Breakfasts

Eco Cafe @vegancafeuzJuly 07, 2025

Breakfasts

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TOFU SHAKSHOUKA (VEGAN) | 60,000

Middle Eastern dish in vegan version.

Tofu omelette with coconut milk, Matbucha sauce and spices. The dish is served with grilled pita and nutritional yeast. Superfood with a bright cheese flavor

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PORRIDGE | 55,000

Flax seeds or green buckwheat with banana, berries, pumpkin seeds, sesame and nuts

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CHEDDAR CHEESE CLUB SANDWICH | 70,000

Toast with mozzarella, cheddar, Romesco sauce, tomatoes and lettuce

The meal is vegetarian. No substitution of ingredients is provided

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RICE PUDDING WITH SEASONAL CONFIT (VEGAN) | 70,000

Sweet rice porridge with coconut milk, season jam, physalis and chia seeds

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GRANOLA WITH VEGAN YOGURT AND FRUITS (VEGAN) | 60,000

Backed crispy oats, nuts, seeds covered in soy yogurt, coconut milk. With banana, kiwi and strawberry

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SYRNIKI | 70,000

Cottage cheese pancakes with sour cream and berry jam

The meal is vegetarian. No substitution of ingredients is provided

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