Buying coke online in Bariloche

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Buying coke online in Bariloche

The view from our tiny wooden capsule room. Volcan Villarrica was beautiful to watch over the course of three days, changing as quickly as the sun and clouds would, and letting out steam whenever she cared to. She is one of the most active volcanos in Chile, and the day after we took this photo, we hiked to the top. Valdivia treated us to a Christmas dinner and German-Californian family. Madie and I prepare our dinner at the hostel, debating for too long whether we should climb the peak. Everyone there recommends it, and so does the Malbec, so after an early breakfast the next morning, we hop on a small shuttle to the base of a ski resort. We get dressed, put on heavy boots and start climbing, first in dirt, then snow. One slow step at a time. Plant the ice axe, lodge your left foot into the snow, lodge the right one, and repeat - for five long hours. Someone forgot to tell us a volcano only gets steeper the higher you climb. We start zig-zagging. The walk is long and arduous, and the air starts getting thin as we approach 2, meters. But looking over to the valley we see the literally breathtaking sight of the Andes. In a couple days, we will cross them again, amongst the many lakes of the Lagos Provincia region. But for now, we keep climbing, one step at a time. Slow and steady wins the race. After over 4 hours hiking uphill, our treat was to slide down almost 2. Madie was laughing the whole way down! The top is cold, windy, and gas masks are required for the occasional sulfur cloud blowing our way. I remember Kawah Ijen and my sore throat the following day. Madie peeks at the crater and sees lava spurting out. Madie will giggle for the next 45 minutes. Who can say they sled down a volcano? The dramatic scenery keeps us awake for the few hours of the ride. Another border crossing, this one ending on a dirt road of kilometers and long fields of bare trees. In the morning we make our way to Bariloche, finding a new hostel where Tonya awaits us. Grateful to have spent the holiday in such a warm place, and in the company of friends, old and new. New and old friends mingle, with the help of wine and BBQ lamb. Happy to celebrate the New Year with friends who will meet you on this side of the world, even on a whim. A view of Kawah Ijen's crater lake, known to be the largest acidic lake in the world. Our guide Anto said people still swim in the turquoise blue water. We wouldn't take that chance. A hot and humid 4-hour ride until we cross the narrow waters between Bali and Java on a slow ferry. Before we get there, though, we spend time roaming through the city. We walk through the small streets as the Muezzin sings the Adhan, 5-times daily call to worship. The locals are all nice and respectful, but the stares are long and now directed at Madie rather than me. At night, we eat our first Martabak, a most delicious dish, like a fried pancake filled with duck eggs, onions and your meat or vegetable of choice. The colors and late afternoon light were just right, making this place the perfect place to sit for a few minutes after our walk around town. Pepito helps us plan our hike up Kawah Ijen to see the blue flames and sunrise; we will charter with Catherine, another guest of the house for a cheaper group price. Kawah Ijen is an active volcano constantly spitting out sulfuric clouds - and sometimes, the wind is against you. At 1am we started our journey to see the Blue Fire, an ignited sulfuric blue gas visible at night at the site of a sulfur mine in the Ijen Crater. The journey starts with a foggy wake up at one in the morning and a bumpy hour jeep ride. It takes us a couple hours to reach the top; we walk carefully on a narrow rocky path down to the center of the crater, close to the source of the sulfur gas. The air stinks; the path is slippery and extremely steep. But the scenery is all the more breathtaking. The blue flashes we could see from the top become 3-meter tall fierce flames, created by immediate combustion of the sulfuric gasses meeting the oxygen-filled air; thankfully the wind is with us, pushing the menacing cloud away, so we get to come as close as the heat lets us. Some of the gases condense into liquid sulfur which continues to burn as it comes down the slope, creating a blue-like lava. A colorful mix of local guides, miners, and hikers at the ridge of the Kawah Ijen crater, with its sulfuric gas and acidic lake below. The wind brings a wave of acid cloud, immediately attacking violently my throats and lungs. For Rp per trip, they reduce their life by a decade or two to feed their family. Close to the gas cloud, ceramic pipes help speed up the cooling process, effectively harvesting sulfur. Unlike in Bali, volcanoes are not holy - they're a source of income. We climb back up and spend the sunrise looking over the crater and the green acid lake. The scenery is right out of an old star trek episode. My throat feels like the day after a rough night with friends at Shotwell. We're back from the hike at 8am, exhausted and amazed; we leave only an hour later on a six-hour train to Surabaya. We stocked up on snacks - meanwhile, Ramadan started. A little girl keeps smiling and playing with me on the train. We pass by the famous Mt. Comfort food is a contextual thing. Travel Blog. Who are we? What are we doing? Where are we going? View fullsize. Bariloche, Argentina In the morning we make our way to Bariloche, finding a new hostel where Tonya awaits us. Relieved to have a breath of fresh air at the ridge of Kawah Ijen. Read more about the blue flames on NatGeo. Should you be wary of the terrible gasses during the hike? Maybe so. We were quite lucky that the wind never really pushed the cloud our way. That said, a lot of the reading online is quite dramatic. After the fact, this was the best resource we found online. We took a bus from the Mengwi station, but the trip can also be started at the Ubung bus terminal. It cost us Rp Make sure never to buy bus tickets from the ticket station, which known to inflate prices. Hop on the bus and negotiate with the driver. The trip can also be arranged with an agency directly from Bali, but will take a full 24 hours if done in one shot see link above. Better to stop over in Banyuwangi at least for one night. If you do stop in Banyuwangi, make sure to check out our friend and owner of Pepito Guest House. Great rooms, free breakfast, good wifi, and cheap restaurants all around. Where to find the best Martabak in town? We just walk around and look for the deep frying pan.

Sky Coffee Buenos Aires

Buying coke online in Bariloche

Freshly pulled shots of Illy Intense espresso with hot water. Beverage consisting of Illy Intense espresso mixed with a roughly equal amount of warm milk to reduce the acidity. An Illy Intense espresso coffee topped with a small amount of foamed. Concentrated form of coffee served in small, strong shot. Double shot of espresso. Irresistible drink: the perfect meld of rich whipped cream and bitter espresso coffee. Our delicious Illy Intense espresso with condensed milk and whipped cream on top. Italian coffee-dessert of vanilla ice cream over which Illy Intense espresso has been poured. Perfect balance of our Illy Intense espresso, steamed milk and foam. Illy Intense espresso shot with steamed milk and a final thin layer of frothed milk on top. It's a 'Super Cappuccino' rich in protein, iron, and B vitamins that has potent antioxidant and anti-infalammatory properties with Illy Intense espresso shot with steamed milk and blue sugar planes on top. Remembering the Argentine Government House we created the best red velvet cappuccino with edible roses on top and a fig macaroon on the side. Best combination ever: Dulce de Leche, Illy Intense espresso shot and steamed milk topped with whipped cream, wafers and dulce de leche crunchy pearls. The best flavor toasted marshmallow latte with whipped cream and warm marshmallows on top. Combination of the best espresso with milk and our delicious chocolate spoon to stirring and enjoyed the rich chocolate-coffee flavor right from the spoon to your mouth. One of the best landscapes in the world represented in a coffee of the highest quality: 'Las nubes Mammatus ' in Cordoba, Argentina. Enjoy your hot coffee sweetening it with our delicious cotton candy. In honor of Carolina, a town that was born as a result of the gold rush in Tierra del Fuego Argentina in ,the finest and most elegant cappuccino made with our edible 24K gold emerges. Comes with an exquisite gold-wrapped chocolate truffle to dip into for the full experience. No-caffeine herbal teas. Black tea prepared with multiple aromatic spices like ginger, cloves, cardamom and cinnamon. Black tea prepared with multiple aromatic spices like ginger, cloves, cardamom and cinnamon mixing with steamed milk and topped with foam and cinnamon powder. British black tea base flavored with oil from rind of bergamot orange. Premium collection of hand picked teas sweetened and topped with steamed milk and velvety foam. Aromatic black tea blend full body and robust. Tender green tealeaves infused with the lush and alluring fragance in a silken pyramid bag. Finest Japanese high-grade green tea ground into powdered form whisked into hot water. Delicious melted chocolate heated milk. Sweet and creamy decadent drink that melts in your mouth with a smooth white chocolate and vanilla flavoring. Unique and delicious sphere of tempered chocolate filled with hot cocoa mix and mini marshmallows. Pour slowly the hot milk and watch as it melts and the marshmallows appear. Made with black and white milk chocolate mousse and peanut butter blended with Illy Intense espresso shot. Topped with whipped cream shredded Marroc chocolate. It's a unique combination of smooth peanut and hazelnut cream with dulce de leche, Illy Intense espresso shot topped with whipped cream and Bon o Bon chocolate. It's a 'Super Drink' rich in protein, iron, and B vitamins that has potent antioxidant and anti-infalammatory properties in a delicious frapp with Illy Intense espresso shot topped with whipped cream and blue sugar planes. Velvety, smooth cake batter taste with rich cocoa flavor and Illy Intense espresso shot topped with red sugar planes. Made with banana, dragon fruit, oat milk, Illy Intense espresso shot and layered with peanut butter. Made with Illy Intense espresso shot, Ghirardelli chocolate, topped with whipped cream and milk chocolate flakes. Made with pistachio butter and Illy Intense espresso topped with whipped cream and chopped Sicilian pistachios. Made with fresh strawberries and vanilla topped with whipped cream. Made with fresh lemonade. Feel it the Lemon Pie in your mouth!!! Made with Ghirardelli vanilla bean and topped with whipped cream. Made with exquisite chocolate ice cream, topped with whipped cream and chocolate flakes. Made with the highest quality of chai and finish with cinnamon on top. Made with dulce de leche and topped with whipped cream and Vauquita pieces. Made with the more finest japanese matcha powder. Made with a sicilian pistachio butter and coconut milk. Made from the finest varieties of U. Made with spinach, apple, celery, pineapple and cucumber. Egg omelette with ham or bacon and Gouda cheese in a delicious brioche bun. Egg white omelette with ham or bacon and Gouda cheese in a delicious brioche bun. Artisan bread filled with ham, cream cheese and membrillo. Traditional Argentinian breakfast with croissant, artisan bread, fresh fruits, High quality butter and a variety of jams. Coffee or tea plus orange juice included. Enjoy the unique and elegant Argentine Style 'Afternoon Tea'. Two tier tower with the best selection of sandwiches, sweet pastries and cakes from Argentine. Tea or coffee plus orange juice included. All day available. Argentine style buttery and flaky croissant 'Medialuna'. Argentine style croissant 'Medialuna' filled with pistachio cream. Argentine style croissant 'Medialuna' filled with dulce de leche. Argentine style croissant 'Medialuna' filled with nutella hazelnut butter. A crisp puff pastry filled with ricotta cheese and candied orange cubes. Cookie made of sugar, egg white and pistachio butter. Chewy, airy consistency. Filled with a pistachio cream cheese filling. 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A shortcrust pastry filled with membrillo spread. Pistachio and ricotta creams separated by sponge cake, decorated with pistachio pieces and dusted with powdered sugar. Alternating layers of cream cheese icing and moist carrot cake spiced with cinnamon , chopped walnuts and raisins. Layers of chocolate cake made with cocoa from Ecuador, filled with chocolate and hazelnut creams and a hazelnut crunch, covered with a chocolate glaze. Delicious croissant filled with ham and Havarti cheese. Loaf bread ham and grilled cheese sandwich made in a press. Multi-layer sandwich with ham, cheese, hard-boiled egg, lettuce ,tomato and roasted red peppers. Artisan bread filled with breaded steak, sliced tomato, lettuce and mayo. Traditional Argentine street sandwich with sausage in a brioche bread with a Sky secret sauce, butter lettuce and chopped tomatoes on top. Artisan bread filled with the signature smoky flavor of Spanish sausage thinly sliced combined with a high quality slices of Manchego cheese and fresh tomatoes sliced with extra virgin olive oil. This Brie, ham and fig sandwich is the next level! A crispy grilled ham and cheese sandwich with double cream brie and organic fig spread between two slices of perfectly toast mountain bread. This caprese sandwich is fresh from the basil Sky pesto sauce and hearty from thick, crusty mountain bread. The sun-dried tomatoes deepen the flavor. Our artisan bread filled with Albacore tuna paste made with mayo with slices of fresh tomato, local butter lettuce and hard-boiled eggs. Our delicious cheese bread filled with ham and cheese and then toasted until the cheese melts. Black and white milk chocolate mousse and peanut butter are perfectly blended in this small size bite. Unique combination of smooth peanut cream filling surrounded by a gentle crisp wafer which is then covered in rich milk chocolate. Bon o Bon oblea snack chocolate filled with peanut butter. Is a chocolate covered, vanilla-filled cookie sandwich with a slight lemon tang. Cookie top with dulce de leche covered with chocolate. Two cookies filled with dulce de leche covered with delicate white chocolate. Two cookies with dulce de leche in the middle, covered with a delicious chocolate. Soft fine powdered sugar coated cookie filled with dulce de leche. Soft chocolate cookie filled with dulce de leche 6 units. Sugar coated alfajor filled with dulce de leche 6 units. Sweet biscuit. Classic biscuits. Argentine crackers. Soft sprinkled sugar cookies vanilla flavor. Dulce de leche bar. Fluffy and sweet confection made with flavored sugar. Fibrous texture of sugar made with our 24K edible gold powder. Low-fat natural yogurt with granola and fresh strawberries. Healthy whole grains oatmeal mixed with local raisin and apples on the top. Made of pulped and flash-frozen acai berries that are pureed and served in a bowl, topped with a variety of fresh fruit, granola, banana and peanut butter. Moist chocolate cake with a heart of creamy rich chocolate with mango or passion fruit mousse on the side. Finish with vanilla ice cream and our 24K Gold powder on the top. Zabaione semifreddo surrounded by chocolate gelato and caramelized hazelnuts, topped with cocoa and our 24K gold powder. Best combination of cookies, cream and fresh strawberries. Thin crepes filled with a delicious homemade Dulce de Leche. Finished with granulated brown sugar and vanilla ice cream. Argentine style fruit salad made with apples, oranges, grapes, peach, pineapple, watermelon swimming in a ice-cold juice. Artisan bread toast with high quality butter and our flavorful marmalade. Artisan bread toast with our version of mix grilled cheese. Mountain bread toast with high quality butter and our flavorful marmelade. Mountain bread toast topped with fresh homemade guacamole, cherry tomato and poached egg. Mountain bread toast loaded with fluffy whipped cream cheese paste, smoked salmon, balsamic reduction and arugula. Made with sweet pears, mixed greens, walnuts, cranberries, feta cheese and a tangy balsamic vinaigrette. Traditional Argentine salad made from fresh thinly sliced carrots, butter lettuce, tomato, cucumbers and hard-boiled eggs. Thick creamy soup made with big chunks of garlic butter lobster tails. Creamy soup made with roasted carrots, garlic and ginger. This soup includes bits of broccoli, mix of cheeses and flour. Is deliciously cheesy, amazingly rich and creamy. Classic split pea soup. Dried split peas are cooked with ham hocks, onions, garlic and leeks. Made with squash, ginger, rosemary and sage. This homemade style soup is hearty, healthy and vegan. Made with fresh zucchini, potatoes, sweet potatoes, carrots and butternut squash in a vegetable broth. Baked traditional Argentine meat empanada filled with a mix of beef,onions,paprika and hard-boiled egg and olives. Flaky baked argentinian empanada with deliciously creamy and cheesy filling studded with smoky bites of ham. Flaky and flavorful baked argentinian empanada stuffed with a unique chicken and veggie filling. Delicious baked argentinian empanada stuffed with fresh spinach,garlic and cheese. Delicious baked argentinian empanada stuffed with applewood crispy bacon,prunes and mozzarella cheese. Delicious baked argentinian empanada stuffed with caramelized onions and mozzarella cheese. Homemade beef lasagna. Scotian Baked Salmon. Breaded beef steak Napolitana style. Beef Canelones with bechamel and red sauces. Toasted focaccia bread with stracciatella cheese and truffle oil. Skip to Main content. Sky Coffee Buenos Aires. Food Menu. Duty Free. World Wide Coffee. Americano Freshly pulled shots of Illy Intense espresso with hot water. Cortado Beverage consisting of Illy Intense espresso mixed with a roughly equal amount of warm milk to reduce the acidity. Macchiato An Illy Intense espresso coffee topped with a small amount of foamed. Espresso Concentrated form of coffee served in small, strong shot. Double Espresso Double shot of espresso. Panna Irresistible drink: the perfect meld of rich whipped cream and bitter espresso coffee. Espresso Sky Our delicious Illy Intense espresso with condensed milk and whipped cream on top. Afogatto Italian coffee-dessert of vanilla ice cream over which Illy Intense espresso has been poured. Capuccino Reg 12oz Perfect balance of our Illy Intense espresso, steamed milk and foam. Capuccino Reg 16oz Perfect balance of our Illy Intense espresso, steamed milk and foam. Latte Reg 12oz Illy Intense espresso shot with steamed milk and a final thin layer of frothed milk on top. Latte Reg 16oz Illy Intense espresso shot with steamed milk and a final thin layer of frothed milk on top. VIP Caffeine. Casa Rosada Remembering the Argentine Government House we created the best red velvet cappuccino with edible roses on top and a fig macaroon on the side. Dulce de Leche Best combination ever: Dulce de Leche, Illy Intense espresso shot and steamed milk topped with whipped cream, wafers and dulce de leche crunchy pearls. Glacier Perito Moreno The best flavor toasted marshmallow latte with whipped cream and warm marshmallows on top. Sky Coffee Coconut. Sky Mocha Combination of the best espresso with milk and our delicious chocolate spoon to stirring and enjoyed the rich chocolate-coffee flavor right from the spoon to your mouth. Sweet Mammoth Rain One of the best landscapes in the world represented in a coffee of the highest quality: 'Las nubes Mammatus ' in Cordoba, Argentina. Tierra del Fuego In honor of Carolina, a town that was born as a result of the gold rush in Tierra del Fuego Argentina in ,the finest and most elegant cappuccino made with our edible 24K gold emerges. Air Pausa Tea. Herbal Tea No-caffeine herbal teas. Chai Black tea prepared with multiple aromatic spices like ginger, cloves, cardamom and cinnamon. Chai Latte Black tea prepared with multiple aromatic spices like ginger, cloves, cardamom and cinnamon mixing with steamed milk and topped with foam and cinnamon powder. Earl Grey British black tea base flavored with oil from rind of bergamot orange. Earl Grey Latte Premium collection of hand picked teas sweetened and topped with steamed milk and velvety foam. English Breakfast Aromatic black tea blend full body and robust. English Breakfast Latte Premium collection of hand picked teas sweetened and topped with steamed milk and velvety foam. Green Tea Tender green tealeaves infused with the lush and alluring fragance in a silken pyramid bag. Green Tea Matcha Finest Japanese high-grade green tea ground into powdered form whisked into hot water. Hot Drinks. Hot Chocolate reg Delicious melted chocolate heated milk. Hot White Chocolate Sweet and creamy decadent drink that melts in your mouth with a smooth white chocolate and vanilla flavoring. Bariloche Bomb Hot Chocolate Unique and delicious sphere of tempered chocolate filled with hot cocoa mix and mini marshmallows. Milk Steamer 8oz. Almond Milk Steamer 8oz. Vanilla Milk Steamer 8oz. Royal Coffee Frapps. Marroc Made with black and white milk chocolate mousse and peanut butter blended with Illy Intense espresso shot. Bon o Bon It's a unique combination of smooth peanut and hazelnut cream with dulce de leche, Illy Intense espresso shot topped with whipped cream and Bon o Bon chocolate. Air Dragon Fussion Made with banana, dragon fruit, oat milk, Illy Intense espresso shot and layered with peanut butter. Mocha Bariloche Made with Illy Intense espresso shot, Ghirardelli chocolate, topped with whipped cream and milk chocolate flakes. Pistachio Frapp Made with pistachio butter and Illy Intense espresso topped with whipped cream and chopped Sicilian pistachios. Sky Crema Frapps. Strawberries and Cream Frapp Made with fresh strawberries and vanilla topped with whipped cream. Lemon Pie Frapp Made with fresh lemonade. Vanilla Bean Frapp Made with Ghirardelli vanilla bean and topped with whipped cream. Choco-Baires Frapp Made with exquisite chocolate ice cream, topped with whipped cream and chocolate flakes. Chai Sky Frapp Made with the highest quality of chai and finish with cinnamon on top. Dulce de Leche Frapp Made with dulce de leche and topped with whipped cream and Vauquita pieces. Matcha Sky Frapp Made with the more finest japanese matcha powder. Cold Coffees. Cold Brew. Vanilla Cream Cold Brew. Cold Brew with Milk. Mocha Cold Brew. Mocha Nitro. Vanilla Nitro. Iced Americano. Iced Americano with Milk. Iced Espresso. Iced Double Espresso. Iced Latte. Turbulence Shaken. Iced Tea. Iced Black. Peach Ice Tea. Hatsu tea. Apple Made from the finest varieties of U. Green Fussion Made with spinach, apple, celery, pineapple and cucumber. Hot Milk. Cold Milk 8oz. Organic chocolate milk. Bottled Water. Dragon Fruit Smoothie. Peach Mango sorbet. Coke can Can. Coke bot Glass. Coke Zero can Can. Sprite can Can. Sprite bot Glass. Sprite Zero Can. Red bull. Martin Fierro Sandwich Artisan bread filled with ham, cream cheese and membrillo. Buenos Aires Board Traditional Argentinian breakfast with croissant, artisan bread, fresh fruits, High quality butter and a variety of jams. Bakery Two layers of ladyfingers and mascarpone cream, topped with toasted almonds and Amaretto cookie crumbs. Plain Croissant Argentine style buttery and flaky croissant 'Medialuna'. Pistachio Croissant Argentine style croissant 'Medialuna' filled with pistachio cream. Dulce de Leche Croissant Argentine style croissant 'Medialuna' filled with dulce de leche. Nutella Croissant Argentine style croissant 'Medialuna' filled with nutella hazelnut butter. Mini Sfogliatella A crisp puff pastry filled with ricotta cheese and candied orange cubes. Pistachio Macaroon Cookie made of sugar, egg white and pistachio butter. Fig Macaroon Cookie made of sugar, egg white and almonds. Apricot Macaroon Cookie made of sugar, egg white and almonds. Lemon Macaroon Cookie made of sugar, egg white and lemon zest. Coconut Macaroon Cookie made of sugar, egg white and coconut paste. Salted Caramel Macaroon Cookie made of sugar, egg white and almonds. Vanilla Macaroon Cookie made of sugar, vanilla, egg white and almonds. Chocolate Macaroon Cookie made of sugar, chocolate, egg white and almonds. Golden Macaroon Cookie made of sugar, egg white and almonds. Ojitos Cookies with membrillo jam on top. Alfajor Maizena Extra-thick dulce de leche sandwiched between two buttery cookies rolled in shredded coconut. Alfajor Chocolate Soft chocolate cookies filled with dulce de leche. Alfajor Nieve Sugar coated cookies filled with dulce de leche. Biscotti Small Low moisture texture re-baked sliced cookie. Biscotti Low moisture texture re-baked sliced cookie. Regular Madeleins Small sponge cake with a distinctive shell-like shape. Golden Madeleins Delicate scallop-shaped French tea cake coated with our 24K edible gold. Blueberry Muffin Made with wild blueberries, creamy Neufchatel cheese and a crisp cake crumble topping. Pastafrola Cake Slice A shortcrust pastry filled with membrillo spread. Almond Toasted Cake Slice. Pistachio Cake Slice Pistachio and ricotta creams separated by sponge cake, decorated with pistachio pieces and dusted with powdered sugar. Carrot Cake Slice Alternating layers of cream cheese icing and moist carrot cake spiced with cinnamon , chopped walnuts and raisins. Chocolate Mousse Cake Slice Layers of chocolate cake made with cocoa from Ecuador, filled with chocolate and hazelnut creams and a hazelnut crunch, covered with a chocolate glaze. Pastaflora Coco. Mafalda Delicious croissant filled with ham and Havarti cheese. Carlitos Loaf bread ham and grilled cheese sandwich made in a press. Olimpico Multi-layer sandwich with ham, cheese, hard-boiled egg, lettuce ,tomato and roasted red peppers. Milanga Artisan bread filled with breaded steak, sliced tomato, lettuce and mayo. Choripan Traditional Argentine street sandwich with sausage in a brioche bread with a Sky secret sauce, butter lettuce and chopped tomatoes on top. Cantimpalo Artisan bread filled with the signature smoky flavor of Spanish sausage thinly sliced combined with a high quality slices of Manchego cheese and fresh tomatoes sliced with extra virgin olive oil. Capresse This caprese sandwich is fresh from the basil Sky pesto sauce and hearty from thick, crusty mountain bread. Tuna Our artisan bread filled with Albacore tuna paste made with mayo with slices of fresh tomato, local butter lettuce and hard-boiled eggs. Vacio sandwiche. Snacks Semi-soft nougat made from peanut butter. Marroc Black and white milk chocolate mousse and peanut butter are perfectly blended in this small size bite. Bon o Bon Unique combination of smooth peanut cream filling surrounded by a gentle crisp wafer which is then covered in rich milk chocolate. Bon o Bon Barra Bon o Bon oblea snack chocolate filled with peanut butter. Tita Is a chocolate covered, vanilla-filled cookie sandwich with a slight lemon tang. Cono Vauquita Cookie top with dulce de leche covered with chocolate. Artesano White Choco. Artesano Choco. Artesano Nieve. Havana White Choco Two cookies filled with dulce de leche covered with delicate white chocolate. Havana Choco Two cookies with dulce de leche in the middle, covered with a delicious chocolate. Havana Merengue Soft fine powdered sugar coated cookie filled with dulce de leche. Jorgito Mini X 6 Choco Soft chocolate cookie filled with dulce de leche 6 units. Jorgito Mini X 6 Nieve Sugar coated alfajor filled with dulce de leche 6 units. Don Satur Agridulces Sweet biscuit. Don Satur Biscochitos de Grasa Classic biscuits. Criollitas Argentine crackers. Vainillas Pozo Soft sprinkled sugar cookies vanilla flavor. Vauquita Dulce Dulce de leche bar. Beldent Gum. Regular Cotton Candy Fluffy and sweet confection made with flavored sugar. Golden Cotton Candy Fibrous texture of sugar made with our 24K edible gold powder. Havana caja 6. Nanao chocolate. Cono dulce leche 6 unidades. Parfait Low-fat natural yogurt with granola and fresh strawberries. Oatmeal Healthy whole grains oatmeal mixed with local raisin and apples on the top. Acai Bowl Made of pulped and flash-frozen acai berries that are pureed and served in a bowl, topped with a variety of fresh fruit, granola, banana and peanut butter. Ice Cream. Golden Molten Cake Moist chocolate cake with a heart of creamy rich chocolate with mango or passion fruit mousse on the side. Tartufo Zabaione semifreddo surrounded by chocolate gelato and caramelized hazelnuts, topped with cocoa and our 24K gold powder. Pave Best combination of cookies, cream and fresh strawberries. Caramel Pancakes Thin crepes filled with a delicious homemade Dulce de Leche. Fruit Salad Argentine style fruit salad made with apples, oranges, grapes, peach, pineapple, watermelon swimming in a ice-cold juice. Regular Toast Artisan bread toast with high quality butter and our flavorful marmalade. Cheese Toast Artisan bread toast with our version of mix grilled cheese. Mountain Toast Mountain bread toast with high quality butter and our flavorful marmelade. Avocado Toast Mountain bread toast topped with fresh homemade guacamole, cherry tomato and poached egg. Salmon Toast Mountain bread toast loaded with fluffy whipped cream cheese paste, smoked salmon, balsamic reduction and arugula. Salad Made with fresh mix greens, tomato, burrata, fresh herbs and a homemade lemon-balsamic vinaigrette dressing. Pear Salad Made with sweet pears, mixed greens, walnuts, cranberries, feta cheese and a tangy balsamic vinaigrette. Burrata Salad. Argentina Salad Traditional Argentine salad made from fresh thinly sliced carrots, butter lettuce, tomato, cucumbers and hard-boiled eggs. Lobster 8oz Thick creamy soup made with big chunks of garlic butter lobster tails. Lobster 12oz Thick creamy soup made with big chunks of garlic butter lobster tails. Carrot 8oz Creamy soup made with roasted carrots, garlic and ginger. Carrot 12oz Creamy soup made with roasted carrots, garlic and ginger. Broccoli 8oz This soup includes bits of broccoli, mix of cheeses and flour. Broccoli 12oz This soup includes bits of broccoli, mix of cheeses and flour. Split Pea 8oz Classic split pea soup. Split Pea 12oz Classic split pea soup. Squash 8oz Made with squash, ginger, rosemary and sage. Squash 12oz Made with squash, ginger, rosemary and sage. House 8oz This homemade style soup is hearty, healthy and vegan. House 12oz This homemade style soup is hearty, healthy and vegan. Meat Empanada Baked traditional Argentine meat empanada filled with a mix of beef,onions,paprika and hard-boiled egg and olives. Chicken Empanada Flaky and flavorful baked argentinian empanada stuffed with a unique chicken and veggie filling. Meat Empanada Copy Baked traditional Argentine meat empanada filled with a mix of beef,onions,paprika and hard-boiled egg and olives. Protein Box. Protein Box 1. Protein Box 2. Parrillada 2 personas. Ribeye Steak plato. Sandwich Vacio. Vacio plato. Filet mignon- Lomo plato. Side roasted potatoes. Side Sweet potatoes. Side Salad. Side rice. Side Chorizo. Lunch Specials. Homemade Lasagna Homemade beef lasagna. Napolitan Breaded Steak Breaded beef steak Napolitana style. Focaccia Stracciatella with Truffle Oil Toasted focaccia bread with stracciatella cheese and truffle oil. Coco Shrimp. Membrillo croissant. Crema croissant. Alfajor coco. Alfajor Yoyo. Double Chocolate Muffin. Slice of Cake. Red velvet cake. Cruz de Malta 1 Kg. Nobleza Gaucha 1 Kg. Canarias 1 Kg. White Sugar Cubes. Brown Sugar Cubes. San Ignasio D. Conaprole D. Sky Jam. Sky Honey. Kamm Ginger Limonade Chocolate. Kamm Aguacate. Kamm Mango Grosse Mangue. Order online. This site is powered by. Terms of Service Privacy Statement.

Buying coke online in Bariloche