Egg Coffee In Vietnam: Captivate Foreign Travelers With The Exclusive Taste
Egg coffee is a Vietnamese nationally acclaimed specialty made from egg yolks, sugar, condensed milk, and robusta coffee. This is a very well liked drink in Hanoi, which could be seen in nearly every cafe in other areas of Vietnam.
Egg coffee is served in a number of cafes in Vietnam generally and Hanoi in particular. It is often commonplace in any cafe’s menu since 1950s. Mr. Giang, the inventor of egg coffee, developed the recipe just for this unique drink back when milk had been scarce in Vietnam. He replaced the dairy product with egg yolks, which together come up with a curious yet harmonious combination that may take many foreign tourists aback.
1. The foundation of Vietnamese egg coffee
Vietnamese folks have a rigorous passion for coffee. On their behalf, coffee is not just a drink to get started on the day. Rather, it may be enjoyed at noon, from the afternoon, and even in the evening. Bills . the coffee variations that Vietnam has to offer, egg coffee is really a specialty that you simply really should not overlook, especially while you are in Hanoi.
During the 1940s, in the French colonial period, milk was scarce inside the city. In order to make his coffee, a bartender named Nguyen Van Giang were required to locate an alternative ingredient, that is egg yolk. In those days, he was still working on the renowned Sofitel Legend Metropole Hotel in Hanoi. Following your patrons began to be awed by his newly created drink, he decided it turned out about time to give up his job and start their own shop in 1946. That's how Vietnamese egg coffee launched.
2. Bed mattress egg coffee served?
Ingredients
Egg coffee is constructed of three forms of coffee: Arabica, Robusta, and Liberica. This mixture results in a delicious drink that is rich, aromatic, and brimming with flavor. Other essential ingredients to create egg coffee are egg yolks, sugar, and milk.
Particularly, the egg coffee at its birthplace, Giang cafe, is unique because they have a secret recipe that will minimize the fishy taste from the egg yolk. Other cafes have different recipes with some other tweaks, obviously.
Bed mattress egg coffee made and served?
While traditional egg coffee requires ingredients like egg yolks, sugar, butter, condensed milk, as well as cheese, some modern variations ensure that is stays simpler and more to the level. The bottom line is to make use of egg yolks to fit the coffee without making the drink smell like an actual egg. This can be easier in theory.
To produce a good cup of egg coffee, the egg yolks are whipped with milk and granulated sugar, then combined with boiling coffee. A brown color will immediately surface within the cup, along with an irresistible aroma. Egg coffee works well cold or hot, and both variations will bring you some quite different experiences of paralleled delight.
3. Best places to have a cup of Vietnamese egg coffee
Although the original variation of egg coffee can be found in Hanoi, this popular specialty can be present in every other region and capital of scotland - Vietnam. As egg coffee is constantly on the draw international attention, more and more cafes are including this drink in their menus.
More details about coffee explore this useful website