arthur bread flour… It's never bleached or bromated, which gives you a natural and pure quality you can taste . It's as simple as picking up the dough at the top, folding it over to the bottom, then … 5%, slightly higher than King Arthur all-purpose flour .
King Arthur's Sandwich Bread for the Mini Zo Bread Machine
Use the dough hook to mix until all ingredients are combined, the dough comes together, and there isn’t any loose flour … Choose the appropriate setting on your bread machine for a 2 lb white bread … . Pour the dry mixture over the wet ingredients in the bread machine pan She's used to troubleshooting problems such as Why are my cookies taking an hour to bake? Or, Can I substitute all-purpose flour for bread flour .
Different types of wheat flour contain different amounts of protein
Wheat Type: 100% US hard red wheat grown on American farms To understand why this method works, I first wanted to understand the difference between bread flour and all purpose flour . My failed attempt at the hobby left me with plenty of all-purpose and bread flour (which has gone into challah and cinnamon rolls, homemade crackers and plenty of pasta) and another ingredient that never met its intended use: King Arthur Baking Company’s Artisan Bread … Buy King Arthur Flour Products at Whole Foods Market .
When the cycle completes, remove the pan from the machine
I'm using the King arthur flour Pumpkin Yeast bread, but I use half bread flour and half 3 Comments; 2010 Views; I ordered the Lalvain du Jour French Sourdough starter from King Arthur Flour and it just arrived Milled from 100% hard wheat, this flour has a classic robust whole wheat flavor that elevates muffins, scones, and breads . Also called doppio zero flour, this ingredient is essential to Italian recipes like pizza dough and fresh pasta This item: King Arthur Flour Espresso Powder, 3 oz .
39 King Arthur Flour 100% Organic All-Purpose Flour, 2 lbs 15 3+ day shipping $15
1 cup all-purpose flour – 1 1/2 teaspoons all-purpose flour + 1 1/2 teaspoons vital wheat gluten = 1 cup bread flour … Remember, you have to cover the top with the pile of apples … . Directions Safe Handling Instructions: Raw flour is not ready-to-eat and must be thoroughly cooked or baked before eating to prevent illness from bacteria in the flour 2% gluten-forming protein content (Why gluten-forming protein matters in flour: The amount of gluten-forming protein in flour … .
This leaves you 9 ounces of “loose flour” (10 oz – 1 oz) and 2 ounces of “loose water” (7 oz – 5 oz)
The time is counted from the time you mix the bread until you bake it After the two hour first fermentation, the dough is divided into two, 1 1/2 lb . com - Recipe - Whole Wheat Buttermilk Quick Bread The secret to fluffy, forget-about-dinner-because-the-bread’s-so-good loaves is high-gluten flour, and this one takes the cake .
Preheat oven to 450 degrees F (232 C) while the dough rests
I buy the sprouted flour I use from a wholesale distributor Bread ; Cake & Pastry ; Pasta & Pizza ; Explore Our Flours '00' Pizza Flour . The Alta Artisan Unbleached Flour produces soft, baker quality bread , containing just the right amount of gluten & protein to keep your bread together On the far side of the spectrum lies bread flour, which has a 12 to 14 percent protein level for … .
This 5 pound bag of flour is enough flour for many batches
When yeast/milk mixture is ready, add it to the flour … Knighthood in Flour; 200 YEARS LATER, KING ARTHUR STILL C… . Please include the logo on King Arthur Baking Contest information and signage GLUTEN FLOUR, Breadmaking Supplement - 65 to 77% protein .
It will leave you with a delicious loaf of bread, golden-crusted, soft-crumbed, perfect for smearing with good, salted butter
Once risen, remove the dough from the bowl and gently knead for a couple minutes 1 cup near-boiling water; 3 cups room-temperature water; 210g whole wheat (Bob's Red Mill or King Arthur) 24g yeast (4 packets) 1150g bread flour (see note above on substitution) 90g wheat germ; 10g salt; Method . King Arthur Gluten Free Measure for Measure Flour - 48oz This makes it a good middle-of-the-road flour that can be used for a whole range of baking, from crusty bread to cookies to fine cakes and pastries .
adding whole wheat, whole wheat pastry flour to a recipe
Member's Mark Bread and Pizza Flour is the must-have ingredient for the perfect dough King Arthur Flour has a different weight chart and it also lists many more flours… . This step isn't essential, but a little wheat flour works well as a binding agent and gives the bread a subtle nutty flavor King Arthur Flour and Red Star Yeast sent me some really great stuff to play around with, including plenty of flour, flax seed, flax meal, yeast, great loaf pans, an awesome bread … .
Use alone or in combination with whole grain flour …
Browse our wide selection of Flour for Delivery or Drive Up & Go to pick up at the store! Spread a generous handful of flour—about 1/4 cup—over a clean … . When the yeast mixture is thick and bubbly, add to the mixing bowl and stir I probably use more bread flour these days than anything else .
King Arthur Flour 100% Premium Whole Wheat Flour, 80 oz
I have had good luck with King Arthur Bread flour … King Arthur Special Flour is intended for use in bread machines . Rating: (low to high) Rating: (high to low) Bread Mix in honey and let sit for 5-10 minutes until bubbly and frothy .
Back in the 50's and 60's we were ok, until Norman Borlaug, was awarded the Nobel Peace Prize for ruining out guts
The analysis indicates that around 57% reviews were positive while around … Tomorrow Buy King Arthur, Unbleached Bread Flour, Non-GMO Project Verified, Certified Kosher, No Preservatives, 5 Pounds at Walmart . But bread flour, pastry flour, cake flour, cookie flour … 7% protein, 62% water King Arthur Sir Lancelot - 14 .
4 ¼ cups (21 ¼ ounces) flour (King Arthur Bread flour recommended), ¼ cup (1 ¾ ounces
Today sifting is done for the reasons mentioned at the beginning of this post My favorite pizza dough recipe calls for two speciality flours — bread flour, which is easy to find, and 00 flour, which I have to special order . Flour Bakery - 8 images - u s cpi for cereal bakery products slides 2018 11 16 world grain, Menu ≡ ╳ Home ; Login & Register ; Contact ; Home; Flour Bakery; Flour Bakery Example: Let’s say your recipe requires 3 glasses of flour … .
Read reviews and buy King Arthur Flour Unbleached Bread Flour - 5lbs at Target
In May of 2020, King Arthur Flour sent out almost 6 Bread Flour King Arthur Baking Company Bread Flour, Organic, Unbleached 2 lb Buy now at Instacart 100% satisfaction guarantee Place your order with peace of mind . I recommend buying a starter (reasons for which I explain here ) There are actually two main varieties of wheat: hard red wheat and soft wheat, the latter comprising the majority of European wheat and only around 23% of American wheat .
That's a difference of 17%, which I think is significant
coli fears prompt nationwide King Arthur Flour recall If you have 5-pound or 25-pound bags of King Arthur Flour, you'll want to check … Mix the ingredients together until most of the flour … . Meet Us: King Arthur Baking Company is an award-winning, audience-leading baking company with a strategic vision to be the resource for baking education and inspiration High protein flour for bread and pizza dough; Great for bread … .
Type 00 Flour Without Baker Additives Without Preservatives High In Protein Bread Flour 13% gluten forming protein
Offers are specific to store listed above and limited to in-store Substitute it for some (or all) of the all-purpose flour in your recipe . In a medium sized bowl, mix the whole milk, egg and butter Cover the pan loosely with plastic wrap and allow the rolls to rise for 40 to 50 minutes, until puffy .
Sticking a measuring cup down into a bag or canister of flour and then using it to scoop it full of flour …
If I were teaching a bread making class, I’d start with this simple and quick no-knead Peasant Bread recipe from King Arthur Flour… Oat Flour (Gluten Free) - This flour tends to make a baked good more moist than wheat flour . An easy kid-friendly wheat sandwich bread, especially easy if you have a mixer with a dough hook 95 OUR GUARANTEE Try us once, trust us always In stock and ready to ship! Product information Description Ingredients, Nutrition, and Allergens Our organic higher-gluten flour is key to a stronger rise for yeasted breads .
Add 3 cups of lukewarm water (no need to be exact but lukewarm is about 100°F )
ALEXIS CHRISTOFOROUS: Lots of time spent at home during the pandemic has brought out the inner baker in many of us Use it for all your yeast baking, from bread (including bread … . The versatile flour makes hearty bread dough that is particularly well-suited for machine-kneading on Friday, June 12, the bread bakers at King Arthur's Norwich headquarters were wrapping up their shift that had started at 3:30 a .
King Arthur Flour All Purpose Flour Add to list King Arthur Flour 100% Organic All Purpose Artisan Flour Add to list King Arthur Flour
The secret to fluffy, forget-about-dinner-because-the-bread's-so-good loaves is high-gluten flour, and this one takes the cake Contactless delivery and your first delivery or pickup order is free! Start shopping online now with Instacart to get your favorite products on-demand . Place the round of dough with the seam-side down in a rye-floured bread basket or flour-lined bowl King Arthur Unbleached Bread Flour ensures a high rise even in the presence of oats, which sometimes inhibit gluten formation .
The company was founded in Boston, Massachusetts, in 1790, and is now based in Norwich, Vermont Jam - a sweet food made from fruit that you spread on bread; Jelly - a soft but solid sweet food that shakes when you move it Cake - a sweet food made from flour…
Try substituting 1/3 cup of barley flour in place of your regular flour … Mestemacher Natural High Fiber Bread 3 Flavor Variety Bundle: (1) Mestemacher Organic Three Grain Bread, (1) Mestemacher Pumpernickel Bread, and Mestemacher Whole Rye Bread… . For the purpose of disclosure, I still buy King Arthur bread flour from time to time, as I put 1 cup in each loaf of homemade bread that I make A bread flour packed full of flavour due to the delicious blend of malted grains and wheat flour, carefully chosen by us to add a richness and colour to your … .
99 King Arthur Unbleached All Purpose Flour, 2 Lb 6 3+ day shipping $14
King Arthur Unbleached Bread White Flour, 50 Pound Measure cake flour, all-purpose flour, sugar, salt and baking powder into the … . King Arthur Flour Almond Flour GrainFree 16 oz Pack of 3 Gluten-Free Measure for Measure Flour Recommended recipes Bakers also viewed Connect with us Gluten-Free Measure for Measure Flour 5 out of 5 stars (673) #05555 Stone-Ground White Whole Wheat Flour $6 .
Bread Baking 101 – Commonly used ingredients : flour
ve! Entre y conozca nuestras increíbles ofertas y … Barley flour has a moist, sweet, nut-like flavor and may be added to your favorite baked goods recipe (biscuits, pancakes, cookies, breads etc . In saucepan or microwave-safe dish, heat water, milk and shortening/butter until warm (120-130°F; shortening/butter does not need to melt) In another bowl, sift together flour, sugar, and cheese powder .
This flour is a must-have for baking extra-chewy artisan breads and breads made with a lot of whole grains The King Arthur Bread flour (KA) is the one in the blue bag Dairy products: low fat yoghurt, butter, Beverages: coffee If the dough is too sticky, add more flour in small increments, about 1 tablespoon at a time Some biscuits are also prepared using this type of flour …
In the bowl of a stand mixer fitted with the dough hook, combine water, heavy cream, butter, vanilla, egg, brown sugar and yeast 25 cup Servings Per Container ABOUT 76 Amount Per Serving Calories 110 % Daily Value . In the bowl of a stand mixer fitted with the dough hook or in a large bowl by hand, combine the warm water, instant yeast, sugar, oil, salt and 2 cups of the flour Drizzle a little olive oil and honey on top of the loaf .
Reviews (1373) This is a unique blend of two wheat flours …
The Differences Between Processed White Flour and Wh… Look at the bag of AP flour and see what the protein % is . In a large bowl, dissolve the yeast in the warm water As the protein content or the quality of the protein in flour increases, the capacity of the flour to form gluten also increases, according to Shirley Corriher, author of the book BakeWise, The Hows and Whys of Successful Baking .
Turn oven down to 450 degrees F and slide dutch oven in
King Arthur Flour Organic Unbleached Bread Flour, 5 lbs 18 3+ day shipping $2 Bread flour, says SFGate, is considered a high gluten flour, with a gluten content of up to 13 or 14 percent . Measure out 1 cup all-purpose flour (4 1/2 ounces or 129 grams) Brown Rice Flour: Costs $25 30 grams or 1 tablespoon 100-percent hydration levain (from above) 500 grams or 3¼ cups bread flour or high protein all-purpose English Muffin Toasting Bread 656 · 35 minutes · This yeasty, coarse-textured bread makes the best toast ever, a perfect partner to fresh summer jam or preserves cheese, soup, bread… .
Place lid on, leaving open about an inch so you can peek
Easy to handle with great fermentation tolerance, this flour is ideal for artisan breads, laminated dough, neapolitan pizza, and a variety of other Let sit for two to three hours and use it in your next batch of bread . Your choice of flour makes a very big difference in bread baking: flours with a higher protein content create loftier yeasted breads Prices and availability are subject to change without notice .
Whisk together flour, baking powder, baking soda, salt, …
FLOUR AND WATER FOR FEEDING THE STARTER Add the oil and 240ml/9fl oz of water Number of Servings: 16 Recipe submitted by SparkPeople user AUGUSTAGLOOP Chlorine in the water can affect the In a very large (6-quart) bowl, whisk together the flour, salt, and yeast In a very large (6-quart) bowl, whisk together the flour… SKU: N/A Categories: Heritage Wheat, Mixes, Organic Grains . Butter a 1 pound (8 1/2 x 4 1/2 x 2 3/4 high) loaf pan Sir Lancelot is carefully milled from hard red spring wheat and is perfect for baking pizza crusts, bagels, artisan breads and rye, whole wheat and oat breads .
And because all purpose flour absorbs less water than bread flour, you’ll need to reduce the total amount of water in a recipe that specifically calls for bread flour
A lot of that texture comes from bread flour, which is the strongest of all the flours and has a protein content of 12 to 14 percent 5% King Arthur Flour (KAF) high-gluten flour (also known as Sir Lancelot): 14% KAF bread flour: 12 . Bake for the lesser amount of time for extra-soft rolls, and the longer amount of time for rolls with a bit more color and slightly firmer texture The Society is a 501 (c)3 not-for-profit organization … .
This healthy sourdough Bread can be made with 100 percent WHITE whole wheat flour OR red whole wheat
Your choice of flour makes a very big difference in bread baking — flours with a higher protein content create loftier yeasted breads After testing a simple white bread recipe with both bread flour and all-purpose flour, the hotline bakers at King Arthur Flour assure concerned home bakers that yes, you can use either flour in place of the other in a pinch . Hello Kat, Without having used this particular flour ourselves, but looking into it a bit, we would say the bread I used 10 g of my 50% hydration rye starter Easily order groceries online for curbside pickup or delivery I made it with straight all-purpose or bread flour here, but you can swap in some whole-wheat flour or other whole-grain flour Add the filled bread pan to the bread machine and twist the container into place .
Remove the water pan from the oven, turn the bread …
In the US, grocery store 'All purpose' flour is usually 10-11% protein and 'Bread flour' is about 11-12% protein; King Arthur is a little higher: Ap 11 for a chewier structure, while lower protein flour … . In a large bowl, combine almond flour, flaxseed, soda, … Anthony's Vital Wheat Gluten, 4 lb, High in Protein, Vegan, Non GMO, Keto Friendly, Low Carb .
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Scanning through the local paper can prove to be a rewarding endeavor for the thrifty cook these days After 35 minutes, remove the lid from the Dutch oven and leave the open pot to bake for another 10 minutes . com is an online grocery store delivering groceries nationwide and to APO/FPO addresses King Arthur Flour found the potential presence of E King Arthur Flour found the potential presence of E Sir Galahad - All Purpose, Low GF298 KING ARTHUR 50 LB Bag 11 .
According to the pros at Bob's Red Mill, bread flour has approximately 13% more protein than all-purpose flour…
This item: King Arthur Unbleached Bread White Flour, 50 Pound $72 Many people regard Caputo 00 flour to be the gold standard for pizza, which has a protein content of 12 . At our Baker's Store you'll find everything you need to get baking, from hard-to-find ingredients to classic and innovative tools and gadgets, complete with expert assistance from our friendly and knowledgeable employee-owners To start, pour 375 grams of water into a bowl: Add 50 to 100 grams of sourdough starter .
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Chat Now online Customer King Arthur Flour Baker's Classic 50 lb Add water and stir until a shaggy bread dough forms . Get King Arthur Baking Company All-Purpose Flour, Unbleached delivered to you in as fast as 1 hour via Instacart or choose curbside or in … Cómodo y amplio apartamento en venta, construcción de nueva data con excelente ubicación, consta de 2 habitaciones 3 baños, ideal para … .
In a large bowl, whisk together flour, baking powder, salt, and sugar Add 1 1/2 teaspoons of vital wheat gluten (1/8 ounce or 5 grams) . The next day: Dissolve 2 teaspoons active dry yeast in 2 cups warm water in a large bowl King Arthur Flour - All Purpose Flour - Gluten Free 24 .
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