A Dive Into Some Exotic Asian Cuisines

Asia is the largest of all the other continents in the world. It is home to rich diversities, cultures, traditions, languages, ethnicities, religions, and, of course, delicious cuisines. Everything is all packed in one huge landmass of a continent. The beauty that this continent and its people hold is awe-inspiring, with everyone living with such harmony and grace.

Food helps in bringing cultures together

To survive and live a meaningful life, man has to socialize. But how do you do that? How do you connect with people from different cultures? You can learn different languages to do that, but that’s a time-taking process. So, what is it that helps you communicate with them? Its Food, alright! You cannot say no to offering a Chinese dumpling or a pizza slice, can you? 

You can be sitting in Singapore and munching on a croissant with your new French friend. You can share your sushi with your Arab friend, enjoying some Arabic tea and dates. Asian Food has a permanent place in our long list of delicious food. If you like Chinese food, plus you are a BBQ lover combined, then you must have tried Char Siew, for sure.

Everyone loves Asian Food

What makes Asian cuisine unique is the combination of herbs, spices, fish, and soy sauces, cooked to make every bite a treat. It can make your taste buds explode with your food tasting, sweet, sour, bitter, and salty, all at the same time. One of the most famous Chinese brunches is Dim Sum.Dim sum is similar to dumplings with some savory fillings. You can get them steamed, fried, baked, broiled, or just anything as per your likings. 

The charm of Chinese BBQ- Char Siew

Char siew, also known as Chinese Pork belly, is a delicious combination of roasted or grilled seasoned pork, served with vegetables and steamed rice. It is the essence of Chinese BBQ, although of Cantonese origin, many other cuisines have also modified and included it in their meals. 

Char Siew Pau is another well-known Chinese cuisine, a classic Cantonese dim sum treat, similar to Char Siew. But this time, a bun is filled with barbequed pork, usually served as a morning or evening snack, with some Cha (Tea). These soft buns filled with juicy BBQ pork make for a delightful snack in many parts of Asia, like Singapore, Malaysia, and Japan.

There are many dim sums and Char Siew restaurants around Singapore as well. Although of Chinese origin, the sensational food items are available almost in all parts of Southeast and East Asia. You can search up on the internet for “dim sum near me,” order a serving, and sit back and enjoy the famous Chinese brunch at your home. The restaurants deliver fresh, quality ethnic Chinese cuisine and specialize in healthy pau dim sum and other classic meals. Make your meals exciting by trying these new Chinese dishes with your family and friends and making new bonds.