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From anywhere directly to Blue Dragonfly Go to www. The food scene in Taitung is less developed than that in Hualien. This is understandable, given that the population is just around , compared to a population of about , in Hualien, let alone the hordes of tourist that flock to Taroko Gorge every single day. But if you are visiting Taitung and have done some research about the city, Blue Dragonfly always makes it to the list of must-tries in Taitung City. After more than twenty years of operation, Blue Dragonfly is still standing in front of the Taitung County Government with a loyal crowd willing to fall in line under the scorching sun of the eastern Taiwan. Items on the menu include burgers and French fries, but most patrons come here for nothing for the Taiwanese fried chicken. However, we suggest you to avoid their milkshake. The price is tempting, but the taste is far from that. Back to Taitung. Opening Hours Tue-Sun Price TWD 0. Address No. Photo Gallery.

Food // Taitung

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Knife-shaved noodles? A place after my own heart. Essentially, the chef takes a fat hunk of wet dough and a sharp knife and shaves strips of dough into a giant pot of bowling water to cook. Would also recommend the other cheaper dishes that also utilize the noods. A fried rice joint located near Uniqlo, Shaoxing Fried Rice has a solid menu with English translations always a plus and good prices. You can add rice jia fan for free for an extra large meal. You can also add spice but be careful! If you specify you want small spice, medium spice or high spice, it will be a ghost pepper-level spice, which is no joke. On the bright side, if you like spice, this is your spot in Taitung. You can go for the big spice challenge to get your picture on the wall. A fried rice spot with plenty of seating on Zhonghua only a few doors from the Cantonese spot , Uncle Sen has a large menu of fried rice dishes with countless flavor and sauce combinations so you can come back again and again and never repeat the same meal. Good prices and quality make a great spot for fried rice in the city. A hip and healthy spot in the heart of the city, Light Seagrass health Food Hall has one of my favorite names in Taitung as well as my favorite soup dumplings. English menu! The scallion pancakes and beef cakes are also cooked right as you walk in and are an easy way to fill yourself up for cheap a filling meal can be purchased for NTD easily. Recommendation: A slice of scallion pancake and any of the hand-cut noodle dishes. Margaret and John are a dynamic mother-son duo who have lived in San Francisco and are fluent in English and happy to welcome any English speakers. The rice plates are dank and the dumplings are super good! The most popular beef noodle restaurant in Taitung. Simple as that. A great Korean restaurant on Zhonghua Road, this spot is our go-to spot for big group or birthday dinners. Recommendation: Pork stone bowl and pickled pancake. An easy-to-miss Cantonese spot, this restaurant is located on Zhonghua near the old university campus and serves excellent Cantonese food. We had a shrimp fried rice, fried noodles, vegetables and pork chop bites. All great but the fried noodles were the highlight. Good prices and definitely worth checking out. Recommendation: Fried noodles. It comes with a drink and a soup that tastes like a thinner French onion soup. I paid NTD for a massive bowl that will end up being two meals and it was really yummy. I usually order two or three dishes and split with one friend. Cool atmosphere too. Definite must-hit in Taitung. Recommendation: Any of the hand-cut noodle dishes. A customizable vegan noodle joint located in a dark alley behind Carrefour, Vegine is a great solution to your meat exhaustion. Big fan. It has a very hip atmosphere and the walls are plastered with phrases about animal non-harm and making the world a better place, which completes the L. Whole Foods vibe. When you enter, you choose a small token that says your noodle choice udon, rice noodles, vermicelli among others. Then you grab a small cloth bag and load it up with whatever veggies you want, from bok choy to multiple kinds of mushrooms and tofu. Then you give the bag to the counter, you pay based on what you picked up 30 NTD for each cup of veggies, 20 NTD for the noodles, etc and they cook it and bring it out to you. Pretty easy once you understand the system and allows you to eat a ton of veggies in one meal if you so desire. I added two kinds of mushrooms and cucumbers to my udon noodles and it was NTD and really filling so I felt like it was a good value. Recommendation: Udon noodles, get a leafy green, tofu and a kind of mushroom. Extensive menu with no meat so vegetarians can pig out without worrying. Delicious and one of my favorite vegetarian spots. Recommendation: Sprouts wrap with sesame sauce. A Buddhist vegetarian restaurant hidden above a Buddhist shop, Shi Fang serves a wide menu of Chinese and Taiwanese favorites with a meatless twist. Nailed the texture on the meat substitute parts of the dishes. The only thing I love more than wonderfully translated English names of Chinese restaurants? Unlimited ice cream chests. Ghost Pepper Hot Pot is all-you-can-eat spicy hotpot with a variety of endless ice cream options to cool you down after the meal. The restaurant has a sauce table, a pudding fridge, an open fridge with more options for hot pot than you could ever try, and three separate tubs with all-you-can-eat ice cream. An endless Taiwan Beer tap, soda fridge and various other goodies complete the deal. A spicy hot-pot restaurant on Zhonghua Road, Mala Jianghu is equally good for a pair of diners or a big group. Their specialty is the spice, as the mala name implies. Super cool and this restaurant offers a good variety of stuff to marinate in the spicy pot for the taste. The meat is tender and juicy and the egg melts in your mouth. You can customize the noodles and broth, which shows the care they put into the dish. You can add extra noodles for free when you order. Recommendation: The NTD one with normal broth, extra noodles and thin, soft noodles. Still, the thought is what counts, right? Tun-Jiang is good. Bonus points — unlimited noodles! Recommendation: The spiciest one! The Red Devil. There is no option to add extra noodles unlike other restaurants but there is a vegetarian ramen. Otherwise, I think Tunjiang has better value with the free extra noodles and similar price and Ha Ramen has better quality ingredients with the juciy pork and perfectly done egg. Dawn is solid but not worth going out of your way for. Recommendation: Spicy Dry Noodles. Located on Zhonghua Road in the Feng-Rong neighborhood, Jiayi is a small dumpling shop with great dumpling options. It also has good soup dumplings and they toss in a few free taro or sesame buns if you have a large group. The shop is run by a friendly couple and the prices are very affordable for good quality. This also happens to be the location where I did my dumpling challenge and ate 76 dumplings in a single sitting. Recommendation: Chili basil dumplings. A chain with locations in several cities across Taiwan, Pizza Factory is my favorite pizza spot in Taitung with regards to value and taste. They have an extensive menu that caters to both Western and Taiwanese tastes and they also offer an wide variety of pasta options. If I need a break from Taiwanese food, this is my go-to spot. In particular, the mushroom truffle pizza is one of my favorite dishes in the city and would be a dish I would purchase in the States. The chocolate pizza is also delicious! Plenty of vegetarian options. Service charge is added on the final bill. Recommendation: The mushroom truffle pizza — NTD. I thought it was great pizza and the owner was quite friendly but the prices are much steeper than Pizza Factory NTD for a pizza. Still really good pizza though and the crust is amazing. Offers everything from more traditional American styles pepperoni, etc to the kinds that are more common in Taiwan tuna, etc. Owners are friendly! Their dishes are more affordable than Spice House around NTD for a meal and offer a few unique takes with dishes like baked egg over rice. Nice place to sit and chat with friends for a while, as befits the name. Recommendation : Baked egg dish or the chicken curry. A lengthy but descriptive name marks the most authentic Indian restaurant in Taitung. Owned by a friendly Indian man who moved here seven or eight years ago, Spice House offers a wide selection of various curries with both vegetarian and meat options. Each dish comes with a hearty helping of the curry with a modest side of rice and fruit. Meat dishes are fine but think the best value is the vegetarian ones. Recommendation: Butter chicken or chickpea curry. A breakfast spot near the PX Mart in the Fengrong area, Orange Breakfast is a dependable chain with all the breakfast standards, from toast to danbing. Tasty and filling start to your day. They also offer other breakfast staples too! Nice service. For a healthy start to the day and filling up on your greens, this is the spot. Also has other breakfast staples. Once you order, you apply your own spicy sauce and savory black sauce and the cook will tie it up for you. Perfect for a mobile snack! You might want a double egg or two of them for a meal. My personal favorite scallion pancake in Taitung City. Wait a few minutes before you eat it. A scallion pancake shop at the corner of Xinsheng Road and the origin of Siwei Road, this unnamed stand is manned by a cute husband and wife who take previously cooked scallion pancakes, slap them on the grill to warm them up and add an egg if necessary, then lather it up with oil and sauce. Although the pancakes had already been made when he threw it on the grill, they still looked pretty fresh, like cooked maybe earlier in the afternoon. The pancake itself was thicker and held the egg and sauce more firmly. Really big fan of it. A small stand on the corner of Zhejiang Road, Fancy Oancake is open daily except Monday from 3pm to 7pm, addressing that awkward window of time between lunch and dinner that scallion pancakes fit into so well. Armed with impeccable Google reviews, Fancy Pancakes lived up to the hype with a delicious and creative take on the scallion pancake. Made fresh to order for 35 NTD, it comes with an egg as default. Definite must hit. Solid congyoubing for the same price as all the other stands. Added a dry spice rub rather than the sauce and it was good. I tried this spot three times before I finally found it open. When I finally saw it open on my way downtown, I saw a cute old man and woman working the stand, which might account for the erratic hours. I respect it. The cute man added to the charm but the erratic hours make me less likely to return compared to the other spots. Zhongxing Road, Sect. The full size pancake looks massive and would easily be a meal, especially with an egg. I ordered half pancake with egg and they handed it to me in a bag, chopped up into pre-cut slices with a toothpick to serve myself rather than a rolled-up method. It was easier and cleaner to eat on the go but I still missed the inevitable sauce mess at the end that comes with the rolled version. Totally recommend. Another day, another scallion pancake. True to my prior realization, each scallion pancake offers something a little different. The pancake was fluffier than other versions and the thickness made the fold difficult, which is why a plate and a sliced up version was ideal. They plopped the egg on top and then slathered it with spicy and oil sauce with a significant layer of greens between egg and pancake. Overall, the cong you bing was excellent. The egg had above average flavor and the extensive greens poking out the sides were a nice touch. The thickness of the pancake prevented it from feeling like one giant oil sponge not complaining about those and it felt a little more bread-like rather than crepe-like. On the north side of town, definitely recommend this spot. They also served stinky tofu and a few other dishes too with some tables out front to sit at, which is rare at spots that serve the cong you bing. Skip to content. Shrimp fried rice. Spicy dry noodles. Signature Ramen. Share this: Twitter Facebook. 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