Facts It Is Important To Have Knowledge Of Shrimp Salt
When mentioning the cuisines of Tay Ninh, many individuals usually think of Trang Bang Rice Paper, or Trang Bang Soup, etc. However, there's another speciality that all tourist enjoys in this area. That speciality is certainly not else however the famous Shrimp Salt which has been gaining an internationally popularity in the recent times.
Although Tay Ninh Province has neither a coastline nor the most effective sort of shrimp, Shrimp Salt there is still one of the most famous specialities. To make a full pan of Shrimp Salt, the cook must follow a tremendously complex procedure. He must first pick the freshest and spiciest chilies who have a naturally beautiful red colors. Together with salt, garlics and radishes, these chilies they fit into the mixer before shrimps, meat and also the seasoning powder might be added. These ingredients must be measured in accordance with a suitable ratio. As an example, to generate 1 kg of Shrimp Salt, we'd like 500gr salt, and 100gr radishes, shrimps, meats, etc.
The next thing is to fry the amalgamation over a hot pan without adding chemical substance. The cook have to be really cautious not to make the final product too dried or too wet. When finished,the Shrimp Salt can be used a companion of many dishes such as fruit, or rice cake, rice paper wrap, etc.
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