5 Taylors Lazy Sunday Coffee Beans 1kg Projects That Work For Any Budget

5 Taylors Lazy Sunday Coffee Beans 1kg Projects That Work For Any Budget


Taylors Lazy Sunday Coffee Beans 1kg

A light roast with milk chocolate notes and a delicate citrus for a soft easy going character, ideal for a weekend of relaxation.

A little tip: Before you add your grounds, you should pre-heat the press using a small amount of the boiling water, as should the coffee come in contact with hot water too rapidly, it could over extract and produce undesirable elements in the cup.

Product Description

Taylors Lazy Sunday coffee beans are slow-roasted to develop flavours of smooth milk chocolate and gentle citrus for a soft easy-going personality. This smooth roast is ideal for relaxing your mind and muscles, whether you're relaxing during a busy weekday or winding up at the weekend.

2 bags of 1kg each of this delicious brew. Suitable for espresso or filter. Taylors is a British-owned company. Fairtrade certified. It is suitable for vegans and vegetarians.

Roasting

As a light roast Lazy Sunday is soft on the palate and mellows into a warm embrace for your senses. The cocoa from Latin America is used to smooth out the brew, while Africa includes citrus notes for balance. The result is a cup that is delicious by itself or with cakes, milk chocolate or other sweets. It is a great match with vanilla cakes with lemon drizzle and lemon sponges.

We recommend using the French Press method to brew this coffee. Heating your vessel by adding water that has just boiled will keep it warm. Once brewed leave to steep for 4 minutes, this ensures that the grounds are fully saturated and not over extracted. The water should be pushed through with the plunger. Don't stir or stir your coffee, as this could cause unpleasant elements to appear in your cup.

Strength - 3, soft and easy to go, great for relaxing on the weekend.

Storage

Lazy Sunday is a smoky light roast with an uplifting scent of cocoa and citrus. It has a soft touch and a soft mouthfeel. The cocoa notes can be traced to a winters' day spent on the sofa, reading a good book and an intimate hug from the family. To brew your coffee, first heat your French Press with off boil water. This will prevent the coffee from being too extracted and resulting in undesirable elements in your drink. Then add your grounds and 250ml of water that is off the boil. For 1kg coffee beans uk coffeee.uk , simmer before letting it plunge and then take a sip and.

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