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Part of this story. Skip to Content. Spaniard beats Rins across the line for the Moto3 crown, after a crash for Salom ends his hopes. Written by Joseph Caron Dawe. View Event Info. Rins had a warning early in the race when he was out of the seat, but the young Spaniard managed the moment well to remain upright and with the leading pack. It appeared that some mind games were afoot, with each rider sizing the other up as they passed. Salom had an advantage on the straight in terms of power and was trying to make it count, and things started to heat up with around 10 laps remaining. Luis Salom crashed out. After sitting patiently in third and observing what his rivals had to offer, Rins passed Salom and went into second before hitting the front on lap It proved a pivotal lap in the race as Salom crashed out, losing the front and remounting but outside the points. Jonas Folger , who had been tagged on to the back of the lead trio throughout and was riding a fantastic race, came into play too. Victory for Terol in Moto2. A crash however ended any hopes he had of celebrating with another win, and allowed local rider Nico Terol to pick up the pieces and take victory on what really was home turf for the former cc World Champion. His team-mate Jordi Torres came second, with Frenchman Johann Zarco completing the podium and beating Simone Corsi to third place by 0. Read Story. Motorbike Road Racing.
What To Do In Viñales, Cuba – the essentials
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We have a hard time staying in one location when we travel. We like to see as much as possible to gain a broader understanding of the landscape and culture. We prefer to travel independently, and at our own pace, and being able to transport ourselves makes that easier. But, Cuba was a last minute trip and the process of renting a car in Cuba seemed more complicated that other destinations, so we decided to make do without one. We still wanted see Cuba outside of the city of Havana, so we decided to book a day trip to Vinales Valley through AirBnB, and it was one of the best days in Cuba! Our guide Fernando picked us up from our apartment at a. We saw numerous farmer preparing fields with water buffalos and plows. Our time in route passed quickly while Fernando shared interesting facts and history about Cuba, its people, and what its like to live there. He was friendly, funny, and spoke exceptional English. It was easy to consider him a friend by the end of the day. If you decide to book this tour we highly recommend you request him as your guide. Our host greeted us upon arrival and welcomed us to the farm. We exchanged acquaintances, and our tour began. He guided us to a small area of the farm dedicated to the growth and production of coffee. He showed us how to tell if the beans were ripe and explained how they harvest them, and dry before being milling. After the short lesson on coffee production we walked to a small out-building with long wooden picnic-style tables, and a small bar, to learn about the process of preparing and hand-rolling tobacco leaves into world famous Cuban cigars. Our host offered us cigars to smoke while we were watching his demonstration. We accepted, of course, because when is Cuba! We also sampled a unique variety of honey produced by bees that live in the ground. Not surprisingly he called it ground honey. The aging process is essential to the overall quality of a cigar, similar to wine or liquor, extra time provides for a smoother, more complex taste. Air-cured tobacco leaves tend to be lower in sugar and higher in nicotine and thereby give the cigar a light, sweet flavor. Learning about cigar production was interesting, but the highlight of the trip to Arado Farm, was the horseback ride around the property. The kids had been looking forward to this for day for weeks! The horses were healthy and well mannered but at the last minute our son panicked about riding alone, and insisted on riding with his Dad. While it was certainly the safer option, it most certainly was not the most comfortable option. About ten minutes in the ride, the horn of the saddle got a little uncomfortable for his little boy parts. He was able to make it through the ride just fine, but in hindsight he should probably have ridden with Mom for a little more space in the saddle. The horseback ride around Arado Farm was an easy out and back route that lasted approximately minutes. Fernando lead the way for the entirety of the ride but the horses seemed to know the routine by heart, so riding experience was not a factor. This allowed us to focus on our attention on our surroundings rather than the horses, which was nice. Once we arrived back to the tobacco houses we thanked our hosts and guides, gathered out belongings, and made our way to the car. As we were departing there were other tour groups arriving. This was by coincidence, but it is something to consider. If you decide to take this sort of tour we suggest trying to arrive early so you can enjoy the experience unimpeded by other visitors. It was once inhabited by the Guanajatabey Indians who hollowed out large rooms in the limestone to create a primitive home. Scientist have found Relics of these nomadic people inside the cave along with fossils from the Pleistocene period. When we first arrived there were very few people ahead of us at the entrance to the cave, but we needed to make a quick stop to use the restroom and grab a drink, and that small detour put us behind a crowd of people inside the cave. Our mistake. The staircases and paths throughout the cave are in good condition and easy to navigate. The cave contains purposeful lighting to accentuate the unusual rock and mineral formations. There is a narrow, low point inside the cave that required a bit of crouching but its nothing that triggers a feeling of claustrophobia. Walking through the cave only takes few minutes if you can avoid the crowds before reaching the loading area where a small boat takes you for a quick ride through the largest room of cave. While in the boat, the driver uses a laser pointer to direct your attention to several interesting elements of the cave that can only be seen from the perspective of the boat. The ride lasts about 5-minutes before you exit the cave into a small lagoon, with a landing platform. Just up the hill above the exit platform of the Cueva del Indio there are multiple vendors selling a wide array of hand-made crafts, memorabilia, and other souvenirs. The restaurant must be a favorite in the area because the tables were full of other tour groups. The food came out quickly and consisted of fresh, cucumbers, avocados, cassava, green tomatoes, taro chips, yucca, rice, beans, and every variety of stewed meat you could imagine. It was way more food than we could have hoped to finish. The food was very good and it was great to have so much variety all in one meal. Our only complaint was the flies; they were relentless and there were hundreds of them. The restaurant had multiple oscillating fans blowing across the dining room but they did very little to deter them from our food. After lunch we made our way to the Mural de la Prehistoria. A nearly foot-long mural on the limestone side of a large mogote. It symbolizes the theory of evolution with a strange deception of snails, sea monsters, dinosaurs and primitive men. Our boys were happy just running around in the wide open spaces, so if your traveling with kids it might be worth the stop just to let them burn off some energy before the long trek back to Havana. The price of our tour included one for each of us and they were fabulous! You can order them with or without rum. Our final destination was more of a pitstop, than a destination. We were too tired to read about geology at this point. But, we did enjoy the scenic overlook from the balcony of the building. It was the perfect vantage point to truly appreciate the richness and rarity of this beautiful emerald valley. A stark contrast to the mosaic of crumbling concrete that is a so much of Havana. The trip is easy, entertaining the views are spectacular, and the tour is basically all-inclusive. No planning, no reservations, no driving. Just sit back and enjoy the day. It was easily one of the best days of our trip! You might also like these related posts: Should You Travel to Cuba? Boys learning about coffee beans Cigar Rolling After the short lesson on coffee production we walked to a small out-building with long wooden picnic-style tables, and a small bar, to learn about the process of preparing and hand-rolling tobacco leaves into world famous Cuban cigars. Our trail guide was a legitimate Cuban cowboy. Category: Caribbean , Cuba. Facebook Tweet Pin.
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