Are Hobs The Best Thing There Ever Was?
A Guide to Ovens and Hobs
Hobs and ovens provide a sleek, modern feel to any kitchen, and can be seamlessly integrated into kitchen worktops and units. Shop our complete oven and hob range today.
Electric hobs provide heat via different cooking rings that can range from four to six different power levels. It can take a few minutes for them to heat up and cool down.
Hobs in various types
Each home is incomplete without an oven, kitchen hob cooker, or stovetop (the latter is a complete kitchen appliance where you can bake and roast food). It is used to cook a variety of techniques, which is why it's essential to select the ideal hob for you. There is a hob for everyone, no matter if you're a pro chef who prefers precision or a busy home cook looking for speed.
Electric ceramic and induction stoves are flat and frameless which adds to the sleek appearance of any kitchen. They come with five or four cooking zones each one independent of each other by a dial. You can boil potatoes on one ring while sauteing the sausages on another. This is ideal for busy families. They heat quickly and their smooth surface makes them easy to clean. They can be more costly than gas hobs, and they might take longer to heat up and cool down.
Gas hobs offer instant heat and provide precise control, which makes them popular with chefs. Gas hobs are also safe because they have built-in safety systems to prevent fire failures that shut off the gas supply in case of leaks. They can be less efficient than electrical or induction hobs, and they are harder to clean because of the pan's supports and stove burners.
Plate hobs have been in use for decades. They have a flat, smooth surface with electric or gas rings that heat up when you turn the dial. They're economical, but not ideal for cooking with cast iron because they don't distribute heat evenly across the whole surface.
Induction hobs are able to heat your pan directly, instead of heating the surface of the hob like traditional hobs. They are safer since there is no open flame. They're also easy to clean. They're also more expensive and take longer to heat and cool than electric or gas hobs.
Gas hobs
Gas hobs are a common choice for home cooks because of their speedy heating capabilities and ease of control. There are models with between two and six burners. Some include a wok burner specifically designed for stir-frying cooking. Some also have a visual flame indicator that shows you whether the oven is on or off.
They cook food faster than induction or electric models and are therefore ideal for busy kitchens. They are also less expensive to run than electric hobs assuming you use electricity from a supplier that generates renewable energy sources.
You can pick between built-in or freestanding gas hobs. If you're planning to redesign your kitchen, the freestanding models are better since they can be moved easily. They aren't easy to install and might require you to hack into your finished carpentry. This isn't a good choice for every home.
Freestanding models feature a smooth, flat surface that makes them much easier to clean than other kinds of hobs. Trims made of stainless steel are frequently used, which can be used in conjunction with a variety of kitchen designs. Best ovens UK come with touch-sensitive controls as well as an energy boost feature that lets you boost the intensity of a specific burner by as much as 50%, meaning you can bring a pot of water to a boiling point in no time.
Certain gas hobs come with an automatic flame failure safety system that stops the flow of gas when the flame goes out and you're not at risk of creating a fire by accident. Gas hobs are less expensive to run than electric hobs, and they allow for precise temperature control.
Gas hobs emit carbon dioxide when they burn. This can be a problem for eco-conscious customers. Fortunately, there are models that don't produce any CO2 while they're being used. These gas hobs with zero emissions,' or eco-friendly gas stoves', have all the features of a conventional gas model while emitting no CO2.
Electric hobs
A common option for kitchens of all types, electric hobs offer a range of advantages over other kinds of cooker. Electric hobs heat up and cool off quicker than gas hobs. This means that less heat is left when the cookware is removed. They also heat more consistently and are less susceptible to hot spots than some gas models. Electric models are also easier to maintain and cost less to run than gas models.
Typically seen in modern kitchens, ceramic or glass electric hobs provide a sleek and elegant appearance that is both easy to clean and safe to touch. Their flat surface also makes them a favorite choice for parents who have children, as they're less likely to be damaged or crushed by heavy pans. They're also fairly inexpensive to run and are easily repaired when damaged.
As opposed to traditional plate hobs that make use of coils to generate heat that is transferred to cookware, ceramic hobs use an induction system to heat directly the pan. They can heat and cool much quicker and are suitable for any cookware. They're generally more expensive than electric plate hobs, but they'll reduce your energy costs over the long term due to their high efficiency and the way they convert nearly all the electrical energy into usable heat.
Despite their simplicity in design, it's important to maintain your glass or ceramic hob to prevent any problems. Cleaning the cooktop with non-abrasive cleaners is recommended, as well as looking for and replacing any malfunctioning heating controls and cleaning out the burner caps or grates regularly. It is also essential to keep an eye for any indications of gas odour since this could represent a problem with the gas lines or a gas leak. It is best to contact an experienced gas technician for assistance if you suspect that there is a problem. Always make sure that the hob is cool completely before cleaning to avoid severe damage. This will help stop any accidental fires or spills!
Hobs with induction
Induction cookers are an innovative alternative to gas and electric hobs. They make use of an electric field instead of the cooktop in order to heat the pan. They heat up quicker than other stoves and can help you save energy over the course of time. The cooktop's surface is cool to the touch, and a lot of models are equipped with safety features, such as an automatic shutoff to avoid accidents.
Most induction hobs feature an aluminum or glass top and are powered by an alternating current, which creates the magnetic field that is used to heat. Induction-compatible pans need to have an even base and a steel core. The magnetic field is activated when the pan is placed over the cooking zone. Most hobs have a 'bridging zone' which allows two zones to be joined to accommodate larger pans.
Induction hobs have a reputation for efficiency. Many people report reductions in their overall energy bills when they switch to one. Induction hobs are also believed to be safer, as the cooktop's surface remains cool to the touch and reduces the chance of burns. They only heat the pan and its contents. This makes them safer for children than electric or gas hobs, which can be very hot.
Most induction hobs come with different types of controls, the most basic being a simple touch mark/power bar on the top of the hob, or a fully-functional TFT display that shows all options, and lets you change power levels or set timers. Induction hobs with more advanced technology come with numerous small copper coils that are placed tightly together beneath the cooktop. The magnet underneath each coil is able to detect the time when the pan is positioned. It then activates the coil to fit the pan's shape and size.
All of our ovens and hobs are available as freestanding models or easily integrated into your kitchen's worktops and units for a a sleek, seamless look. Our selection includes everything from sleek stainless steel and black finishes to trendy copper and ceramic. Check out our other appliances, including dishwashers refrigerator freezers and washing machines to help your kitchen run smoothly.