Homemade Party

Homemade Party
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105 calories; protein 1.8g; carbohydrates 9.4g; fat 7g; cholesterol 11.1mg; sodium 307.3mg. Full Nutrition
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Servings Per Recipe: 88 Calories: 105.1
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
** Nutrient information is not available for all ingredients. Amount is based on available nutrient data.
(-) Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.
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This homemade Chex mix recipe was always a holiday favorite at our house. My mom has had this recipe since it originated in the 1940s. This was so much better than the newer versions with a richer flavor with the extra butter. This is a very hard-to-find recipe, so I thought I'd share it. Great to put in tins and give away. I always quadruple the recipe and store extra in the freezer. Store in an airtight container or large resealable bags.
Preheat the oven to 250 degrees F (120 degrees C).
Melt butter, Worcestershire, garlic salt, and celery salt over low heat in a medium saucepan until butter has melted, 3 to 5 minutes.
Combine rice cereal, wheat cereal, corn cereal, oat cereal, mixed nuts, and pretzel sticks in a large mixing bowl. Pour butter mixture over and gently stir until evenly coated. Transfer mixture to a large roasting pan.
Bake in the preheated oven until golden, about 2 hours, stirring gently every 15 minutes.
Remove from the oven and let cool completely, about 1 hour. Store in airtight containers.
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Easy Party Food Ideas That Won't Break the Bank

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Homemade Party

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