13 Things About Coffee Beans You May Not Have Known

13 Things About Coffee Beans You May Not Have Known


Choosing the Best Coffee Beans

Choosing the best coffee beans is an important decision for anyone who loves this delicious beverage. There are a variety of ways to choose your coffee, ranging from choosing to focus on fair trade and sustainability to deciding on a variety roasts.

Geisha beans and Ethiopian Harrar are preferred by baristas all over the world. These beans are renowned for their sweet flavor and aroma, with hints of fruity berries.

1. Koffee Kult Dark Roast Coffee Beans

Koffee Kult is an artisan coffee company that roasts their beans freshly to the order of customers. They make use of a rich dark roast that's smooth and doesn't taste bitter. It is a good choice for cold brew, and works well in a French Press. You can feel good about purchasing it because it's certified organic and shade-grown. And a portion of each sale goes to planting trees in the Mindo cloud forest, which helps reduce carbon dioxide emissions and provides habitats for other plants and animals.

The beans they use come from small farms that pay their workers an equitable wage. They also source Ethiopian Harrar beans that have deep flavors with notes of cinnamon and berries. They also use an additional crack during the roasting process, giving their coffee a more rounded flavor.

Koffee Kult roasts their coffee according to your specifications and then ships it out the same day. They even put the roast date and best by date on the package so that you can know the quality of the coffee. The beans are then placed in a bag that can be resealable, which keeps the beans fresh for several weeks.

2. Atlas Coffee

Atlas Coffee Club is a subscription that delivers freshly roasted, specialty-grade, single-origin coffee right to your doorstep. They roast beans on demand to ensure they are fresh when you receive them. Coffeee are also in direct contact with cooperatives and farms that their coffee comes from. The company is committed to the importance of sustainability, ethical sourcing, and instructing customers about the rich culture and history behind each of their blends.

Each bean is delivered in a colorful, "travel package" with an aesthetic that is influenced by the country where it was grown. Subscribers can discover the unique flavors that differ from one country to the next. For example, Ethiopian brews might offer notes of red fruits and berries and an Indonesian beer could have more earthy, herbal flavors.

Atlas Coffee Club offers a range of subscription options, which include determining your exact roast preferences (light-to-medium medium-to-dark, medium-to-dark or all) and deciding on whole beans or ground. They also occasionally gift subscribers with exciting surprises such as free beans or cool coffee gear. Shipping isn't free and it can be expensive compared to other clubs.

3. Stumptown Coffee

Stumptown Coffee is not the typical coffee shop. They have a long-standing history of supporting fair trade and sustainable practices. Therefore, drinking their coffee will make you feel good. The beans are good quality and are worth the extra cost.

They are able to provide top-quality beans since they focus on establishing long-lasting relationships small-scale family-run farmers. When selecting a new supplier, they take into account finer details like the composition of the soil and the temperature in the region they are considering.

The company was launched in Portland, Oregon in 1999 by founder Duane Sorenson. They have since established several offices in major cities across the United States.

Alongside a strong online presence, this popular brand has a reputation for delicious taste and top-quality customer service. They also offer a wide variety of beans that are roasted by artisanal. Their Yirgacheffe Dark Roast, for example is a blend of chocolate and blueberry jam. This particular coffee is a popular choice among coffee lovers. Additionally, they have a Valhalla Java complete bean that was designed for guitar legend Zakk Wylde.

4. Death Wish Coffee

Despite its dark and foreboding name, Death Wish coffee actually is a decent cup of joe. This dark roast is made with fair trade USDA organic Arabica Robustas and beans that are sourced from India and Peru. It's a high-caffeine blend that provides you with the energy you need to start your day, and it is twice as strong as a standard cup.

But be careful in the event that you are sensitive to caffeine since this cup has a large amount of it. One 12 oz. cup has 59 milligrams of caffeine, which is too much for the majority of people. In excess, caffeine can trigger a variety of symptoms, including restlessness and a rapid heartbeat. It can also cause muscle tremors.

This dark roast might not be for everyone, however it is a great choice for those who love strong coffee. It's also a good choice for people who want to try something that's a bit out of the ordinary. You'll want to make sure that you've brewed your coffee properly otherwise you could end up with a bitter cup of coffee. To get the best results, use a French Press pot or Moka pot to prepare the dark roast.

5. Kona Gold Whole Bean Coffee

Kona Gold is a great choice if you enjoy an intense, rich flavor. It's also extremely low in acidity which makes it easy on the stomach and is a great choice for anyone with an irritable palate or digestive tract.

The beans originate from the Kona district in Hawaii the state of Hawaii, which is regarded as a paradise for coffee. The soil is very fertile, and there are plenty of volcanic sites that make it ideal for coffee cultivation. Furthermore, the climate is perfect for coffee production - not too humid or hot and with plenty of sunshine and rain to ensure that everything is lush.

This brand is made with 100% Kona coffee beans that come from farms owned by families on the Big Island of Hawaii. The beans are carefully roasted so that they get the authentic Kona roast taste. The company is committed to sustainable farming, so you can support this little piece of paradise in your cup of coffee.

Always check the percentage of Kona on the label. Hawaiian law requires a minimum of 10% authentic Kona to be included in any product that is labeled Kona. Otherwise, you're likely buying a lower-quality blend that's been packaged as the high-end product you want.

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