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A market and cafe celebrating the flavors and makers. Join us for a weekend of celebrating good food, friends, art and — of course — Rancho Gordo beans! What started as a 3-course meal with Steve Sando and friends at Alta Baja Market has now become a 3-day weekend extravaganza concluding with a five-course bean supper. We made sure to pack this Encuentro with events at different times and prices so that you can participate on a budget or enjoy the entire weekend. See the schedule of events below and select what activities you would like to attend. Details and tickets HERE. Please do this as soon as you purchase all tickets so our team can accommodate you. Alta Baja Market is a specialty grocery store, cafe and community space dedicated to celebrating the foods and crafts of California, Mexico and the American Southwest, combining the vibrancy of a specialty market with the inviting environment of a casual neighborhood eating spot. We additionally host a number of events throughout the month. Activities include: cooking classes, workshops, lectures, demos, walking tours, pop-up dinners, book signings and more. Please check our calendar for details. Atla Baja also offers teaching and selling opportunities to local makers, an internship program for local youth and other community collaborations. Alta Baja is proud to have one of the largest collections of Mexican wines in the US and now we can bring these wines to you with our Baja Wine Club! We review each shipment on Instagram , have a few reviews on YouTube and members receive a discounts and other benefits. Wine club subscriptions come in 3 or 6-bottle packages four times a year. We also host 1 day or multi-night tours of Valle de Guadalupe. For details and pricing please see HERE. To sign up and see pricing click HERE. All catering orders that are under 40 people must have 48 hours notice. If the order is for more than 40 people, we must have a minimum of 1 weeks notice. You can pay by check or credit card. Catering trays typically serve 12 - 15 people or otherwise noted. Pick up times are typically 10AM-4PM; flexible upon request. Subject to change due to the seasons. We always try to source as local as possible. Please ask about or specials as they change monthly. Spurgeon turn left and go directly into the large parking structure. The first hour is FREE in the parking structures. Rancho Gordo Encuentro Baja Wine Club. Rancho Gordo Encuentro Join us for a weekend of celebrating good food, friends, art and — of course — Rancho Gordo beans! We can't wait to see you! Located inside 4th Street Market! Download Catering Menu. Breakfast served all day. Breakfast Quesadilla. Mija Bowl GF. Served with a side of cream or coconut milk V. Seasonal Frittata GF. Served with fruit or salad. Desayuno Bowl. Served with a small side of fruit. Breakfast Torta. Served with a side of tomato jam and fruit. Vegan Torta V. Heirloom beans, chipotle mayo, heirloom tomato, avocado. Served with side of fruit or salad. Nathalie's Chilaquiles. Kind of like breakfast nachos! Corn chips with salsa roja, heirloom beans, cotija, eggs and avocado. Served with a side of crema, salsa and fruit. Can be made vegan. Lady C's Green Chile Eggchilada. Topped with cotija and avocado. This used to be a special but now its a forever! Bird in a Basket. Comes with your choice of protein bacon, carne adovada, beans or avocado. Served with a side of fruit and tomato jam. Topped with eggs and cotija and a side of salsa roja, crema and fruit. I heart Richie. Grilled ham and cheese croissant with 2 fried eggs on top served with a side of fruit and tomato jam. Love Richie! Muy Fancy French Toast. Topped with berries and sugar. Served with a side of butter and maple syrup. French Toast. Served with a side of preserves and maple syrup. El Carnicero Michelada. Topped with breakfast botanas: grilled bread with avocado, fried egg and bacon. Lunch served all day. Greens with radish, cucumbers, rainbow carrots, fruit, cotija, avocado and pepitas side toast. Scoop of our seasonal grain salad with roasted cabbage and dried fruit on top of greens. Topped with avocado and citrus pepper side toast. Greens, rainbow carrots, cucumber, tomato, cotija, corn chips, avocado and your choice of protein carne adovada, egg, heirloom beans, tuna, extra avocado. Greens, rainbow carrots, tomato, cucumber, avocado and a heaping scoop of tuna salad side toast. Ask our team for specials! New Mexican Blue Cornbread. Besides the micheladas, this is what we are known for. Served with honey butter. We also serve it by the tray. House-made desserts ask for availablity. Alta Baja Cheese Plate per person. A MUST! La Santanera. Agua de chiltepin similar to fire cider but with Sonoran chiles. Activated charcoal, coconut and pineapple with 'magic dust' and a gummy skull garnish. Seasonal Michelada. An extra tall glass of any flavor with a side of botanas spicy nuts with veggies and chips. Extra tall Mera Mera with a celery rim and 'breakfast botanas' -- a piece of toast with a fried egg, avocado and bacon on top! Prickly Pear Margarita. La Flaca Margarita. Local lager or amber please ask. Rotating Mexican Craft Beer Selection please ask. Other Drinks. Mango iced tea. Jamaica-Palmer or Arnold-Palmer. Selected bottled drinks. Cart 0.
Alta Baja Market
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