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It was hard. It was amazing. It was frustrating. It was an educational experience that surpassed anything I could ever learn in a classroom. I made life-long friendships with other kids from all around the world, and I gained a second family. I learned about the world. I learned how to be independent. Nineteen years later, I was boarding a plane again with Paddy back to Denmark. I was coming home. I was nervous. The last time I saw my host family and classmates was when I was Would they even want to see me after nineteen years? Did they even remember me that well? When I left Denmark in , email was a new phenomenon. My classmate Ann visited me in Seattle in , and urged me to come back to visit. Finally, I decided I had to go. I made plans with my host family and friends, brushed up on my Danish with the Duolingo App wish I had that when I was an exchange student! We got over our jet lag and had a little tourist time before boarding the train to Copenhagen. Read about our adventures in Stockholm here. I had booked tickets in advance through the Scandinavian Rail website. With train tickets, the earlier you book, the better rate you get. I think the earliest you can book in advance is three months. You do need to print your ticket. I had forgotten to print my ticket, and had only printed the confirmation. The info desk at the Stockholm Central station directed us to the auto kiosks where we were able to print our tickets using our reservation number. We found this out when someone else showed up with a reservation for our seats. We located the correct seats, but they were unfortunately facing backwards. When we arrived at Copenhagen Central Station, my friend Pan was waiting for us. She had invited us to stay with her and her boyfriend Sebastian from Germany in their apartment near the Copenhagen airport. She runs the website from Denmark. It was strawberry season in Denmark, and Pan welcomed us with a traditional danish tart with strawberries and marzipan and tea. Danes have a tradition of having cake after work on Wednesdays. For dinner, Pan showed Paddy how to cook several home-style Thai dishes that she grew up with. We were impressed with the variety of Asian produce available in Copenhagen. Pan and Sebastian had to work, so Paddy and I set out to be tourists in Copenhagen for the day. We got some breakfast sandwiches and coffee at a little cafe in the mall across the street, and then caught the Metro into the city center. The Copenhagen Metro is very easy to use. There is often a metro employee on site to answer questions or help if needed. No one takes your ticket when you get on the train, and there are no turnstiles to scan your ticket through to get to the train platform. Metro employees randomly and semi-frequently do ticket checks on the trains and the fine for not having a ticket is pretty steep. There was no metro in Copenhagen back in the late nineties, so it was nice to be able to easily and quickly get around the city. We got off the train at Kongens Nytorv, which is the stop fairly close to the city center Indre by. There are some interesting shops and cafes, but clothing and other merchandise in Denmark is very expensive. We walked over to Christiansborg Palace and admired it from the perimeter. Christiansborg is the Danish parliamentary building, housing the offices of the Prime Minister and the Danish supreme court. The Danish Royal Family uses portions of the castle for receptions and events. You can tour many parts of the palace including the royal reception rooms and chapel, and some ruins of the very first castle that were excavated in the palace basement. We walked across the canal to the Christianshavn neighborhood. Christianshavn is a man-made island surrounded by canals. It is also home to the infamous Christiania neighborhood. In addition to the military barracks that were there, people built their own houses with whatever free materials they could find, making for some pretty artsy and funky little abodes. The original settlers of Christiania wanted to be able to make their own laws and government, including making marijuana legal. As you can imagine, controversy ensued and the area has had off and on battles with the police. If there has not been a police raid lately, you will probably see pot dealers on Pusher Street selling their wares. Christiania has a number of cafes and music venues, as well as art galleries and a few shops and souvenir stands. We stopped into a bar and had a beer outside in the sun. On the way out we tried to stop into an art gallery but it was closed for another hour or so. Early evening or late afternoon would probably be the best time to go. Do your Copenhagen sightseeing earlier in the day, and then come to Christiania to have a beer and check out the scene. Jakob had been one of my AFS exchange program orientation leaders when I was an exchange student. He was only three years older than me and one of three young Danish volunteers that our orientation group had a lot of fun with. He had also been on exchange in South America in the mid nineties. Jakob and I each had a dish with herring, and Paddy had a pork dish. My herring came with apples and curry and dill, and was delicious. It was also priced accordingly. Going out to eat is very expensive in Denmark , so when Danes do go out to eat it is usually a special occasion or while on vacation. You will either find cheap casual eateries or fancier pricey places. If you want to experience some traditional Danish food done very upscale, Ravelinen is a great place to go and in the summer has a nice open air view of the water. After lunch we said goodbye to Jakob and headed back towards the metro. If you are in Copenhagen and need a break from Scandinavian cuisine, definitely check this place out. We told Pan and Sebastian just to order their favorites and we would share. We had the crispy duck, string bean pork, beef with black pepper sauce, tofu with mixed seafood, and chow mein. Everything was amazing. The prices were pretty reasonable too for Denmark anyway. Pan and Sebastian had annual passes to Tivoli Gardens amusement park that included two guests free of charge. Tivoli Gardens is one of the biggest tourist attractions in Copenhagen, for Danes and international tourists. Tivoli is meticulously maintained down to the most finite details. Beautiful manicured gardens, stages for musical acts and other performances, bars, restaurants, shops, and a variety of fun rides. Peacocks and other exotic birds freely roam the grounds. It was raining and after PM, so there were very few other people in the park. All the lights were coming on, and it was actually really nice to stroll around in rain coats. It is about nice atmosphere, and spending time with friends and family. Inviting your friends over to drink wine and play board games on a stormy winter night with candles is hyggelig. Having a picnic dinner in a nearby park is hyggelig. Walking through Tivoli Gardens in the rain with friends and lots of colorful lights is hyggelig. We got some beers Carlsberg and Tuborg , of course from an outdoor beer stand and sat and talked under a covered patio for awhile, and then walked around some more. We stayed at Tivoli until closing time at , and decided that a few more beers might be in order before we went home. Sebastian took us to Vesterbro Bryghus Vesterbro brewery right around the corner from Tivoli Gardens. It was a cozy little spot with live music and good craft beer. Not wanting to overstay our welcome with Pan and Sebastian, and needing a couple days of alone time, we had arranged to check into an Airbnb in downtown Copenhagen for the next two nights. Note: Airbnb is the best way to go for lodging in Denmark. Hotels are extremely expensive and tiny. With Airbnb you can find a one bedroom or studio apartment with a kitchen for less than the cost of a hotel room. We ended up staying in a hotel the last three nights of this trip, and what you get for your money in a budget hotel is pretty disappointing. We met our Airbnb host at AM for an early check in, which we appreciated. The apartment was located in some historic military barracks in the northern part of downtown Copenhagen, and had everything we needed including a fully stocked kitchen. To get across town, we had to take the train to the Osterport station, and then walk about 10 minutes with all our luggage. Not so much if you are. You will be doing a lot of walking. If you see any tourist brochure or guidebook for Copenhagen, Nyhavn will probably be the picture on the cover. It really is colorful and lovely. Pan had suggested that we take a canal tour of the city from Nyhavn. While super touristy, this ended up being a fabulous idea. It was a nice day, and we were a little tired from lugging our stuff around and walking around the city a bit that morning. We showed up right as one was about too leave—perfect timing. The tour takes you through all the canals around the city: Christianshavn, the canal around Christiansborg palace, and out to the Little Mermaid statue. Mostly you get a view of all the tourists taking photos of her. After the tour we stopped at the little hotdog kiosk next to the harbor. I had the frikadeller sandwich, and Paddy had a red hot dog. In any event, it is a very Danish fast food item. On the way back, we stopped in a few shops and visited Amalienborg Palace , the home of the Danish queen and royal family. I suppose everyone has to see it, it is the number one tourist landmark in the country, but it really is rather disappointing. It was early evening and the weather was nice. We had a lovely stroll through the park on the way there. The Little Mermaid has been a victim of vandalism by teens and political activists over the years. She has had her head and arm taken off I think more than once? The week before we arrived, she had been painted red as a protest against the pilot whale slaughter in the Faroe Islands. It turned out early evening was a good time to visit Den Lille Havfrue, most of the tourist crowds visit during the day. There were a few tourists but not too many. Odense is an easy two hour train ride from Copenhagen and the museum is just a short walk from the train station. The museum has the original hand-written stories including Den Lille Havfrue from I find his house and the museum to be much more interesting than the statue. On the way back to the apartment we grabbed some pizza from a nearby fast food pizza restaurant for dinner. Pizza in Denmark is everywhere and cheap. It is often the preferred snack of drunk young Danes at AM outside the bars. At PM we met up with a former classmate of mine, Ann and her husband Martin at a restaurant called Cofoco. Cofoco is located in the Vesterbro neighborhood not far from Copenhagen Central Station. Ann had been one of my closest classmates during my year in Denmark, and had visited us in Seattle back in It was really great to see her again and meet her husband. Cofoco is a fancier restaurant with small plates, and we just wanted to have a few small things and some drinks. I had the ceviche dish, and the kaffir lime ice cream for dessert. Both were delicious, the ceviche was a unique preparation with green tomatoes and herbs. The kaffir lime ice cream came with white chocolate cream, crisp honey cakes, and fresh strawberries. Because you know we just had to go to the tiki bar in Denmark. We had originally tried to get a group of classmates together for the evening, and Ann had booked a table for us. However, it ended up just being us as one classmate came down with the flu, another had a sick child, and another was having a difficult pregnancy and ordered to be on bed rest from her doctor. I suppose I timed my visit to be at a time when many of my classmates are at the age where they have small children to tend to. Brass Monkey was a great tiki bar. Ann and I shared a Volcano Bowl and then I tried a classic daiquiri. The drinks tasted like they used real fruit juice and were not overly sweet. It was a fun evening, and we made plans to do something the next day as Ann and Martin had the day off. We slept in and had breakfast at the apartment, and then met up with a friend and her husband for coffee at The Corner coffee bar at Restaurant The coffee and pastries were great, the barista was extremely pretentious. I was snapped at when I ordered a pastry off the menu that he was out of as well. Despite snobby man bun barista with the attitude, the coffee was good and we had a nice visit. Ann and Martin had originally planned on going sight seeing outside the city with us, but I got a message from Ann that she was very hungover from the night before and would need to rest, leaving us with a free day. We spent the afternoon walking around the neighborhood near Copenhagen University. In the Gameltorv Old Square we found a festival of Thai food and culture going on. There were many Thai street food booths and some Thai dancers performing. We took a rest in the late afternoon back at the apartment and then headed out for dinner and a couple of drinks. It was good and affordable. Not as cheap as in the US, but much less expensive than if we went out to a nicer restaurant. After dinner we went to a bar called the Voodoo Lounge , which seemed like a funky little dive bar that Paddy would like. There was some metal playing on the juke box, and lots of novelty shot specials on the drink menu. It is very Danish. It was early was early and we were the only patrons at the Voodoo Lounge aside from a group of 18 year old kids a couple booths down who were getting their Saturday night started early. Good news for the older folks: You can usually go out and have some drinks earlier in the evening and head home around PM, avoiding the weekend warrior brigade of drunk youngsters. Tip : Beer, wine, and booze are easily purchased at local grocery stores and bodegas, so it is easy to have a few cheap drinks in your room to save money. Denmark is much more liberal with their alcohol laws and alcohol is cheaper in Denmark than elsewhere in Scandinavia. I was excited and nervous. The train from Copenhagen to Esbjerg takes about three hours with no transfers. The further in advance you book your train tickets, the cheaper they are. We later learned that we could have caught the bus from the train station to the ferry, the bus is usually timed with the train and ferry arrivals. It is about a 15 minute walk. Esbjerg was where I went to school when I lived in Denmark and where I spent a lot of time with my friends. It was surreal to finally do it. No more smoking section! The ferry takes about 12 minutes and leaves every 30 minutes in the summer every hour in late evening and certain times in the winter. My host parents Mogens and Tove were working in the garden. It was so great to see them after all this time. Shortly after lunch my host brother Jeppe and his family came over for cake and coffee, along with my host sister Sofie and and her husband. It was so great to see them, and quite a warm welcome. Paddy and I stayed in my old room, which was just what I had hoped we would do. They are wonderful people and their house is central to everything in the main town of Norby. They are very cute and well-maintained to this day. We had a really nice home-cooked dinner that evening with Mogens and Tove, drinking wine and catching up on the past 19 years. We had breakfast in the garden in the morning—bread rolls with cheese and jam and yogurt with muesli. Yogurt in Denmark comes in milk cartons and you pour it into a bowl and put muesli on top. We stopped by the beach on the south end in attempt to see the seals that are often laying around on the sand bars there, but the seals were pretty far out and you needed waterproof rain boots to walk to them. They showed up some time later and are now a large tourist attraction. Before heading back, Mogens took us on a walk to see an old duck trap on the island. On the way back to the car, Mogens suddenly darted off the path and out into the field, and came back with a plant that is a relative of the venus fly trap. It looked like a venus fly trap, but very tiny. Mogens took it home to try and pot it. When we arrived back in Norby, Mogens and Tove had some things they had to do, so we took a walk through town and poked around in some of the shops. It was mostly standard butik shops and tourist fare. Before you leave Denmark , be sure to try the ice cream. The soft ice cream soft is is very sweet and creamy and different than the soft ice cream in the US. It is often served with sprinkles or chocolate dust on top. Hard ice cream is also delicious in Denmark , and is served with real whip cream and a sweet cream on top. Cheese, ice cream, butter—try it all. Dairy is something that Danes do very well. Danes love hard candy and gummy candies, especially black licorice. Later that evening I helped Tove harvest some new potatoes from her garden for dinner. Every night. Fortunately, I love potatoes. For dinner Tove and Mogens made the quintessential Danish dinner, Frikadeller. Frikadeller are fried meatballs made with pork or a combo of beef and pork, and usually served with boiled potatoes and some sort of gravy sauce. Mogens and Tove argued about how they should be cooked, Mogens thought they should be crispy on the outside and Tove was worried that he would burn them. They turned out delicious, whatever the cooking consensus. We had a traditional Danish appetizer while cooking of some laks smoked salmon lox on French bread with butter and fresh dill from the garden. I remember my host parents serving this at Christmas and whenever we had company over for dinner. Dinner was just how I remembered many dinners as an exchange student, and it was really nice to share the experience with Paddy. After dinner we sat at the table and had coffee, wine, and snaps, talking until late in the evening. Danish snaps schnapps is not like what we consider schnapps in the US. Mogens had a couple kinds of snaps he flavored with berries and herbs from his garden. Danes drink snaps at celebrations, when company comes to dinner—or any time at all, really. It is a drink meant to be sipped. Mogens and Tove told us that they often like to lay on the sand bar near the Norby ferry. Sure enough, there were many fat, lazy, happy seals sunning themselves on the sand bar by the ferry. They were in many different colors, and all seemed to be smiling and quite pleased with themselves. After enjoying the seals, we continued down to the ferry dock and strolled along the beach near the ferry in search of more seals, and amber. We found a few amber-colored rocks, but no amber. You can find amber jewelry in the little shops in Norby to buy as a souvenir. The best place to look for Amber is on the southern beaches of the island. I remembered the festival from my exchange year, and was excited to see it again. Bikes are a main mode of transportation for many people in Denmark , and was my only mode of transportation around the city and island when I was an exchange student. It was a little less windy than the day before there is such a thing as too windy for kites , and closer to the weekend so there were many kites out on the beach. We could have ridden for miles and looked at all the kites, but the wind was a bit difficult to ride a bike in, so we just went a little ways. On the way home, we stopped at the Mission Afrika Genbrug thrift store. I love thrift stores in foreign countries, you can often find a very inexpensive and unique souvenir. Inside the brewery was pretty production oriented, but you could ring a bell and buy a glass of beer on tap from one of the workers inside. I tried the special kite beer they had for the festival weekend. It was really good. There was outdoor seating available. That evening Mogens and Tove had invited my host Aunt and Uncle and my AFS liason from my exchange year and her husband over for dinner. My AFS liason Marianne had also been the host mother of one of my closest exchange student friends. Paddy is a great cook, and we wanted to cook an American dinner for everyone. We decided prior to traveling that we would do this, and brought along a recipe for Louisiana style shrimp and grits with collard greens and cornbread. Anticipating this, I had been lugging a box of grits, cornbread mix, Cajun seasoning, and smoked paprika around in my suitcase since we landed in Stockholm. We managed to find a type of green leafy cabbage that was similar to collard greens, and we found everything else we needed including a spicy sausage that ended up tasting just like Cajun andouille sausage. It was successful! I think our dining companions found the food to be tasty but a bit rich to eat very often. We chose southern American food because Pacific Northwest food would be a delicious salmon dinner—and salmon is already common meal in Denmark as well. Paddy was a good sport. The next day, it was time to say goodbye and head back to Esbjerg. We took some photos in the garden and then Mogens drove us to the ferry. They said they would like to come visit us in Seattle next summer and I hope they do. At the Esbjerg ferry terminal we were able to catch the bus to the train station. The driver was even able to provide change. From the train station we walked a short block over to the Cabinn Hotel on Skolegade. Our room was ready. This was our first taste of a budget hotel in Denmark —the Cabinn was like getting the shittiest room on a cruise ship. The bathroom had a very airplane bathroom-like quality to it. The shower was pretty much on top of the toilet. I think I booked the second from the lowest rate room as well. The rate did include a more than adequate continental breakfast, however. Esbjerg was the city I went to school in during my exchange year, and the city where most of my classmates lived. I spent a lot of time in Esbjerg, and it was a trip to be back after so long. We freshened up at the hotel and then walked around the pedestrian shopping street Kongensgade and main square a bit. Skolegade street is where all the bars and nightlife are, and I remember going to Babylon Pizza for a late night slice or two back during my exchange year. It was huge, a bit too big for me to finish. Good value for an inexpensive lunch. We also walked up to my old school, which was a different school now. The door was unlocked though, so we walked in and peeked inside. It looked exactly the same. Later that evening, we met up with some of my old classmates at the restaurant Dronning Louise in the town square. Dronning means queen in Danish, and Dronning Louise restaurant and bar has been around since before I was an exchange student. I remember many nights dancing until the wee hours in the upstairs bar with my classmates. It was really great to see some of my classmates again. We had a really nice time catching up. I wished I had more time in Esbjerg to spend with them other than just the one evening. The menu was good, mostly upscale pub grub. Expensive, but not too outrageous. Paddy and I both ordered burgers. I had the grilled halloumi burger with portobello mushrooms, avocado, red onion, and pepper chutney. It was delicious, but HUGE. Paddy and I had an early train to catch the next morning anyway. The Cabinn had a nice continental breakfast, despite the small, cramped rooms. It was typical Scandinavian breakfast fare— breads, meats, cheeses, cucumbers, hard boiled eggs, yogurt, museli, etc. Once again, we ended up in the right seats in the wrong train car. So we had to get all our bags and move once again, which was super annoying. Be sure to double check your train car number. We were hungry, so we began a hunt for an affordable lunch in the area. This once again proved difficult. We circled around a few times, realizing that we were in the touristy area of Copenhagen. Mostly, we just wanted to sit down and kill time and have a beer and some lunch. It was close to the hotel. Not cheap, but we were there, so we went in. Paddy had a Caesar salad with chicken and I had a Danish fried fish dish with pumpernickel bread, and we each had a beer. The food was alright. Back at First Hotel Twentyseven, we waited until check in time exactly before our room was ready. The hotel definitely has a hipster theme going on. Our room was small, but not too cramped with a nice bathroom. It included complimentary instant coffee, tea, and a few snacks. The bed had an older, saggy mattress which was disappointing. Hotels in Scandinavia are expensive and just not worth the price. We spent a little while relaxing and then walked to the metro station to take the metro to visit my host sister Ny and her family for dinner at her house. It was great to meet her husband and beautiful daughters, and there was even a surprise visit from my host cousin Johan. On the way back to the hotel from the metro station we walked by Mojo Blues Club and went in. A Danish woman and her band were performing classic American blues songs. We wanted to stay longer but the cigarette smoke was too much. We found it odd that it is illegal to smoke in all bars in Denmark except this one?? I had also wanted to try and tour Rosenborg Castle as well in Copenhagen. However, after non-stop going from place to place and visiting people, we really just needed a lazy day. We had a great time visiting everyone, but we kind of felt like we needed a vacation from our vacation. So we slept in late, and then went and had coffee and sandwiches at Kontra Coffee around the corner from our hotel. Their coffee was delicious and came with a little piece of chocolate to dip in. The sandwiches were also great and the price was reasonable. Fredericksborg Castle is a good day trip idea from Copenhagen if you have a few days in the city. Ann introduced us to her kids and she and her husband Martin made a delicious home-cooked Danish dinner. It was a nice evening. We had originally chosen First Hotel Twentyseven because it was close to the Copenhagen Central Station so that we could easily get to the airport when we left. After considering the half mile walk with luggage, the pouring rain, and leaving for the airport at AM, we opted just to take a taxi to the airport from the hotel. Sometimes your convenience is worth it, and this was definitely one of those times. My return to Denmark was the trip I had hoped it would be. If you are visiting Denmark for the first time, my biggest piece of advice for you is to get out of Copenhagen. Most tourists just stop off in Copenhagen and call it good. There is much more to Denmark than Copenhagen. It may be a tiny country, but it has some interesting things to offer. A fun college town with an old town museum where you can see traditional Danish culture and buildings on display. The Ribe Cathedral dates back to the s. There is a viking museum with ancient artifacts and many other historical attractions. The town of Skagen —the northernmost tip of Denmark. A quaint artsy beach town with miles of beautiful sandy beaches. Legoland in the town of Billund. Did you know Legos are from Denmark? Now you do. And finally, if my host family or Danish classmates are reading this, I want to say thank you. Thank you to my host family for taking a strange American girl into their home for a year and making her part of your family. Being an exchange student in your country grew my soul and helped define the person I wanted to be more than any other experience in my life. I went home humbled, empowered, confident, and hungry to see the world. Thank you. Disclosure: As an Amazon Associate I earn from qualifying purchases from product links on this site. Your email address will not be published. This site uses Akismet to reduce spam. Learn how your comment data is processed. Copenhagen: Day 1: I had booked tickets in advance through the Scandinavian Rail website. It was delicious. Day 2: Pan and Sebastian had to work, so Paddy and I set out to be tourists in Copenhagen for the day. Copenhagen Metro map No one takes your ticket when you get on the train, and there are no turnstiles to scan your ticket through to get to the train platform. Christiania neighborhood, Copenhagen Christiania neighborhood, Copenhagen The original settlers of Christiania wanted to be able to make their own laws and government, including making marijuana legal. Christiania, Copenhagen Christiania, Copenhagen Christiania has a number of cafes and music venues, as well as art galleries and a few shops and souvenir stands. Vesterbro Bryghus Copenhagen Paddy and Sebastian with beer samplers at Vesterbro Bryghus Copenhagen Day 3: Not wanting to overstay our welcome with Pan and Sebastian, and needing a couple days of alone time, we had arranged to check into an Airbnb in downtown Copenhagen for the next two nights. Airbnb in Copenhagen Airbnb in Copenhagen Airbnb in Copenhagen Our airbnb in Copenhagen To get across town, we had to take the train to the Osterport station, and then walk about 10 minutes with all our luggage. Canal tour of Copenhagen from Nyhavn Canal tour of Copenhagen from Nyhavn Canal tour of Copenhagen from Nyhavn Canal tour of Copenhagen from Nyhavn Canal tour of Copenhagen from Nyhavn The tour takes you through all the canals around the city: Christianshavn, the canal around Christiansborg palace, and out to the Little Mermaid statue. Image from Wikipedia. Evening stroll in Copenhagen Copenhagen At PM we met up with a former classmate of mine, Ann and her husband Martin at a restaurant called Cofoco. Day 4: We slept in and had breakfast at the apartment, and then met up with a friend and her husband for coffee at The Corner coffee bar at Restaurant Kabab dinner After dinner we went to a bar called the Voodoo Lounge , which seemed like a funky little dive bar that Paddy would like. Voodoo Lounge Copenhagen There was some metal playing on the juke box, and lots of novelty shot specials on the drink menu. We managed to find our correct train car this time, and the train ride was pretty smooth. Day 6: We had breakfast in the garden in the morning—bread rolls with cheese and jam and yogurt with muesli. Danish soft ice cream Hard ice cream is also delicious in Denmark , and is served with real whip cream and a sweet cream on top. Tove harvesting delicious new potatoes from her garden for dinner For dinner Tove and Mogens made the quintessential Danish dinner, Frikadeller. Mogens cooking traditional Danish frikadeller Danish frikadeller We had a traditional Danish appetizer while cooking of some laks smoked salmon lox on French bread with butter and fresh dill from the garden. Laks salmon lox appetizer Danish frikadeller dinner with boiled cauliflower, carrots, and salad Dinner was just how I remembered many dinners as an exchange student, and it was really nice to share the experience with Paddy. Esbjerg: Day 8: The next day, it was time to say goodbye and head back to Esbjerg. Saying goodbye to my host parents Tove and Mogens Mogens stood on the pier and waved at us until the ferry was out of sight. I teared up a little. The town square looked just as I remembered it. Esbjerg town square We also walked up to my old school, which was a different school now. Me in front of my old school in Esbjerg Later that evening, we met up with some of my old classmates at the restaurant Dronning Louise in the town square. Dinner with old classmates at Dronning Louise in Esbjerg The menu was good, mostly upscale pub grub. Esbjerg town square in the evening Back to Copenhagen Day 9: The Cabinn had a nice continental breakfast, despite the small, cramped rooms. The Cabinn location next to the Esbjerg train station was also a big bonus. View from train window on the way from Esbjerg to Copenhagen We had booked two last nights in Copenhagen before flying home at the First Hotel Twentyseven near the Copenhagen Central Station. Paddy at Rio Bravo restaurant, Copenhagen Paddy had a Caesar salad with chicken and I had a Danish fried fish dish with pumpernickel bread, and we each had a beer. First Hotel Twentyseven Copenhagen First Hotel Twentyseven Copenhagen We spent a little while relaxing and then walked to the metro station to take the metro to visit my host sister Ny and her family for dinner at her house. Me with my host cousin Johan and host sister Ny at her house in Copenhagen On the way back to the hotel from the metro station we walked by Mojo Blues Club and went in. Kontra Coffee Copenhagen Delicious coffee and sandwiches at Kontra Coffee Copenhagen We spent the rest of the afternoon resting and reading books and doing a lot of nothing. My friend Ann and her beautiful family We had originally chosen First Hotel Twentyseven because it was close to the Copenhagen Central Station so that we could easily get to the airport when we left. A quaint artsy beach town with miles of beautiful sandy beaches 6. Me with my host sisters and host cousins, June Disclosure: As an Amazon Associate I earn from qualifying purchases from product links on this site. Leave a Reply Cancel reply Your email address will not be published.

Denmark 2017: Copenhagen, Fanø Island, and Esbjerg

Esbjerg buy marijuana

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Esbjerg buy marijuana