Buying powder Can Tho

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Buying powder Can Tho

Decrease font size. Reset font size. Increase font size. When you have the chance to travel here, you will be drawn to the local and characteristic dishes by their appearance and flavors. If you have the chance to visit Can Tho, you should not miss the Cai Rang floating market area. This address is a symbol of traditional commercial culture, with a long history and unique characteristics. At the Cai Rang floating market, buying and selling activities take place on small boats floating on the river, with hundreds of boats docked closely together. The market area is most bustling from 5 to 9 in the morning, so you need to schedule your time accordingly not to miss out. Banh cong is not only a traditional and popular dish in the local community. This dish has a characteristic shiny yellow color. Moreover, you will feel the characteristic crispiness when you put it in your mouth. In addition, banh cong has the fragrant taste of green beans, the fatty flavor of smooth meat filling, and the sweetness of fresh shrimp that will make you unforgettable. To make the dish even more delicious, it should be served with fresh green vegetables and a variety of dipping sauces ranging from sweet and sour to rich fish sauce. A Can Tho specialty you should not miss is fish sauce hotpot. This Can Tho specialty is made from finely ground pork, marinated with a special formula, then skewered into long sticks and grilled on charcoal. Therefore, grilled nem emits a characteristic enticing aroma in a large space. Grilled nem is often eaten with fresh vermicelli, raw vegetables, and homemade chili soy sauce. This is not only a famous delicacy but also contributes to the diversity and richness of the cuisine in Cai Rang, Can Tho. Pancake is a popular dish in many regions of Vietnam. In the Western region, the way of making pancakes has many characteristic features in terms of unique ingredients and pancake pouring forms. The pancake crust in the Western region is usually golden yellow and has a characteristic crispiness, making travelers irresistible when enjoying freshly baked crispy pancakes. The filling often includes: meat, shrimp, bean sprouts, and cassava. In Can Tho, coconut shreds are also added to create a unique and attractive flavor. Eaten with fresh raw vegetables and sweet and sour dipping sauce, pancakes not only make you dizzy with delicious taste but also create a special culinary experience. A characteristic dish of the Can Tho region is grilled sticky rice bananas. The dish is grilled on charcoal creating a delicious aroma. Especially when combined with creamy coconut milk, it is a special experience on chilly days. Accordingly, sweet ripe bananas are wrapped inside a layer of sticky rice, when grilled, the outer shell becomes crispy. However, inside it is chewy, fragrant, with a bit of sesame, peanuts, along with fragrant coconut milk surely will make you addicted to this dish. Considered a specialty of Can Tho, the Ninh Kieu area. With the characteristic flavor of red fermented tofu, the hotpot carries the sweet taste of meat and the rich flavor of tofu. In addition, duck hotpot with fermented tofu is also combined with various ingredients such as tofu skin, mushrooms, taro, and fresh green vegetables. Therefore, when you have the opportunity to visit the Western rivers, do not miss the duck hotpot with fermented tofu, ranked in the top specialties of Vietnam recognized by the Vietnam Record Organization. Surely you will be quite confused in choosing Can Tho specialty gifts when you have the opportunity to visit here. Kamereo highly recommends you to buy Purple Leaf Cake — a perfect choice bringing the flavor of the Western rivers to your family and friends. Unlike traditional cakes, Purple Leaf Cake has a characteristic purple color shell, made from fried sticky rice with purple leaves and coconut water. The filling includes: green beans, meat, and salted eggs, creating a characteristic rich flavor. In addition, the filling combines perfectly with the chewy shell, making diners hard to forget once tasted. Tieu noodles are fried crispy and topped with eggs, meat, coconut milk, peanuts, fried onions,… creating a beautiful golden color. Especially, crispy noodles melt in your mouth, with the sweet, fatty taste of eggs and coconut milk, along with the aroma of onions and peanuts, creating a different culinary experience. When visiting Can Tho, tourists should visit traditional villages that make traditional noodles. Here, you can observe the production process and enjoy delicious dishes made from noodles. Above is a compilation of Can Tho specialties that you should not miss when you have the opportunity to visit. Traditional dishes bring the characteristic flavors of each region, creating wonderful experiences. He regularly shares in-depth content about business, cuisine, technology, and life through a unique and intimate perspective. Follow Duc Thanh to join the journey of discovering interesting things through every word! View Author posts. Diverse and rich Can Tho delicacies. Buying and selling fruits at Cai Rang floating market. Golden yellow banh cong with green bean filling and soft meat. Fish sauce hotpot is one of the characteristic dishes of Can Tho. Grilled Cai Rang nem with delicious aroma. Large-sized Can Tho specialty pancakes are a popular rustic dish but still full of appeal. Grilled sticky rice bananas with characteristic sweet and fragrant taste. Duck hotpot with fermented tofu with a rich aroma attracts tourists. Purple Leaf Cake is a suitable choice to bring as a gift for family and friends. Unique noodle soup pizza only available in Can Tho. Spread the love. Principles of scientific eating for good health. Please enable JavaScript in your browser to complete this form.

Muoi Cuong Cocoa Farm in Can Tho - Handcrafted Chocolates

Buying powder Can Tho

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Buying powder Can Tho