Aquitaine Wine Bar & BistroToday's hours11:30am - 10:00pmThe Zagat Review Laurent Manrique's “warm and cozy” bistro in the FiDi is an “oasis” “straight out of France”, featuring “tasty” Southern French fare and an “excellent” and “varied” wine list; a bright-yellow Van Gogh-esque sunflower design on the awning beckons fans to the petite digs outfitted with red bistro chairs and a map of the namesake Aquitaine region on the wall. Zagat reviews are compiled from individual user reviews. MAKE A RESERVATION AT Aquitaine Wine Bar & Bistro 12:00 AM 12:30 AM 1:00 AM 1:30 AM 2:00 AM 2:30 AM 3:00 AM 3:30 AM 4:00 AM 4:30 AM 5:00 AM 5:30 AM 6:00 AM 6:30 AM 7:00 AM 7:30 AM 8:00 AM 8:30 AM 9:00 AM 9:30 AM 10:00 AM 10:30 AM 11:00 AM 11:30 AM 12:00 PM 12:30 PM 1:00 PM 1:30 PM 2:00 PM 2:30 PM 3:00 PM 3:30 PM 4:00 PM 4:30 PM 5:00 PM 5:30 PM 6:00 PM 6:30 PM 7:00 PM 7:30 PM 8:00 PM 8:30 PM 9:00 PM 9:30 PM 10:00 PM 10:30 PM 11:00 PM 11:30 PM 1 person 2 people 3 people 4 people 5 people 6 people 7 people 8 people 9 people 10 people 11 people 12 people 13 people 14 people 15 people 16 people 17 people 18 people 19 people 20 people Aquitaine Wine Bar & Bistro 175 Sutter Street San Francisco
, California 94104Address175 Sutter Street | MORE ABOUT Aquitaine Wine Bar & BistroCelebrity chefLunchDinnerTakeoutDrinksYou Might Also Like“This is an awesome date spot and I was pleasantly surprised to find that it is a family friendly brunch location too!” “Now that I'm officially a SoCal resident, Stephen and Suzanna come back to start Gamine (formerly Chez Maman)!” “the Beef tare tare was again excellent and we decided to try the Escargot this time, which was perfectly cooked and seasoned.” Show more review highlights "let it be known that this is the first time that I've felt compelled to write a review while still in the establishment being reviewed. As I like to review based on the overall experience of a restaurant,…" "This place is definitely not upscale or anything. It's your classic bar food. It's not super cheap but it won't necessarily break your wallet. Expect like $15/person or so. I tried a variety of foods.…" Yelp users haven’t asked any questions yet about Gamine.
You Might Also Consider "I brought my family here on a recommendation from a friend. The worst part is that we are from Los Angeles area because this place is one which I would like to visit again. You pick your own protein then…" "Hey ppl this place is wow we came from alameda to San francisco stopped by maysoons pizza had some Spicy pizza was great ,they have halal meat also ,just wow"Kurt Petersen Furniture restaurant booths, restaurant tables, granite restaurant tables, restaurant chairs, bentwood chairs, wood bar stools, soda fountain stools, jury chairs, courthouse benches, retro bar stools and waste receptacle cabinets seen on our site have been used in the following locations. Last Updated January 24, 2017 We are an experienced, specialized source for professional, commercial seating and furniture used in restaurants, bars, schools, theaters, museums, libraries, churches, courtrooms, medical facilities, correctional centers, retail stores, television and film productions, business offices, night clubs, country clubs, casinos and hotels.
And if you don’t have much room? Even the smallest sliver of a balcony will try to accommodate a table for two. Here are ten of our favorites: Above: Made in Italy with steel frames and weather-resistant powdercoat finishes, the Arc En Ciel Folding Table ($195) and Arc En Ciel Folding Chair ($89) fold completely flat; both available from Design Within Reach. Above: Made of galvanized steel, both the Tolix Marais A Chair (currently on sale for $212.50) and Tolix Marais Two-Seater Dining Table (currently on sale for $675.75) have rubber feet to prevent damage to the floor. They were designed by French metalworker Xavier Pauchard and are still manufactured in Autun, France; available from Design Within Reach. Above: A folding Pronto Small Bistro Table ($199) and Pronto Folding Chair ($99 apiece) are made of metal and coated with a weather-resistant finish; available in white or green or blue from Crate & Barrel. The Pronto collection’s feet have rubber caps to prevent scratches. Above: A 30-inch Bistro Perforated Floreal Table (L), made of metal and available in 25 colors including Cedar Green, is $322;
a set of two Fermob Bistro Duraflon Chairs is $198. Both the classic Paris chair and cafe table are available from French Bistro Furniture. 151 Noe street @ Henry San Francisco CA 94114 Get in touch with us L’Ardoise is open for dinner Tuesday to Thursday 5:30 PM to 10:00 PM 5:00 PM to 10:30 PM Subscribe to our newsletter L'Ardoise - pronounced [ LARD-WAZZ ] - is a French bistro in San Francisco, serving traditional and authentic fare in a cozy atmosphere. In French, the word ardoise refers to a chalkboard, on which the menu is traditionally written. L'Ardoise has been a neighborhood favorite since it opened in 2008, receiving great reviews from both diners and professional critics. Chef Clement’s professional experience includes three years at Le Charm, a San Francisco bistro, one year at Elizabeth and Daniel, a 2001 James Beard nominated restaurant, and three years leading the kitchen at Fringale, aHe then opened his own
restaurant, L’Ardoise Bistro in March 2008. Bistro has been featured in the Michelin guide, and has a good rating in the Zagat Survey, Yelp, and other blogs, plus a few article in the local papers. Born in the French Alps, Chef Clement then moved with his family in central France, and worked at his father’sHe acquired a taste for fresh, simple food that makes the pride of his hometown’s artisan products and his Chef Clement began spending time in professional kitchens at age 15 and subsequently began his education by working in restaurants in Bordeaux, the Pyrénées and Paris. Chef Clement spent six years in Paris pursuing his love of the culinary arts at venues including The Bistro du Peintre, a typical bistro in the Bastille area; La Cigalle, a small restaurant specializing in soufflés, L’Escargot Montorgueuil , and La Cantine Des Gourmets, a Michelin star ratedBefore moving to the United States, he worked
briefly at Fitzer’s in Temple Bar, Ireland, where he was The French love their chalk, and no wonder. Chalk makes possible some of France's most prized wines, from the sparkling cuvées of Champagne to the wonderful, minerally whites of the Loire Valley. It's also useful for writing on chalkboards, which tend to be ubiquitous in French restaurants and on sidewalk sandwich boards outside of same. One of the great pleasures of Paris .... Peek through the tiny open window into the kitchen at L'Ardoise, and you'll see Thierry Clement with his head bent in sharp concentration. The chef and owner gracefully moves about in a space no larger than a New York City galley-style kitchen. It's in perfect scale to the 38-seat space, which envelops you like a warm cocoon the moment you push through the cloaks of fabric at .. In one's dream of city life, certain factors are key: a pleasant, light-filled, quiet, and maybe even spacious apartment; easy parking or access to public transportation;
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