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We generally prefer small cities for our slow travel lifestyle. We find it challenging to plan a month in a really big city. There are so many neighbourhoods, so many restaurants, all the sights — how can we possibly cover off all the available experiences while still keeping a relaxed pace. Fortunately we were ultimately able to carve out our own little corner of Izmir and make it feel like home. We were based close to the pedestrian walking area and there was plenty going on in all directions by way of shopping and food. The crowds were so intense by midday that it actually reminded me of Istiklal, the main pedestrian shopping street in Istanbul. But to see a really lively area, we would hop on the ferry and head over to the other side of Izmir. Izmir sprawls all around the bay and while there are other forms of public transit available, we really enjoyed taking the ferry to see the historic sights and other neighbourhoods. Stepping off the ferry, we were right at Konak Square, home to the iconic Izmir clock tower built in the early s by a French architect. We also stopped by Hisar Camii Mosque, another iconic sight in Izmir but this one dates all the way back to the 16th century. The mosque is famous for its interior which is a blend of Ottoman and European style art. Visiting the mosque put us right by the Kemeralti Bazaar, which really feels like the heart of Izmir. If you love that lively marketplace feeling and being surrounded by all types of goods — whether cheap, expensive or edible — this is where you need to come in Izmir. It would be easy to spend hours getting lost in all the little shops. Normally we would expect to make a day trip to see an archeological site of this size. But this huge site is actually located right in the middle of the city and enough of it has been restored to give of life in the city centre during ancient times. This is technically a park but greenery is in short supply; most of the space is dedicated to various public buildings and other facilities. There is a decent walking path circling the park which appears well used by locals at lunchtime. Of course, no visit to Izmir is complete without spending lots of time on the waterfront, which truly is the defining feature of the city. We really enjoyed the Kordon section but found that most of the waterfront was well planned for recreational use. When the warm weather finally arrived, we rented a car and headed to the ancient site of Ephesus. Go extra early if you want a clear shot of the spectacular library. We also paid extra to enter the terrace house site and found it to be a highlight of the trip. There are lots of other things to see and do in and around Izmir. But the city turned out to be much colder and rainier and windier than we expected for this time of year. Like much of Turkey, Izmir went through a serious cold snap — and us without our winter coats! So a lot of our entertainment revolved around dining out. In Izmir that meant starting the day with a lavish Turkish breakfast of eggs, breads and sweets and savoury spreads. We might pop by our favourite stand for a kokorec sandwich at lunchtime. For a snack in the middle of the day, we would often have lahmacun: a thin dough spread with a meat sauce, baked and and then it get rolled up and eaten with a squeeze of lemon. Finally dinner might be a tasty spread of hot and cold meze dishes, served with a shot of raki, a distillation of grapes and anise. Of course, we had to cook at least a few meals at home over the month. As usual, we did a big stock up at the nearest grocery store when we got here. The rest of the time we would just head over to little specialty stores to pick up whatever we needed, whether it was fresh-baked simit for breakfast; olives, cheese and pickles for an afternoon snack; or a fish to cook up for dinner. With the city going through a cold snap, it was even more important for us to come home to a really cozy Airbnb. Fortunately, our Izmir Airbnb had a large, welcoming living room with big comfortable furniture. We really enjoyed all the live plants a rarity in an Airbnb and all the colourful art on the walls. The bedroom was really quite basic; not much storage available. The host seemed to have made more of their big decorating effort in the living room instead. The kitchen was functional but not really appealing to spend time in. The appliances and fittings were old and it needed a serious decluttering by Gillian when we first arrived. At least the bathroom saved the day. I love a nice bathroom and this one really was well designed and relatively roomy. Kitchen clutter aside, we tried our best to make Izmir feel like home. But we eventually found all our favourite shops and restaurants and had a really great month here. The ferry rides were super cheap at just 50 cents. The big ticket item for the month was, of course, our Airbnb. For that we got a really nice living room; the rest of the place was just okay. It gets really interesting when you compare what we spent here in Izmir to what we spent last month in Antalya. When we stayed in Antalya we dined out every day for sure if not twice a day; we rented cars a few times; and we stayed in a fairly luxurious apartment. If you want to find out how much we spent in Antalya, you can check it out by clicking on the next post right here. Another place to add to the non-Schengen European destinations! Thanks for sharing! After visiting a number of cities in Turkey, we felt that Istanbul is important to see for the cultural treasures but the other cities — Izmir, Antalya — offer a really nice quality of life. That said, we would recommend Antalya specifically as we found it was big enough to be sophisticated but still had a lot of charm. Your email address will not be published. Sign me up for exclusive updates. Our Freedom Years Financial independence, early retirement and slow travel. Jason Hull April 11, at pm Reply. Our Freedom Years April 12, at am Reply. Leave a Reply Cancel reply Your email address will not be published.

Drug gang in Turkey’s Izmir dealt heavy blow as 59 arrested

Izmir buy blow

Tristan Rutherford gets stuck in. Sephardi Jews brought boyoz pastries stuffed with artichokes and tahini, while Levantine traders nibbled nettle, chickweed and over edible herbs from across the Mediterranean. Hop along to find midye tava mussel skewers, katmer cheese puffs and sambali semolina-almond desserts. Pleasant highs tickling 25C make May ideal for pootling before the full-blown blaze of the summer months. Expect bike paths, kite flyers, kissing teens and wine bars pouring local pinot noir. Amble amid its remains or pop into the Izmir Archaeology Museum izmirmuzesi. A little outside of the city centre, Club Marvy 00 90 , clubmarvy. It harvests its own fruit and presses its own olives into oil. This year sees the arrival of Buono. Swissotel Efes Izmir 00 90 , swissotel. The hammam, pools and press-your-own pomegranate juice machine are a bonus. Key Hotel 00 90 , keyhotel. Their bottle wine list includes vintages from the Roman-era vineyards of Urla. For seafood, head to Sakiz Alsancak 00 90 Zeynel Ergin Gevrek Firini bakery 00 90 is great for simit breakfast bagels, Izmir olives and grilled halloumi. Now more popular as a vine-choked restaurant, it serves sumptuous steaks paired with its own famed sauvignon blancs. Currency is the Turkish lira TRY. For more information, visit climatecare. Pegasus Airlines flies direct to Izmir from Stansted. Visit Izmir is the local tourist board.

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