Buying blow Val di Fassa

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Buying blow Val di Fassa

The scenery will blow your ski boots off. Top-notch snowmaking goes a long way to compensate for the dry, sunny climate — on-piste, at least. Oh yes, and a restaurant which offers more than chicken and chips for lunch is pretty high on the wish-list, too. Canazei and its near-neighbour Campitello have all these things in spades. Wedged into a narrow cleft of forest and rock at the far end of the Val di Fassa, these friendly, unpretentious resorts offer quick access to some of the most scenic intermediate skiing on the planet. The backdrop comes courtesy of the sheer-sided Dolomites — former coral atolls which were left high and dry by retreating oceans. The skiing is provided by the vast Dolomiti Superski lift system, which serves up a muscle-melting km of pistes. But its core, around the Sella massif, will keep even athletic intermediates happy for a week — provided they explore the valleys that spin off the central hub. As for the food — well, the reputation of the Dolomite restaurant scene is spreading, and prices are creeping upwards. We even heard a few French skiers on a recent visit. Most of it is intermediate-friendly, and some of it is deliciously uncrowded. The big draw in in this part of the Dolomites is the Sella Ronda. Everyone skis it at least once during their holiday. In peaks weeks the pistes are crowded and lift queues can be a pain. Our view is that you should leave it till the end of your holiday week when most skiers will have already tackled it , and warm up your ski legs on some of the other, quieter, parts of the lift system. So where else to ski? But here are a few suggestions. Pocket-sized Ciampac-Buffaure area, on the other side of the Val di Fassa from the Sella Ronda, is a lovely place to start the week. One drops down to the Alba and two go down to Pozza di Fassa on the other side of the area. Keen and athletic piste skiers should warm up on the red, and then go for the two blacks. All three are superb. Skiing over to the Val Gardena is essential too. But there are many other scintillating pistes besides. The slopes above the village of Arabba are home to best collection of steeper pistes in the region. Meanwhile, the pocket-sized ski area of Catinaccio is worth a visit, for its towering backdrop of Dolomite rock, and for lunch at Baita Checco see Where to Eat, below. You will however need to ride a bus 5 miles to Pera in the Val di Fassa to get there. The Sella Ronda threads through both, but you can spend a happy day skiing here on broad, and beautifully-groomed pistes without ever doing the tour. ARVE Error: For the maxwidth maxw option you need to have normal or lazyload mode enabled, either for all videos in the plugins options or through shortcode e. There are some famous, arse-tight couloirs to be skied here, between the soaring Dolomite crags check out the back end of this video , filmed in the exceptional winter of for a sense of that. And when the snow is fresh, you can enjoy some cracking powder runs on the Marmolada — or on the hikeable south-east face of the Sassolungo. The storms that hit the Alps from the north and north-west rarely drop much snow here. To get a proper dump, you need a weather system that bubbles out of the Gulf of Genoa and rolls along the southern face of the Alps. But those kind of weather systems are the exception, not the rule. That said, when the weather does turn, you do tend to get more than one these southern storms: and sometimes the sequence can set in for weeks. But if a recent visit here is any guide, it does seem as though Canazei does it better than its neighbours. A local ski instructor told us that this was because they pumped more air through the snow cannons -along with the water. This makes the process more expensive, but also means the snow created is lighter and drier. It was almost impossible to tell the difference between the man-made stuff and natural mid-winter snow. The real drawback to the climate here is the way it can warm up here quickly at the back end of the season. Ski here before the end of February to get the best of it. One final thing: you can now buy your ski pass direct from your hotel in Canazei, or buy it online and pick it up at reception. Bear in mind, however, that not all accommodation providers are taking part in the scheme. Both have well-organised creches and facilities for children, and offer nursery slopes down on the valley floor. With so many broad, sunny pistes, Canazei is a naturally confidence-boosting playground: and the local instructors are dab hands and getting their pupils up on their edges and carving. Best of all is if you can book private lessons. The standard of hotel-keeping is generally very good. Many of the hotels are family-run — and are friendly and spotlessly clean. You may find some bedrooms and public areas are rather dated as a result. Prices tend to be a little lower than they are over in Selva , in the Val Gardena: and a lot lower than in an A-list French resort. A January week in a chic, refurbished room in the four-star Astoria in Canazei, for example, costs less than week in a three-star in Meribel , France. Bear in mind that much of the accommodation is at the on far side of the village from the Belvedere gondola, which is the only lift up to the slopes in the village. That way you can walk in each morning wearing something more comfortable than ski boots. Four-star Hotel Perla is close to the lift. However, it is on the main road, so book a room at the back of the hotel if possible. Rooms are large, and decor varies enormously with some on the old-fashioned side, and others contemporary and stylish. Hotel Croce Bianca is about m from the gondola. It has one of the best restaurants in the resort. Once again, you should book a room at the back of the hotel to avoid noise from the road. The popular four-star Hotel Astoria has been run by the same family since WWII, and gets rave reviews for its service. The Hotel Cristallo is the pick of the three-stars, recently-refurbished but m from the gondola. There is, however, a ski bus stop outside the hotel. However, guests love the wellness centre and the atmosphere seems to be generally warm and friendly. Bargain-hunters should keep an eye on it in the run-up to the quiet weeks of January. The last remaining rooms are usually sold off at the last-minute — at a healthy discount. Buses to the ski slopes at Moena, Campitello di Fassa and Alba stop metres away. Campitello has ten four-star hotels. These include Gran Paradis , which is centrally-located. The family-run hotel has a spa complete with hot-tub, steam room, sauna and indoor swimming-pool. The rooms are decorated in typical Alpine style and there is a traditional restaurant. Excellent spa. One of the great joys of skiing in Canazei — and in all the Dolomites — is eating out on the mountain. In fact, the combination of quality, service and affordable pricing make for one of the best restaurant scenes in the skiing world. Why are the restaurants so good? With the boss on site on a daily basis, everyone has to pull his or her weight. Here, Italian cuisine mixes with the legacy of both the Austro-Hungarian Empire, and the Ladins — who lived in these parts long before anyone else. All sorts of delicious things appear on the menu — local cheeses, figs, venison, seafood, beef, barley, rice, gnocchi , pasta — and the local wine is delicious. Baita Checco : home to some of the best cooking in the Val di Fassa, courtesy of young chef Matthias Trottner, the nephew of the owner. Rifugio Salei : set beneath the Col Rodello, on the slopes above Campitello. Fienile Monte : just above the Rifugio Salei, this recent addition to the mountain-restaurant scene serves irresistible Bistecca alla Fiorentina , and is open on Friday nights for dinner, too access is by snow mobile. Rifugio Emilio Comici : on the slopes above Selva, beneath the north face of the Saslong. This is the go-to restaurant for seafood, thanks to its long-standing links with the town of Grado, on the Golfo di Venezia. It serves delicious ciasoncie : pasta stuffed with figs, flooded with butter, and topped off by a puree of apples. This is also the spot for your first-ever glass of calimero. El Zedron : this simple restaurant and snack bar is right at the top of the Pozza-Buffaure ski area. By contrast, down in the village the restaurant scene is less spectacular — for the simple reason that most guests stay in hotels or chalets on a half-board basis and rarely eat out. The food at the four-star Hotel Astoria is also good. Apres Ski Paradis is the main venue. The Taverna Espanola is also popular. Meanwhile, in the Belvedere sector of pistes above Canazei, the bar at the Gran Bar Pecol, close to the gondola station back down to Canazei, is the place to stop for a drink before heading home. Over in the Pozza-Buffaure ski area on the other side of the valley, Baita Cuz is a lovely spot for a spritz or a glass of fizz as the sun begins to set. By the way, if wine is your thing, then you have to check out the Enoteca Valentini in the middle of Canazei. The climate there — which in summer mixes blazing hot days and chilly nights — is perfect for producing fragrant and complex wines, and there several varieties of both red and white worth trying. As well as founding Welove2ski in June , Sean has written about skiing and snowboarding in the British press for 28 years. I will totally agree with all that. I stayed in Campitello in January and experience the conditions described. Piste conditions were better than in Zell,where I went the next week , even though they had had less snow.. In no way could I do it all and in fact I am thinking of returning next year for the whole season. Hi I am thinking of the Dolomites for next year as looking for somewhere different than Austria. Should I be? And which is the liveliest village. Email address:. Sean Newsom welove2ski. You might enjoy the intermediate pistes and mountain restaurants, too You may also like. About the author. Sean Newsom As well as founding Welove2ski in June , Sean has written about skiing and snowboarding in the British press for 28 years. Click here to post a comment. Share This! Newsletter Email address:.

Canazei, Italy: Where Sumptuous Pistes Meet Dazzling Scenery

Buying blow Val di Fassa

FIS, together with the Organising Committee, following a further centimetres snowfall during the night and after a careful inspection, have decided to cancel The snowcats and team coordinated by race director Cesare Pastore and by slope director Mattia Giongo have worked relentlessly all night long on the slope of La VolatA, trying their hardest, but all the snow fallen on the eve of The two-day World Cup on February 24 th and 25 th represents an extraordinary promotional and visibility opportunity to Val di Fassa, to let the world know about its unrivalled Dolomites and its organisational skills. Competing at home always gives some extra emotion and incentive, from which the strong Italian team, led by Federica Brignone and Marta Bassino, will benefit next weekend in Val di Fassa, doubly motivated after the excellent results obtained during last On the occasion of the two Women's Alpine Skiing World Cup races on 24 and 25 February at San Pellegrino Pass, traffic restrictions have been issued on both the Trentino and Veneto sides of the pass. Light blue and grey , but most of all made from recycled materials. Organisation, foresight, perseverance, and teamwork skills. These are the qualities that allowed Val di Fassa to realise what, until a few years back, was a dream, now come true. Switzerland confirms its supremacy in the speed events and seems to have found a particular feeling with the slope La VolatA. The resort had been asked to replace the women races cancelled in Yanqing and then also the one scheduled in St. Moritz and Federica Brignone finds the perfect day and breaks Switzerland domination in Val di Fassa, giving herself as a present the sixteenth triumph of her careeer in World Cup, the first one of the season. She is still running also for the conquest of the downhill cup that she could be able to win The American Breezy Johnson has set the best time in the second and last timed official training of the Downhill of Val di Fassa, the resort at its debut in the Fis Alpine Ski World Cup that will host two The young Norwegian Kajsa Vickhoff Lie set the fastest time in the first timed official training session of the downwhill of Val di Fassa, at its debut in the Fis Alpine Ski World Cup with a three-day event, the first The trophy that is bound to the first three athletes in the ranking list of the three World Cup races scheduled on the slope La Volata at Passo San Pellegrino, Dear colleagues, due to the current pandemic situation, the Organizing Committee of the Val di Fassa Ski World Cup races that will take place from February 24th to 28th, The Italian hopes for the medals pass through the Val di Fassa. The Italian ski team, in particular the athletes taking part in the technical competitions, is currently refining the Marta Bassino, Val di Fassa is abuzz in these weeks that lead to its debut in the World Cup, with the three speed events that are scheduled few days after the end Just one month separates the Val di Fassa from the Alpine Skiing World Cup, after having been chased it for more than 30 year. On Friday, February 26th, the slope The Organising Committee staff, which thanked publicly the laudable mass of volunteers, has tried its best to clear out La VolatA slope from the fresh snow, thanks to the impressive work of over people, who have done all they could since the early morning, also supported by the valuable aid of the Firefighters from Mazzin and Carano, as well as the company Pro Fire, which made the instrumentation to light up the track available. There was a major snowfall on Saturday, and by evening the slope was fixed, showing good conditions, enough to guarantee the performing of the race. Tonight, however, another 25 centimetres of snow fell, isolating the surface. The decision was almost forced». Do you think Val di Fassa will get another chance in the future? The scheduling of the World Cup calendar has changed, compared to the past. Val di Fassa deserves it». This, however, is the sport of skiing. We were mentally prepared for this kind of events, and we hope to put ourselves out there again in the future. The heavy snowfall has put us to the test, but we went on track with five snowcats, we groomed it, clearing almost 70 thousand square metres of snow, a fact that speaks for itself. After the cancellation of the first race, we had a good outlook for the second one, but luck turned its back on us once again. We want to pursue our project and we hope that the cooperation with FIS can go on». Race director Cesare Pastore , lastly, wanted to spare a special thought for the many insiders and volunteers that worked hard for the cause. When the cancellation of the race became official, there were still people working on the slope, proof that our collaborators were very driven. Right over the weekend, we had the greatest snowfall of this winter. Between Friday and today, almost one metre of snow fell over the top part of the slope. We were still able to clear it all out, but the last snowfall gave us the finishing blow. For Val di Fassa, anyway, this organising experience is a starting point, especially for the newborn company Val di Fassa Major Events, which has officially started up its first important international event, creating a particularly ambitious working team. FIS, together with the Organising Committee, following a further centimetres snowfall during the night and after a careful inspection, have decided to cancel the competition scheduled for Sunday, too. The Organising Committee staff has made everything possible to clear out La VolatA slope from the fresh snow, thanks to the impressive work of over volunteers, who have done all they could since the early morning, also thanks to the aid of the Firefighters from Mazzin and Carano, as well as the company Pro Fire, which made the instrumentation to lighten up the track available. Organising Committee general secretary Cristoforo Debertol, with sports director Davide Moser, race director Cesare Pastore, and slope director Mattia Giongo, are thankful to all the volunteers and professionals that, during these days, have made themselves available for Val di Fassa World Cup. Meanwhile, the two prefectures in charge have stated that the roads leading to the pass from Moena and Falcade are regularly open. This morning, San Pellegrino ski area was completely white and the view, aided by the nice weather, was particularly evocative. FIS has made the appropriate evaluations and, without the necessary conditions, opted for the cancellation of the first super-G. Safety first. This afternoon, at 6 p. The start of the next super-G, scheduled for tomorrow, Sunday 25th of February, will be at 11 a. All will be preceded from 4 p. Moreover, the local Alpini section will hand out mulled wine and street food in Perla Alpina square. There will be a free shuttle service from to a. Parking will be free. Federica Brignone remembers that experience well, after hitting the big target in the last competition of that tree-day event, precisely in a super-G. In Crans Montana, the Italian landed two second places, one in the downhill and one in the super-G, missing victory on the second one by just 0. I want to have some good races». These races give me confidence and I will continue along this road. Together with Brignone and Bassino, year-old Laura Pirovano from Spiazzo Rendena also stood out in Switzerland, fourth and fifth in the two downhill races, and eleventh in the super-G. I was able to get back in the top 5 and I matched my best career result. These nice performances arrived on the eve of the two home competitions. They gave me great confidence and I now hope to be able to reap some good results in front of my audience». Dreaming a spot on the podium. Athletes and coaches will arrive in Val di Fassa on Wednesday 21 st of February, and on Thursday a training day is scheduled, in the area and slope selected tomorrow by the coaches, according to weather conditions. The slope is prepared as requested by FIS. We are ready, trusting the weather». Trentino side Road no. There will be a free shuttle service from a. Parking will be free of charge. Veneto side Road no. The jackets are made thanks to the re-use of plastic bottles, retrieved and processed into GRS-certified fabric Global Recycling Standard, the most important international standard for the sustainable production of garments and textiles made from recycled materials. Then the burrs are twisted, and the yarns and trimmings are made. Then, there are the dyeing stages, the finishing with various membranes and water repellents and then the final fabric». To make each jacket, fifty-four plastic bottles are required, considering also that the garments boast tags, zips, and padding made from recycled materials, following a virtuous procedure that eliminates waste and activates a sustainability cycle. Being in Val di Fassa, alongside those working for this important sports event, adds significance to our mission, which considers research in favour of protecting the planet's health a key aspect». Another crucial step was the Junior Ski World Championship in , which acted as a springboard towards the debut into the international top circuit, occurred in with the rescheduling of three races previously cancelled in China. A close partnership between Itas and Val di Fassa was born for the commercialisation of compulsory ski insurance, for which we are the leader company in Italy with Itasnow. A collaboration that has now become stable, with a partnership on the major events, too». Dreams often risk remaining so, if they are not nurtured and supported by skills, expertise, and the will to believe. How did we get here? With determination, foresight, and the strength and will to believe». In that occasion, Val di Fassa realised it was ready for a World Cup race. The competition venue will be the tried and tested slope of La VolatA. It has stood still for some years and then, thanks to the project Piste Azzurre and to the Junior Championships, we mustered the courage and started working on this slope, with the support of Trentino Marketing. We thought about a ski exercise trainer for speed disciplines, consulting coaches and specialists. This slope is now a source of pride for the whole valley». Now the floor goes to the athletes. On Sunday 25 th , at 11 a. In fourth place another Italian, Sofia Goggia points , who in was injured. Currently injured, she counts on coming back as soon as possible. Follows by the Swiss Lara Gut-Behrami, in a state of grace these weeks, and Federica Brignone in third place, with points, whereas fifth is Sofia Goggia, with On the slopes of the Ladin valley, the first historic competitions came alive, in the early Nineties its technical tracks were chosen for the training sessions of a legend such as Alberto Tomba, and since the s, the local ski clubs have raised its organisational standard, undertaking as many as 40 Europa Cup races in special slalom, giant slalom, super-G, downhill, and even ski cross, a Universiade in , the Junior World Championships in , together with a 17 year-long commitment with the project «Piste Azzurre», with Val di Fassa as training centre of the Italian national team, but also of foreign teams. For all the enthusiasts, it will be an opportunity to see the winner of the last overall World Cup, the American Mikaela Shiffrin, at work, as well as the Swiss Lara Gut Behrami, second in , first in super-G, and winner of the two downhill races held in Val di Fassa in But the merry surprise has made Italy happy, thanks to the year-old skier from Monte San Pietro, Karoline Pichler, able to understand the track drawn by the French coach Emilien Astier, and to conclude the race second, behind by no more than 11 hundredths. A great performance for the athlete of the Fiamme Oro, who has demonstrated to be determined and fluid in her action, brushing even the victory. On the third stage of the podium, the Austrian Sabrina Maier, behind the South-Tyrolean athlete by 14 hundredths. Behind them, the Austrian Nadine Fest, the Swiss Stephanie Jenal sixth who has nibbled important points from her teammate Jasmina Suter eighth at the arrival and now the two athletes in the general ranking of the Super-G are detached by 2 points only: Jasmina and Stephanie. Amelia Rigatti Di Grazia has ranked 71st. Double victory among the U18 for the Austrian Ranalter Magdalena, born in and recovering in the general ranking. Another beautiful sunny day has greeted 91 athletes from 18 countries, who have competed on the course set by the Italian national team coach Daniel Dorigo. Rainer Senoner was on slope as FIS technical delegate, assisted by the race director Marco Costazza, while the race was organized by the expert staff of the Ski Team Fassa. In-between the two, by 63 hundredths, a surprising performance of the Russian Julia Pleshkova, who has conquered her first European Cup podium. The best among the Italian athletes has been Nadia Delago, who has conquered a respectful eighth place at 1'41 starting with bib The Austrian Magdalena Ranalter, born in , has ranked first among the under Moritz and first and in Garmisch-Partenkirchen afterwards, during a 5-day event that began on Wednesday, February 24th and came to an end on Sunday, February 28th and has collected positive feedbacks both from the 15 national teams taking part in the races and from FIS and FISI. The event, moreover, has ensured a huge media coverage to the whole area. Icing on the cake has been brought by the first seasonal victory of Federica Brignone and by the achievement of the Super-G World Cup by Lara Gut-Behrami, after the extraordinary two victories in the downhill races, which have brought her on top of the World Cup overall ranking list. And this is why we must thank over people who have committed themselves during these days to put on stage our skills. No doubt, the professionalism inherited from several years of European Cup races by the Ski Team Fassa - headed by Leonardo Bernard with the help of the two other ski clubs Monti Pallidi and Fassactive and above all on occasion of the lucky edition of the Junior World Ski Championships that had a valuable team and was guided by Davide Moser who has an important role in this team too , have given us the possibility to face in the best way this first challenge in the top circuit. Also essential has been the collaboration of the ski area San Pellegrino with Mauro Vendruscolo, Renzo Minella and Mattia Giongo, as well as the fundamental work done by the event manager Cristoforo Debertol. Due to the pandemic we have gained an opportunity that we have been chasing for 30 years and several volunteers have answered to our call to ensure a positive outcome of the event, being home from the work. And the biggest acknowledgement goes to their extraordinary helpfulness». Which the first comments? This debut has ensured us the acknowledgement from the national teams and from FIS and we are very happy about this. The three days have even come to an end with the victory of an Italian athlete, which is strategic from a communicative point of view. We have been very sorry for the two injured athletes in the Super G, Kajsa Vickhoff Lie and the Austrian Rosina Schneeberger, who have both gone already under surgery in Innsbruck. On behalf of the whole Val di Fassa, I wish them a quick recovery, we hope to see them soon again on our slopes». And now? We at FIS are very satisfied of the organizational machine of the Val di Fassa, our evaluation is really positive. Everything worked. Of course, there are some small details that needs to be improved and we will analyse them with the friends from Val di Fassa at the end of the season, during a dedicated briefing. But we are very satisfied, both from the technical and from the logistic side. Which could be the future of the Val di Fassa in the World Cup? But the current situation could bring some changes. The races have reached China, the States, Asia, Canada. On the spot, 30 accredited journalists from the main sport journals, websites and TV: in addition to the numerous Italian professionals, there were Swiss and Austrian colleagues, but also some professionals from France, Germany, UK, Slovenia and Czech Republic. The thirty-year-old athlete from Val d'Aosta rediscovers how to perfectly ski in Super-G, the race that closes the three-day World Cup event in Passo San Pellegrino and matches Deborah Compagnoni's record of victories in the top international circuit. Her success makes today the perfect day for the whole Italian Ski team, with Elena Curtoni, Francesca Marsaglia and Marta Bassino far from podium only for a few hundredths, ranking rispectively fourth, fifth and sixth in final standings. And, after the two downhill victories on Friday and Saturday, Lara Gut-Behrami finished second today at 59 hundredths from Federica Brignone. She nevertheless can celebrate the conquest of the Super-G crystal globe in advance, together with a widening of the gap in the overall standing. The Super-G and giant new world champion will get to the Lenzerheide finals with points ahead of the Slovak Petra Vhlova today only 32 nd and from Michelle Gisin, third right ahead of Marta Bassino, fourth with points. Today the glory goes to Federica Brignone who finally redeems the disappointment of the last Cortina Championships, showing that she is still able to ski at her best, to draw perfect turns and to win. Her performance is perfect also on the sliding parts of the track, less congenial to her. She has made the difference in the most technical part of the slope, drawing ideal lines on the Muri del Poeta, where she recites her own ode to the skiing technique. The gap inflicted, 59 hundredths, on the athlete of the moment, Lara Gut-Behrami, proves how great her trial has been today. Behind there is the rest of the Italian team. Elena Curtoni is fourth, just 6 hundredths from the top three, Francesca Marsaglia ranked fifth at 0'83 and Marta Bassino sixth at 0' This latter has scored excellent intermediate times for three quarters of the race but has lost all the advantage in the final stretch. A good overall result at home for the Italian team with also Roberta Melesi finishing in 18 th position. Fortieth Teresa Runggaldier from Val Gardena, while Laura Pirovano from Trentino eighth and fifth in the previous downhills went off the track in the central stretch of the slope, like Nadia Delago and Federica Sosio did. The two athletes were brought by the rescue helicopters of Aiut Alpin Dolomites and to the Trento hospital, both with a tibia fibula fracture. To them go all the best wishes to recover soon from all the other athletes who praise and thank at the same time the Organization headed by by Andrea Weiss, who proved to be up to the task and is now willing to go on with the work set in the last recent years. His goal is to try to find for Val di Fassa an increasingly larger space in the skiing international race calendar. In this sense, the two European Cup races scheduled for the next few days also take on value. The winner Federica Brignone welcomed her success with great satisfaction. Recently it was happening right the opposite. Until yesterday. Succeeding in getting sixteen victories like Deborah Compagnoni is of great satisfaction for me. Living badly for less podiums is not worth it ». As far as I'm concerned I'll just try to ski at my best ». I have found myself at ease on this track again today, the snow was perfect and I have felt excellent sensations. As for the two athletes injured today, I believe that both were skiing too aggressively on a track with excellent snow conditions. We hope to come back to compete here ». Laura Pirovano missed the podium only for eleven hundredths and she was the best of the Italians once again, finishing fifth ex-aequo with the Norwegian Kajsa Vickhoff Lie. She has paid a lot for the delay accumulated in the upper part of the track even if she was able to recover ground in the final stretch, rigth after the Muro del Poeta wall. The La VolatA slope seems to be tailor-made for the World Cup leader Lara Gut-Behrami, always making the difference in the most technical parts of the track, slightly losing something only in the final part. This is the 32 nd success in her career in the World Cup, the eleventh in downhill, confirming her strenght and extraordinary conditions. After two golden medals at the Cortina Champs in Super-G and Giant Slalom, the Swiss skier continues her triumph toward her second overall crystal globe. As expected, Lara Gut-Behrami has also won the challenge against her direct competitor Petra Vhlova who ranked twelfth today and is now behind points in the overall ranking. A gap which is supposed to increase tomorrow after the Super-G that will close the three-day event of Val di Fassa. As far as the Downhill Cup is concerned Sofia Goggia is still the leader with points, followed by Corinne Suter second with points and Lara Gut-Behrami third with points. Breezy Johnson has to give up to her dreams of victory as today she has gone off the track on the Muro del Poeta wall, fortunately without consequences. The other Italian athletes racing today were Elena Curtoni from Valtellina, with bib no. A little bit further on there are Federica Brignone, twenty-third, Marta Bassino twenty-fourth today it was her 25 th birthday and Francesca Marsaglia twenty-fifth. The top 30 is closed by Roberta Melesi, while the debuting Teresa Runggaldier daughter the ski champion Peter is thirty-eighth, followed by Federica Sosio in forty-sixth position. Tomorrow I will try to do my best also in Super-G, where it is important to be able to draw very narrow lines. It could also turn out to be a very special day for me with the conquest of the Super-G Cup ». I am very happy with this second position behind Lara who is always very fast. In this period of the season she is doing very well, her conditions are really impressive. As for the downhill cup, I wish I could win it, of course, but I don't think much about it. I feel really well and I will have another chance to prove it in the last decisive race. And the finals at home, in Switzerland, make me even more confident ». Tomorrow, in Super-G, I hope to be able to take some advantage of what I experienced on this track in the last few days». In training I was not so fast and my feelings were not so good for these two races. I must add, however, that I was off the podium for a few hundredths and this leaves a bitter taste in my mouth, which in no way cancels the satisfaction for these two placements. I got too much delay in the upper part of the track while I have skied better in the lower Part. The visibility was not perfect but checking on video my former performance has helped me to remember all the passages ». The new Super-G world champion in fact won the first of three races scheduled on the La VolatA slope in Passo San Pellegrino, a track really appreciated by all the athletes racing that has rewarded the strongest one. For the Swiss champion this is the thirty-first victory of her career in the top international circuit, the tenth in downhill. A success that has allowed her to take the lead in the overall World Cup, held untill this morning by the Slovak Petra Vhlova, ninth today. Lara Gut-Behrami, who started with the bib number 7, has made the difference in the upper and in the final part of the track, succeeding in keeping behind her Ramona Siebenhofer Aut only for 2 hundredths and the teammate Corinne Suter for 26 hundredths, this latter golden medal in downhill at the recent Cortina World Champs. Fourth ranked Kira Weidle, followed by the American Breezy Johnson, first yesterday in the second official training. The best of the Italian team was Laura Pirovano, the athlete from Spiazzo Rendena in Trentino, who has found the right feeling on the home slope, on the race day, confirming what she had already shown throughout the whole racing season. Francesca Marsaglia finished in twenty-first position while Marta Bassino ranked twenty-ninth, all anyway gaining important points for the final standings. Roberta Melesi was thirty-fourth and Teresa Runggaldier, daughter of the great ski champion Peter, finished in the thirty-ninth position, surely a very special day for her as she was debuting in the Ski World Cup. The last Italian athlete competing today, Federica Sosio, did not finish her race as she went off in the central part of the track. The official trainings on Wednesday and Friday had already made clear that the fight for victory would have been hard, with the first five athletes all ranked in a time gap of 36 hundredths. Today small details have made the difference, awarding one of the most talented athlete of the circuit, Lara Gut-Behrami. This strong Swiss champion, three-medal winner in the last Cortina World Champs, was able to interpret the Val di Fassa slope in the best possibile way and took another important step towards her seasonal goal, the conquest of the overall World Cup. Now she leads the overall standing with 1, points, 29 ahead of Petra Vhlova, with good chance to widen the gap in the next two days. In the third position, with points, Michelle Gisin, today ninth ex aequo with Petra Vhlova, while Marta Bassino is fourth with points. The downhill World Cup ranking, with two more races in calender, is still in the hands of the Italian Sofia Goggia, who leads the ranking with points, ahead of Corinne Suter Sui and Breezy Johnson USA , both in second position with points. Lara Gut-Behrami is fourth with points, but she is still fighting for the trophy that she could conquer with two more victories in the two races left. Smoothness counts a lot. In short, it is necessary to find the right compromise between the lines and the ability to let the skis go as fast as possible. As a matter of fact I succeded in doing this. As for the snow, today I found it in better conditions than in the last two days, also because the sun heats the track only up to the first gate. Tomorrow we hope to find the same excellent conditions ». I have good sensations also for the next races and I hope I can convert these positive feelings into a good time tomorrow. I'm happy to have another try on this track which I really like. The Italian races bring me good luck, with four podiums out of five in the World Cup in my whole career ». I believe that tomorrow I can do even better. As for the overall downhill ranking, I honestly do not think much abouti it but I only try to ski at my best. We will see in the end. By now, I am already fully satisfied with my season ». Races like this one, in which lines are not as much important as letting the skis go, do not suit my characteristics. This is also the reason why I am satisfied with the eighth position. Breezy Johnson, who has already collected four third places in the Fis Alpine Ski World Cup this year, will be certainly chasing her first success in the top international circuit, mainly thanks to the good sensations she has experienced in these two training sessions. The world champion Corinne Suter Switzerland ranked tenth with a delay of 0'89 while her teammate Lara Gut-Behrami was able to do a bit better, still on the way to win the overall Ski World Cup. The year-old from Val Gardena, fourth yesterday, set the best time in the upper part of the track but made a mistake at the beginning of the wall in the second part. The Italian athlete from South Tyrol, who got a victory and a second place in the Fis Alpine Ski European Cup in January , has nevertheless shown to have found the right set-up, aspiring to a prestigious result on the snow of Passo San Pellegrino. Francesca Marsaglia ranked eighteenth at 1'50, Laura Pirovano twenty-sixth at 1'76, Elena Dolmen thirty-fifth, Federica Sosio thirty-seventh, Roberta Melesi thirty-eighth and Marta Bassino thirty-ninth, Teresa Runggaldier forty-fourth, all of them with a time gap not higher than two seconds. Tomorrow, on Friday 26 February, the first of the two downhill races is scheduled, starting at The three-day event of the Val di Fassa Fis Ski World Cup, at its debut in the top international circuit, will represent an important promotional opportunity for the whole resort gaining top level media visibility all over the world. The young Norwegian Kajsa Vickhoff Lie set the fastest time in the first timed official training session of the downwhill of Val di Fassa, at its debut in the Fis Alpine Ski World Cup with a three-day event, the first official one after the recent World Championships in Cortina. After conquering the first podium of her career in the World Cup on Jan. In fact she obtained the best time on the technical La VolatA slope that particularly suits to her characteristics. On the home slope, already tested before the World Championships, the Italian athletes also impressed, above all the year-old Nadia Delago from Val Gardena, who obtained an excellent fourth place at 61 hundredths from the Nowegian Lie. The Swiss downhill world champion Corinne Suter finished seventh with a delay of 92 hundredths. Together with the American Breezy Johnson she is still struggling for the Downhill cup, third with points in the standing still headed by the injured Sofia Goggia points , followed by Breezy Johnson second with points. A little further back the other Italian athletes. Sixty were the athletes coming from 15 different countries who tested the slope of the Passo San Pellegrino Ski Area. Tomorrow the second official timed training is scheduled at This three-day races event will be the debut of the La VolatA slope in the Passo San Pellegrino ski area in the top international circuit, after the past experiences of the European Cup and, above all, after the successful edition of the Fis Junior Alpine Ski World Championships. Val di Fassa will also host the first official outing of the new world champions Corinne Suter and Lara Gut-Behrami who respectively won the Cortina Downhill and the Super-G races, giving to Switzerland a double triumph. The Swiss champion Lara Gut-Behrami, on the podium also with a bronze medal in Downhill at the Cortina Fis Alpine Ski World Championships, is also getting ready to celebrate the conquest of the Super-G crystal ball right on the Val di Fassa snow, with points ahead of Corinne Suter, second in the standings. The latter, in turn, has good chances to win the Downhill cup, currently still in the hands of the injured Sofia Goggia points , followed by the American Breezy Johnson and by Corinne Suter herself in the standings. The American and Swiss athletes are also the main candidates for success in the Val di Fassa races, where all the Cortina medal winners are competing, except for Mikaela Shiffrin who won the bronze medal in the Super-G competition. The Italian athletes, who trained on the La VolatA slope to prepare the World Championship, will try to enjoy at best the home-slope advantage. The winner of the gold medal in the Cortina Parallel Giant Slalom Marta Bassino and Federica Brignone will be able to aspire to a prestigious result on a technical track like the La VolatA one, especially in Super-G, together with Elena Curtoni ranked eighth in the Cortina Downhill, best of the Italian skiers , Francesca Marsaglia and the year-old Laura Pirovano, in constant growth, twice close to the podium in this season and recently twelfth in the World Championship Downhill. I am sure the organization will be at the top. As far as the slope is concerned, it is very technical. There are many steep sections, blind spots and bumps. It's not an easy track and I'm happy with that. One needs to know really how to ski. I particularly like the last final wall to be interpreted in the best way possible to maintain speed in the final stretch». The slope La VolatA has been perfectly prepared thanks to the great work carried out in the recent weeks by the local staff coordinated by the race directors Rainer Senoner and Cesare Pastore. A race where only top level athletes will surely win ». Weiss, C. Costazza, C. Deville and S. And last but not least, this event turns out to be an outstanding media opportunity to gain visibility in a very difficult season for the entire winter touristic sector all over the world. The athletes who have had the opportunity to test the La VolatA track before the World Championships, the athletes of the Italian Ski Team and the Swiss champion Michelle Gisin have really appreciated the technical features of the track as a a guarantee of great spectacularity. Michelle Gisin is one of the most awaited athlete competing in Val di Fassa, running for the conquest of the overall Alpine Ski World Cup and protagonist in the last Fis Alpine Ski World Championships where she won the bronze medal in the Alpine Combined, obtained a fourth place in the Super-G and a fifth place in the Downhill. The upper part is flatter, then there are changes in slope and bumps. I think that a really interesting race will come out of it». I am so happy that there are new racing slopes in Italy where can compete ». Federica Brignone also had words of appreciation for the slope. The harder it will be, the more technical the track will become and this perfectly suits to my characteristics. I have trained here several times and I feel like saying that the race slope is really beautiful». The Organizing Committee, lead by Andrea Weiss and coordinated by the general secretary Cristoforo Debertol, has been working hard to get ready for this great event. On last Saturday the jump on the final part of the track was then completed. It represents an added value to the race track and it has been carefully prepared by the volunteers coordinated by the members of the Alpine School of the Guardia di Finanza di Predazzo and those of the Alpine School of the Polizia di Stato di Moena, under the supervision of the two race directors Rainer Senoner and Cesare Pastore. The name chosen for the slope is composed, at the beginning and at the end, by the initials of Alberto Vendruscolo, a real pioneer of skiing in this area of Trentino. The race slope has a development of 2, meters, with difference in height of meters, an average gradient of It starts at 2, meters of altitude in Col Margherita down to 1, meters of the 'finish line'. The track is characterized by five main sectors: the first section, which has a development of meters, is called Muro Alberto, followed by another change in slope meters long Muro Manfroi and then by a section with a lower height difference, named La Piana meters. The most demanding stretch arrives in the second part of the track, with a development of 1, meters called Muri del Poeta, with three intermediate sections placed right before the final meter stretch of the Dosso del Camoscio, characterized by a series of depressions that lead to the final Schuss. The trophy that is bound to the first three athletes in the ranking list of the three World Cup races scheduled on the slope La Volata at Passo San Pellegrino, hosting two Downhill races and a Super G from February 26th to 28th, is the outcome of the creativity of a student from the Art School G. The work is inspired by the legends of this land, in particular by the famous story of King Lauring and the Rosengarten: Laurin is symbolized by the crown, which will pay homage to the queens of the three races. The crown is made of two different elements, placed in-between the mountains, also represented by two components, pointing to the sky. The basement of the trophy is made of three steps, recalling the podium of the races: the two lower ones are realised in massive larch wood, while the top one is in stone, namely the Dolomia, which is a symbolic material of location of the event. Tomorrow, February 18th, is the last available day for the accreditation of journalists, photographers and media operators who intend to follow the Val di Fassa World Cup. As well as on occasion of the Junior World Championships, the meeting with the press, organized with the aim to relate about the history and the details of this great event that has been pursued during more than 30 years, has been hosted by the Edo Benedetti room, at the Gruppo Itas Mutua headquarter in Trento. Itas is one of the most important partners of the event and the president Fabrizio Lorenz did the honours today. Andrea Weiss, president of the Organizing Committee, together with the provincial Councillor for the craftsmanship, commerce, promotion, sport and tourism Roberto Failoni and the Fisi Trentino president Tiziano Mellarini, who is also part of the executive board of the event, has recalled that in this moment, difficult for both the tourism and the economy of the mountains, the World Cup in Val di Fassa is more than ever a ray of light, able to bring optimism and hope and demonstrate the value of winter sports. Today, we can welcome three World Cup races, and we are happy because this can become one of the best advertisements to relaunch the winter tourism, which is living a very difficult moment. It is also a great opportunity for our athletes, who have the chance to do great things in front of the whole world — has stated the FISI Trentino President, Tiziano Mellarini. Our talented athletes, such as Laura Pirovano, can get a big motivation from such an appointment in their land. As it happens in all the events, a strategic role is that of the partners which support this World Cup event, some of which were also at the meeting, such as the president of the Cassa Centrale Banca Giorgio Fracalossi and the president of Cavit Lorenzo Libera. The race schedule is the following: On Wednesday, February 24th and on Thursday, February 25th, at Final act on Sunday, February 28th, with the SuperG starting at These competitions take place just after the World Cup in Cortina and before the finals in Lenzerheide and could determine the winners of the World Cup in the discipline. For what concerns the Downhill cup, there are still three races scheduled and on top of the ranking there is the unlucky champion from Bergamo Sofia Goggia, who is points ahead from the American Breezy Johnson and points ahead from the Swiss Corinne Suter, while there are still two SuperGs, with the new World Champion Lara Gut Behrami on top of the ranking with a considerable advantage on her teammate Corinne Suter. Alongside the event manager Cristoforo Debertol, the new working group can count on numerous professionals and volunteers, as well as on the technical competence of the two race directors Rainer Senoner from Gardena and Cesare Pastore from Moena and of the slope coordinator Mattia Giongo. Dear colleagues, due to the current pandemic situation, the Organizing Committee of the Val di Fassa Ski World Cup races that will take place from February 24th to 28th, has defined regulations and measures in order to ensure the safety of all the participants by introducing rules in order to contain the spread of the Covid The Organizing Committee has stated that no guests or spectators will be admitted to the race area. No side events will be organized and that all the awarding ceremonies will take place by the finish area of La VolatA after every race. Taking account of the current national and local regulations, the Organizing Committee will have the possibility to accept a limited number of accreditation requests from the media. Journalists and media operator will have to send their accreditation requests within February 18th, by filling in and uploading the dedicated form on the Eventbuilder platform webpage find the link at the end of this page. The test must not be older than 72 hours before the arrival in Val di Fassa therefore before the accreditation pick-up. The test result must be uploaded at least 24 hours before the arrival in Val di Fassa. If necessary, it will be possible to book and take Covid tests there. Nevertheless, we are available for any need of support at the following contact: Adriano Ricci - accommodation fassa. Pellegrino, 43 in Moena. The access will be limited to Media accredited people. Everyone will be assigned a work station by the person in charge of the Press Room. We kindly ask you to keep the same workspace during the whole duration of the event. The press room will be open from 8. Taking account of the current national and local regulations, the Organizing Committee has adopted a specific protocol that everyone involved in the event is asked to comply with. By registering to the event, everyone accepts the content of this protocol and agrees to respect it. The protocol can be downloaded from our website:. An important support for the Italian National Team, which can count on the hospitality offered by a top quality ski resort, in addition to the possibility of doing profitable training sessions in total tranquillity, with dedicated tracks, ideal to simulate the races. The two groups are guided by the coaches Matteo Guadagnini and Jaques Theolier. Together with the World Cup athletes, also the athletes of the junior team take part in the training scheduled until next Friday, namely Tommaso Saccardi, Manuel Ploner and Filippo Della Vite, who will soon make his debut in a World Ski Championships. With them, finally, there are also the Europe Cup giant slalom skiers Asia Zenere and Ilaria Ghisalberti, who will be here until next Friday. They all have the possibility to train at their best here, while the mountain lift company Val di Fassa — Carezza eagerly awaits the decisions of the government for what concerns the reopening of the ski lifts. And not only. An excellent training with perfect slope conditions, as we always find when in Val di Fassa. I look forward to starting with this home World Championships and I really hope in a good performance. I have been in an excellent condition and I have achieved very important results, which underline my technical and mental evolution in this season. My first race will be the Alpine Combine. A very good thing I think, that will let me enter the World Championships with no pressure. I must admit, I hope in a medal in the giant slalom. I want to do as more kilometres as possible before Cortina, where I will compete in several disciplines. I hope to do well, not all the athletes are so lucky to have the chance to compete in a World Championships at home. And then, will we see you in Val di Fassa? Then, time to focus on the three World Cup days on the slope La VolatA, at the end of the month: the official training will take place on Wednesday, February 24th and on Thursday, February 25th, while on Friday 26 th and on Saturday 27 th there will be the two downhill races, to conclude on Sunday, 28 th with the SuperG. Val di Fassa is abuzz in these weeks that lead to its debut in the World Cup, with the three speed events that are scheduled few days after the end of the much awaited World Championships in Cortina. The temple of these 5 days of racing will be the slope La VolatA, which had already hosted the speed events of the Junior World Ski Championships and which will now host an event that has been chased for more than 30 years. The track in the ski area San Pellegrino is being accurately prepared by the professionals of the lift company and of the Ski Team Fassa, after the indications of the race directors Cesare Pastore and Rainer Senoner, and it is ready for the first official tests and to be tried by the queens of the Italian ski team, Federica Brignone and Marta Bassino, who will be here from Wednesday, February 3rd to Saturday, February 6th. For what concerns the speed events, FIS has officialised the new World Cup calendar, changed due to the bad weather conditions in Garmisch Partenkirchen. So, the Downhill race scheduled in Germany will take place here in Val di Fassa, together with the Downhill and the Super G that were scheduled in China. The programme in Fassa sees therefore two official training sessions on Wednesday, 24th and on Thursday, 25th February, followed by two Downhills on 26th and on 27th and by the Super G on 28th February. Three races that will be preceded by two days of training. The programme will start with the Super-G that should have taken place in St. This is a very important occasion for Val di Fassa to show its organizational skills and therefore the committee that will face this challenge has been made up in a record time, to perform well in order to gain a steady place in the next World Cup calendars. Cristoforo Debertol has been chosen for the key role of event manager, while Rainer Senoner and Cesare Pastore are the race directors. So, Val di Fassa is ready to enter the world of the top-class skiing: an opportunity to show its connection with the alpine skiing, first as a resort that is part of the biggest ski carousel in Europe, the Dolomiti Superski, and then also as a destination whose sport story starts back in , when the champion Alberto Tomba began to train here with his coach Flavio Roda now FISI president. A story that was reinforced in with the first of 28 European Cup races and then in with the beginning of the Piste Azzurre project, which entitled the valley as the training center of the Italian National team, passing through the extraordinary experience of the World Junior Alpine Skiing Championships, whose closing ceremony also took place on February 27th. More than 80 international FIS races have been hosted here till nowadays. The heavy snowfall that affected Val di FIS, together with The snowcats and team coordinated by race director Cesare Pastore and by slope director Mattia Giongo have worked relentlessly all News archive. News archive Title Date Sunday, 25 February View detail. More snow, second super-G also skips Gerdol: «Val di Fassa deserves this event». Another snowfall in the night in Val di Fassa Second super-G also cancelled. Friday at 6 p. Traffic restrictions at Passo San Pellegrino. Road Restrictions at Passo San Pellegrino. Eco-friendly jackets for the Ski World Cup races in Val di Fassa Organising committee, staff, and volunteers, working at the two super-Gs scheduled for February 24th and 25th on La VolatA slope, wear jackets made of recycled plastic by Energiapura, embracing a sustainability message. Final victory for the Russian athlete Pleshkova Second place for Pichler to conclude the week of races in Val di Fassa. The interviews The winner Federica Brignone welcomed her success with great satisfaction. Interviews: «It is an easy track to interpret - explains the winner Lara Gut-Behrami — but it is easy, at the same time, to loose precious tenths. Breezy Johnson is the fastest in the second official training Brignone, ranked eighth, the best of the Italian athletes. The Val di Fassa Ski World Cup races live on 16 international Tv channels, from the United States to Asia The three-day event of the Val di Fassa Fis Ski World Cup, at its debut in the top international circuit, will represent an important promotional opportunity for the whole resort gaining top level media visibility all over the world. Press kit and press releases. Media accreditation requests by February 18th Registration on the website www. Event schedule. Passo San Pellegrino 24 Feb. Moena 24 Feb. Bib delivery in the square in Moena. Passo San Pellegrino 25 Feb. News highlights. News ticker. About the World Cup. Media Useful information for the media View detail. Location Information about the location View detail. Info Information about traffic and parking View detail. Get in touch with us Contact our offices for further information. Contact form Title Mr Mrs Business. Email Email. Within the same legal deadlines the data shall be used in line with the original processing purpose, to send our proposals, unless authorisation is denied. Further information on data protection can be found in our privacy policy. Send Clear. Points of interest. Main sponsor. LOC sponsor. Institutional Partners. Top supporters. Language: Italiano English. Tuesday, 20 February Friday at 6 p. Trentino View detail. Trentino side Road Wednesday, 14 February Eco-friendly jackets for the Ski World Cup races in Val di Fassa Organising committee, staff, and volunteers, working at the two super-Gs scheduled for February 24th and 25th on La VolatA slope, wear jackets made of recycled plastic by Energiapura, embracing a sustainability message Light blue and grey , but most of all made from recycled materials. Sunday, 28 February Federica Brignone breaks Swiss supremacy Lara Gut-Behrami, second today, wins the Super-G Cup Federica Brignone finds the perfect day and breaks Switzerland domination in Val di Fassa, giving herself as a present the sixteenth triumph of her careeer in World Cup, the first one of the season. The thirty-year-old athlete from Val d'Aosta rediscovers Thursday, 25 February Breezy Johnson is the fastest in the second official training Brignone, ranked eighth, the best of the Italian athletes The American Breezy Johnson has set the best time in the second and last timed official training of the Downhill of Val di Fassa, the resort at its debut in the Fis Alpine Ski World Cup that will host two Wednesday, 17 February The World Cup trophy has been made in Val di Fassa It has been designed by a student of the school Soraperra The trophy that is bound to the first three athletes in the ranking list of the three World Cup races scheduled on the slope La Volata at Passo San Pellegrino, Sunday, 14 February Media accreditation requests by February 18th Registration on the website www. Friday, 29 January Brignone and Bassino in Val di Fassa from February 3rd Even Tessa Worley skis on the World Cup slopes Val di Fassa is abuzz in these weeks that lead to its debut in the World Cup, with the three speed events that are scheduled few days after the end

Buying blow Val di Fassa