Biscoff Overnight Oats

Ingredients
- 1/2 cup milk (almond, oat, coconut, or regular milk)
- 4 tablespoons rolled oats
- 2 tablespoons melted Biscoff cookie spread
- 1 tablespoons maple syrup
- Fresh fruits for topping
Instructions
Step 1
In a bowl, a mason jar, or a glass cup, mix the rolled oats and milk together.
Step 2
Next, add the melted Biscoff cookie spread. Mix the ingredients thoroughly.
Step 3
Put it in the refrigerator and chill for at least 4 hours. The next morning when you wake up, all you have to do is serve your breakfast with fresh fruits and enjoy.
Reference: https://yummynotes.net/biscoff-overnight-oats/