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Bean to Cup Filter Coffee Machine
A bean-to-cup filter coffee machine is an easy-to-use, high-quality solution for the office. It also helps to conserve energy by switching to eco-mode and deliver drinks quickly.
They're easy to use and give consistently good results. Simply put site web in the hopper and swipe to select your drink. Then, you wait.
1. Simple to use
Contrary to traditional coffee machines bean to cup filter machines are completely hands-free. In contrast to espresso machines which require users to fill the portafilter, add ground coffee and then tamp it before locking it into the group and knock it into knock boxes (similar to the way a barista would work) The bean to cup machines have a grinder and hopper which manages everything on its own. All the user needs to do is choose their drink choice and the machine takes care of everything else, excluding emptying the cake tray of grounds used and refilling the water tank.
The top bean-to-cup machines come with a range of pre-programmed drinks. So you'll only need to swipe or tap on the glass touchscreen to prepare your coffee in seconds. If you have a preference for the brew, many machines allow you to customize the settings.
The majority of bean-to-cups also include the milk steam wand, allowing you to make classic milky drinks such as cappuccinos and lattes. Some models have drip trays or spouts that can be adjusted that are dual-height, useful when serving different sizes of cups.
The Sage Barista Touch Impress is an excellent example of a premium advanced bean-to-cup machine that is very easy to use and comes with an impressive set of features. It can make a flat-white, cappuccino or latte or espresso and guides you through the process using a pretty colour touch-screen display.
Most of the top bean-to-cup machines include various grind settings that let you modify the size of your coffee beans and the flavor. The machines also come with a range of pre-programmed beverages. And, depending on their model, they might include an app that will guide you through the process. These apps can also act as a reminder for you to clean your machine and empty the bins and replace the water tank.
2. Versatile
Most modern bean to cup coffee machines can make espresso and coffee-based drinks. Some machines can make cappuccino as well as Ristretto-style coffees. If you truly would like to create some of those more niche coffee shop favourites, then you should look into more specialist options. These machines make use of ground coffee instead of pre-packaged pods and offer more customizable settings than pod based models. You can select from a variety of roasts, grind sizes and aromas. You can also alter the strength of your drink to suit your preferences.
Most bean-to-cup machines can be used both with cartridges and coffee beans. However, you might prefer pods or ground coffee. Ground coffee is typically more flavorful and can be adjusted to stronger or weaker brews and is usually cheaper than pods of coffee over time. If you really can't decide, then you should consider a model that is compatible with both, as this will give you with the best of both worlds.
Many of the most modern coffee makers come with an inbuilt milk steamer which can be used to froth or texturize your favorite drink. This is a must for those who want to be able to make milky coffees such as cappuccinos or lattes and is a great method to develop basic barista skills at home.
Similarly, most coffee maker brands have some kind of saved coffee settings, which allow you to select your preferred beverage at the touch of a button and ensures the same quality is achieved every time. This is an excellent benefit as it eliminates the guesswork, and ensures every cup of coffee is perfectly prepared.
A fully automated bean-to-cup machine is a fantastic option for a busy cafe, restaurant, or office. It provides an unmanned experience and can be filled with your preferred beans to ensure you have high quality, fresh coffee in stock. The precise brewing process reduces waste, which can increase your profits, and will give your customers the flavor of coffee they love.
3. Easy to clean
A bean to cup filter coffee machine makes use of an entirely different extraction method unlike traditional machines. Instead of using a portafilter, which is manually dosed (the correct amount of ground coffee added) then tamped and locked into the group, these machines use a gearing mechanism to 'dose' the ground coffee, which is then tamped automatically before being pushed into knock boxes. This is a more automated procedure that requires less time to prepare than an individual portafilter for each drink.
The difference in the extraction process also makes it easier to clean your coffee bean machine. As with any commercial coffee machine, you'll need to clean it on a daily basis, regardless of whether you are using fresh beans or pre-ground coffee. By taking the time to do the cleaning and descaling routine of your commercial coffee maker can significantly reduce call out fees and ensure that it operates efficiently.
Modern bean-to-cup filter coffee machines include an integrated descaling program that alerts you if it's required. This should be undertaken once a month, or more often when your water is hard. Certain manufacturers offer coffee machine water filters which can reduce calcium levels, preventing the build-up of harmful limescale.
Cleaning your milk system regularly is also essential to remove bacteria and clean the system. Modern bean to cup coffee machines come with automated programs to clean and rinse the milk system. These programmes utilize antibacterial fluids to eliminate bacteria from the system.
You should also clean the mesh that brews your coffee on a regular basis and this is because it could be clogged with coffee oils. This can result in inconsistent extraction and a negative impact on the flavor of your coffee. This can be done easily by removing the group of brews and then soaking it in water containing a cleaning tablet. This will help get rid of any unwanted coffee residues and keep your brewing process constant.
4. Easy to maintain
If you do not clean and descal your filter coffee maker, limescale will build up on heating elements and boilers. This will result in an insidious loss of efficiency, and in time could result in damage or permanent failure. To help prevent this you should use a hard and limescale water filter to reduce the amount of minerals circulating into your machine.
It is also worthwhile investing in an anti-calcium programme to get rid of any calcium deposits. This should be done at least once a week or more frequently based on the way you use your dishwasher.
Unlike traditional espresso machines, bean to cup filters do not require a barista for the manual dosing and tamping of the portafilter for each coffee, since they're fully automatic. This makes them much easier to use and is particularly crucial if you have staff who aren't trained as baristas.
One of the main advantages of a bean-to-cup machine is that they are easy to clean. They often have automatic cleaning and descaling features as standard. These functions are accessible with pressing a button, making them very easy to maintain. It is still worthwhile to have an annual service plan for your bean to cup coffee machine, however it will ensure that any issues are dealt with quickly and effectively.
It is also crucial to regularly flush your milk system with a recommended and machine-friendly cappuccino cleaner. This will help you avoid blockages and meet safety and health guidelines.
In general you should perform a cleaning cycle each day. This is vital as it ensures that your machine is in top working condition which will allow you to serve drinks that are of top quality.
In addition to this you should also try to descale your coffee machine at least once a week. If you don't take this step it will cause a thick layer to form on the internal surfaces that will not be removed even by the most powerful descalers. To make this less of an issue, it's recommended to use a hard water and limescale filter to minimize the amount of minerals entering the coffee machine.