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Recipe for Nei Appam made during Karthigai deepam festival. Nei Appam is also called as unniyappam in Kerala. With step by step pictures. Nei appam reminds me of so many good memories. Nei appam is made in Tamilnadu for Karthigai Deepam festival. I love Karthigai Deepam for several reasons. When we were young, the diwali crackers would be rationed between me and my brother and some would be kept in the loft safely for Karthigai Deepam. Karthigai deepam meant bursting all the stored crackers. The entire neighborhood would be lit with little mud lamps and its such a beautiful sight. My aunt would send us these Nei Appam and I used to wait for these. Here is my aunts recipe for Nei Appam. For traditional Nei appam made with soaked and ground rice, refer to this recipe. Sukku or dry ginger powder is a very important ingredient for making this Nei Appam. There is a saying in Tamil which my aunt says. Karthi means Lord Subramanya Muruga. So if you are doing Nei Appam for Karthigai Deepam, be sure to add dry ginger powder. Boil Jaggery with water until the jaggery is fully dissolved and the mixture comes to a rolling boil. Switch off the flame and strain to get rid of dirt and impurities that may be in the jaggery. Almost always there is some fine sand particles present in jaggery. Keep the jaggery syrup aside. Remove the seeds from cardamom and grind the seeds to a smooth powder using a mortar and pestle. Add it to the jaggery syrup. Now add in the important flavoring ingredient for this recipe. Dry Ginger. Add in a teaspoon and mix well. Now add in the rice flour and baking soda. Mix well. The batter will be thick. Set aside. Let the batter rest for 2 hours. After the rest, lets make Nei Appam. Heat the paniyaram pan until hot. Add a big teaspoon of oil or ghee in each of the mold. Be generous with the oil or ghee. I like to use an ice cream scoop to spoon out the batter into the paniyaram pan as its a very thick and sticky batter. Icecream scoop makes it easy and mess free. If using a spatula, use another spoon to release the batter from the spatula. Cook the nei appam on both sides until crisp and brown. Add little more oil or ghee if you think after turning the appam on one side. Be generous with the ghee. You can use a mixture of ghee and oil if you want to cut down on the ghee. Hey Sugu, I jus tried this recipe for Vinayak Chathurthi…zimbly superb. What kind of rice flour should be used the roasted or the unroasted type. Can I use the idiyappam powder store brought? Is this same as Unniyappam except for the addition of ginger powder everything step is similar. Great recipe! Tried it today and it was heavenly! Liked your tips esp. This was the first time I noticed that there IS a ton of sand in it! Also, can you add the amount of baking soda needed to the recipe? Thank you! Your email address will not be published. This site uses Akismet to reduce spam. Learn how your comment data is processed. Scale 1x 2x 3x. Cook Mode Prevent your screen from going dark. Take two very ripe bananas and mash it into a paste. Add a teaspoon of ghee in each of the mold. Remove off the pan and allow it to let it cool. Nei appam is ready. Leave a Comment Cancel Reply Your email address will not be published. Scroll to Top.

Nei Appam, Sweet Nei Appam Recipe

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When I asked members of a group Live from Greece when was the first time you visited Greece, I received countless responses. Before that, as a little child, I was in Montenegro, but I hardly remember that period, and after, every piece of Greece was an experience itself and the same remain today… each time when I get close to Evzoni I become emotional and tears start coming out. We all got to know the new parts of ourselves through that experience and me, I did not even know that I could relax that much. After that, came Thassos, then Polychrono and this year, Nea Vrasna. I live for the day when going to Greece and that is the main thing I think about. Before it was an urban place with a church at the main square. The church was destroyed a few years later and rebuild as bigger and even more beautiful. With parents in Fiat car, of course without an aircondition, without a highway, a path to the unknown! At the border, first uniformed soldiers with puffs on clothes that ritually shifts on the watch! Than, the highway with blooming flowers! And the endless sandy beach, which we had not seen before! We made pencil vessels out of them! Then shopping in Katarina - obligatory chandelier, curtains, coffee, olives and of course, for me, orange sandals with orthopedic heels, of course, which we did not have! Then practice of English and first falling in love and letters! The only thing I missed then was the smell of cypress that Gradac had! Uh, I could talk for hours, how much time was filled, relaxed, magical! Only the main street was asphalted. Chocolate milk in a plastic bottle. Sausages on the beach from a parked van. A summer holiday with Aunt Keti every year. The Greek Zorbas tape that we watched nonstop. Holiday with my family and my closest family friends. I was 6 years old and everything was new experience, although I do not remember the details of the place itself. Our two families, at the time, both four-person, received two totally different accommodation, one miniature and cramped, the other huge, with veeeery long terrace where we liked to hang out. The water was clear, transparent, I was afraid to leave the shallows. One of us kids had the first encounter with jellyfish. We have great photos and memories, and love for Greece has only strengthened with time and new experiences. Church parish in Paralia, priests share chocolates with children. The smell of bakery. Mum buys curtains she still has them , Wrangler and Lee Cooper jeans. Raw coffee, which is why the customs officers in Gevgelija are kicking you out the pants. The first ironing board from Greece. A room in the house on the beach…. And then it started slowly… tourists… development… so now I can hardly recognize some places… my folks were on Thasos last time in … and all this time in the same house… I was somewhere in last time, when I stopped going with them… but in , when I came back with friends, everything was different…. All your questions in the comments will receive an answer via email so check your inbox shortly after you posted comment. For more detailed questions and responses, contact us via mail nikana nikana. Contact us! Our team is available every day, ready to help you with all concerns regarding accommodation or destination for your perfect summer vacation! First time in Greece. First time in Greece When I asked members of a group Live from Greece when was the first time you visited Greece, I received countless responses. Posted by: Nikana. Published: Last updated: Post a Comment NOTE All your questions in the comments will receive an answer via email so check your inbox shortly after you posted comment. Your name. Your email. Your comment. Search the blog. Jumbo Department Stores in Greece. Can a beach in Greece be private? October - 'Ochi day' in Greece. Looking for accommodation in Greece?

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