How do you make a classic sangria?

Sangria is a rejuvenating, fruity beverage that's best for summer drinking. While there are various methods to make a sangria, the classic dish is constantly a crowd-pleaser. Here's how to make a traditional sangria:

1. Choose your red wine. A fruity red wine is traditionally utilized for sangria, but you can truly utilize any type of wine that you like. If you're using an especially sweet red wine, you may want to include a splash of soda water or dry vermouth to balance it out.

2. Add fruit. diced apples, oranges, and lemons are traditional sangria additions, however do not hesitate to get creative with your fruit choices. berries, pineapple, and even pears would be delicious in sangria.

3. sweeten it up. A spoonful or more of honey, sugar, or agave nectar will help to draw out the fruit tastes in your sangria.

4. spice it up. A cinnamon stick, vanilla bean, or star anise are all terrific choices for including a little depth of flavor to your sangria.

The longer your sangria sits, the more the tastes will establish. my explanation Let it sit for at least an hour, or up to a day if you have the time.

6. Serve over ice and take pleasure in!