Five Taylors Lazy Sunday Coffee Beans 1kg Lessons From Professionals
Taylors Lazy Sunday Coffee Beans 1kg
A light roast with milk chocolate hints and a delicate citrus for a soft, easy going flavor, perfect for a weekend of relaxation.
A few tips: Before you add your grounds, heat the press with a little of the boil water, as if the coffee comes in contact with hot water too rapidly, it could over extract and create undesirable elements in the cup.
Product Description
Taylors Lazy Sunday coffee beans are slow-roasted to develop the aromas of creamy milk chocolate and a delicate citrus for a soft easy-going style. Whether you're pressing pause during an intense weekday or winding down on the weekend, a little portion of this gentle roast can go a long way to relaxing your body and mind.
This delicious coffee is available in two 1kg bags. Suitable for espresso or filter. Made in the UK by Taylors. Fairtrade certified. Vegetarian & Vegan sustainable.
Roasting
As a light roast, Lazy Sunday is gentle on the palate, and then softens into a warm embrace for your senses. The cocoa flavors from Latin America smooth the brew while Africa brings citrus hints to bring the balance. The result is a cup that is a great drink by itself, or with milk chocolate or cake. It is a great match with lemon drizzle cakes and vanilla sponges.
When brewing this coffee, we recommend using the French Press method, preheating your vessel by adding some off the boil water to ensure that it stays warm and ready for brewing. Once brewed coffeee.uk to steep for 4 minutes, this ensures that the grounds are saturated and not over extracted. The water is then forced through the grounds by the plunger. Do not stir or stir the coffee, this can result in unpleasant components in your cup.
Strength - 3, gentle and easy to follow, perfect for relaxing at the weekend.
Storage
Lazy Sunday is an aromatic light roast with an uplifting citrus and cocoa aroma. It has a soft, caressing mouthfeel. The cocoa-like hints can be traced to the winter days spent on the sofa, reading a good book and the warmth of a hug from the family. Make sure to heat your French Press by using water that isn't yet at boiling point. This is recommended to stop the coffee from absorbing too much and forming undesirable elements in your drink. Then add your grounds and 250ml of water that is off the boil. Steep for four minutes, take a plunge, and then enjoy.