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Every hour really. Some foraged fruits may only appear for weeks or even days at a time. Parts of the market can flood as the tide rolls in too, depending on the time of the year. Iquitos is an island surrounded by the Amazon, Itaya, and Nanay rivers with no roads connecting it to the rest of the world. Low cost airlines reach the city daily from Lima, but it still feels closed off and otherworldly. A series of booms and busts — rubber, oil, drugs — have shaped the city in a strange way, leaving restaurants filled with azulejo tiles and a giant hotel tower near the main plaza abandoned for decades. Ecolodges, river cruises, and ayahuasca are bringing more tourists to Iquitos every day, however, food has begun to bring in visitors as well. As you enter the market area you are hit with heady smells that come and go with the wind. There are brief moments of the sweet smells of passionfruit and oranges, then there will a waft of animal flesh decaying in the sun. Death and decomposition follow your every step. The sight of butchered armadillos and rare creatures like Dusky Titi monkeys and Keel Billed toucans in small, filthy cages cause you to question humanity. Women donning aprons are snapping the necks of chickens and intestines are being pulled out of pigs. Everyone is shouting, trying to sell something: jungle tobacco rolled up in pieces of newspaper; turtle eggs; pink Hannah Montana backpacks. An overload of the senses. It comes from the moriche palm, native to the region. This pulp is extremely rich in essential fatty acids and has a high vitamin A and C content. Vendors usually scrape the scales off in the market, selling just the pulp, which is used most often in juices, jams, sorbets, and various desserts. Sun-drying and salting the firm white flesh, then rolling it, is the traditional method of preservation and trade throughout the region. Various, herbs, flowers, roots, barks, and vines are sold from a row of stalls selling traditional medicines. Many ailments from everyday indigenous life in the jungle can be cured with these tinctures and increasingly chefs are finding ways to use them for their culinary properties, such as dyes, sweeteners, and thickeners. The fruit is eaten fresh or drank in juices, used to make preserves, or fermented to make alcohol. Suri , also called mojojoy in Colombia or maguire in Venezuela, is a white grub that lives in trunks of the same tree that produces aguaje. If you get the right tree you can scoop them out by the handful. Usually they are skewered and grilled, but this dries out the insides and they lose their flavor. In Iquitos, suri are also boiled in water and their own natural juices. You can buy three for one sol, or about thirty cents. When you bite into the boiled suri the innards, which have a consistency and flavor of warm melted butter, explodes into your mouth. The rest is sort of rubbery until the head, which is crunchy, bitter, and shatter into tiny fragments that tasted a little like sand and stick to the back of your throat. More than species of fish can be found in the rivers, lakes, and lagoons outside of Iquitos. While most fish is caught by small scale fishermen, overfishing is problematic. From the Loricaridae family armored catfishes , the carachama plays in important role in the ecology of the Amazon basin, as it feeds off rotting wood and the insects found in it. While over-fishing in some areas is problematic, pollution in the shallow, swampy water it lives in is an even bigger concern. The papa voladora Dioscorea trifida , aka flying potato or sachapapa , is named as such as it grows on a vine, suspended in the air. It comes in a variety of shapes, sizes and colors like white, purple, or black. A type of yam, they are covered in small hairs and have a strange waxy texture. While indigenous communities have permission to hunt and eat wild game, the sale of it is not allowed. Still, endangered wildlife can be found butchered throughout the market, including sloths, tapirs, peccaries, agoutis , and the yellow-footed tortoise. As this bush meat is used in traditional regional dishes, authorities often turn a blind eye to the sale of it. Other rare species like pygmy marmosets and tamarin monkeys are brought here and sold as pets. Some are purchased and sent to Lima, where nine out of every ten die en route, according the the Wildlife Conservation Society. Camu camu Myrciaria dubia is a cherry sized acidic fruit native to the Amazonian lowlands that has more Vitamin C than any other fruit. The fruit, which turns from green to red or purple when ripe, grows on evergreen shrubs that grow along riverbanks in Amazonian lowlands and is extremely tolerant to flooding. Over-harvesting of wild camu camu is threatening the species, though commercial operations are expanding quickly as it gets shipped overseas to be added in energy drinks and sold as a powder in health food stores. Giant Amazonian snails called churos are harvested by indigenous groups by canoe while the river is flooded, picking them off the trees after they have laid their eggs. Restaurants such as Maido and Amaz in Lima have found ways of incorporating these snails in fine dining. Most are quite spicy, but also very fragrant. Most of the waste, both organic remains of fruits and vegetables and plastic bags and other packaging, gets swept to the corners of the market, eventually finding its way into the river. Subscribe to New Worlder on Substack. Search Search. Facebook Youtube Twitter Instagram.

Peru, Iquitos: Belen market and the visit to indigenous tribes

Buy powder Iquitos

We are a spiritual healing retreat center with Ayahuasca located one hour from Iquitos, where you are surrounded by medicinal plants, animals and virgin jungle. We work to preserve ancient Amazonian healing traditions. Everything you need for your esoteric and shamanic work can be found at Shipibo Medicinal House. We have a wide range of medicinal and esoteric products for all kinds of spiritual needs. Whether you're a practitioner of the occult or a hobbyist who wants to know more about the mystical side of life, we've got. Amazonian Products. Store About Location Contact us. Get directions. Business hours. Shop Now. Sort by. Filters Clear all. Clear all. Show items. Ayahuasca Paste. Buy Now. Tsunu Brazilian Rape. San Pedro Powder. About Us. Carretera iquitos nauta km 3,5 Iquitos-Peru. Address ciudad de iquitos Get Directions. Share Share Pin.

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