Are You Tired Of Machu Picchu Coffee Beans 1kg? 10 Inspirational Ideas To Rekindle Your Love
Fairtrade Machu Picchu Coffee Beans 1kg
The chocolatey and nutty flavor of this Fairtrade coffee is made with organic beans that are grown at extreme altitudes within the Inca heartland of the Andes. It has a smooth, rich taste with overtones that are similar to fine dark chocolate.
This is a complete bean coffee that can be used in any coffee machine that is filter, manual or pump. A 227g bag typically makes 30 cups of coffee.
Organic
The chocolatey, nutty flavours come from its high altitude residence in the center of the Incas. This Fairtrade Organic & Soil Association certified coffee is grown at 1,400m above sea level in the Chanchamayo province of Peru where Arabica Caturra, Typica and Pache varieties are grown according to Washed Process standards without the use of chemical fertilisers or pesticides.
These organic and Fair Trade coffee beans are carefully selected in the foothills of the Andes, then expertly and roasted to give them a full-bodied flavor. The rich, nutty flavors paired with gorgeous dark chocolate overtones will surely get you up from bed in the morning. And the fact that it's a Fairtrade coffee helps ensure that the remote farmers who cultivate it are well taken care of too.
Bags of 750g are ideal for cafetieres, filter machines, as well as Jugs. organic coffee beans 1kg is grinded according to the equipment and the instructions on your machine to determine how much to brew.
Fairtrade
When you purchase this deliciously full-bodied and gorgeously dark chocolate coffee, you are helping to support farmers across the globe. Cafe Direct is one of the leading fair trade businesses and they invest more than half of their profits back into their farming communities.
These are pure Arabica beans, hand-picked and grown organically at the foothills of Andes before being expertly roasted to create an intense flavor with overtones of premium dark chocolate. We offer this coffee in large bags of 750g at affordable prices. It makes a really satisfying cup of coffee after dinner. Enjoy!
Nutty
Nutty, honey and chocolatey are just a few of the words that describe this award-winning coffee. This coffee is grown in the lush foothills of Peruvian Andes, close to Machu Picchu. It uses Arabica beans that are expertly roasted to give a full flavour.
A rich, smooth and deliciously nutty cup with hints of exquisite dark chocolate. This coffee is Fairtrade certified and organic, and meets the strict UK Organic standards. It supports the work of small-scale farmers in the most deprived countries.
Brewing cafetiere: Put 1 heaped tablespoon of ground coffee into your cafetiere and pour water evenly over the grounds. Allow it to steep for 4 minutes. Serve and take a sip.
Chocolatey
Chocolatey and nutty, this organic coffee from Peru's high altitudes is full-bodied and delicious. Originated in the Chanchamayo region north of the ancient Machu Picchu ruins, this Washed Process coffee is sourced from a community of smallholder farmers. Cafedirect have been working with farmers for 30 years and have invested more than half of all their products back into farming communities around the world to drive positive environmental and social impact.
These beans were hand-picked from the lush slopes of the mysterious and legendary Inca heartland of the Peruvian Andes. They are expertly roasted to yield the full-bodied flavor. This is a real treat and perfect for after dinner. It has a nutty taste with some dark chocolate.
This Machu Picchu whole-bean coffee is 100% organic and Fairtrade, with a UK Soil Association ethical trading certificate. We buy directly from the farmers themselves. This allows us to keep our prices down, meaning more money for farmers to invest in their farms and families. This also means that we can work closely with the farmers and support their development and training so that they can produce top quality coffees.